On Thu, 20 Feb 2020 10:30:27 -0000, "Ophelia"
> wrote:

>"Bruce" wrote in message ...
>
>On Mon, 17 Feb 2020 20:14:57 -0000, "Ophelia"
> wrote:
>
>>"Bruce" wrote in message
. ..
>>
>>On Mon, 17 Feb 2020 12:50:21 -0500, S Viemeister
> wrote:
>>
>>>On 2/17/2020 12:31 PM, Bruce wrote:
>>>
>>>> I always got the impression that using the machine (Kenwood), getting
>>>> the dough of the dough hook and cleaning the machine afterwards would
>>>> be as much work as kneading the dough. But maybe not.
>>>>
>>>If the bowl and hook are washed off immediately, it take only a few
>>>seconds. Let bits of dough dry on, though, and it can take a while.
>>
>>Well, it sounds tempting. Lately I've been eating light rye
>>supermarket bread. It's not terrible, but bread can be so much nicer.
>>
>>===
>>
>> Let us know how you get on))
>
>I made the first bread in the Thermomix. It came out great. The
>machine did all the sticky work, except for the cleanup afterwards,
>which I never do to the standard of the powers that be. But I'll
>definitely do this a lot more.
>
>====
>
> Good I am pleased You will prefer it to the stuff you buy in your
>supermarket I bet

Yes, there's no comparison