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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Julie Bove > wrote:
> > "songbird" > wrote in message > ... >> Julie Bove wrote: >>> >>> "songbird" > wrote in message >>> ... >>>> Julie Bove wrote: >>>> ... >>>>> The problem is, when I do use it, black bits get mixed with my food. >>>> >>>> they won't kill ya. >>> >>> I know but burned bits aren't very tasty. >> >> i've only found them to be crunchy but without flavor. >> i can ignore a little crunch if i know what it is. ![]() > > I tried the oven cleaner, a wire brush and the purple scrubber twice. Seemed > to get off about 99% of anything sticking up. The black still remains > though. > > You may have to repeat the cycle. My revereware pan is as shiny as new. |
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