On 2020-02-18 10:43 a.m., Gary wrote:

> Only brand I ever see is "Cozy Shack - Old fashioned Tapioca
> Pudding." I like it. It comes in a 22oz plastic container. Never
> bothered to make my own.
>

It's easy to make. Pearl tapioca takes a little more planning because
you need to soak the pearls overnight to soften them. Minute tapioca can
soak in the milk in the pot for 10 minutes.

Soak the pearls over night, add milk and some sugar, heat it up, temper
beaten eggs, then into the put and stir till it thickens and add
vanilla. It's even better if you separate the eggs, beat the whites
and then fold them to the hot pudding.

With minute tapioca you can put the milk, eggs, sugar and tapioca in a
pot and let it sit for 10 minutes to soften the tapioca. Heat it up over
medium heat and bring it to a boil stirring all the time. Add vanilla
and let it cool.