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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Fri, 15 May 2020 11:47:45 -0400, Gary > wrote:
>"U.S. Janet B." wrote: >> >> Lucretia Borgia wrote: >> >> >Couldn't resist, bought more for supper tonight. If I remember, I'll >> >take a pic. >> >> I couldn't either. Dinner tomorrow night. > >Question for both of you: Bay scallops or the larger sea >scallops? Real sea scallops ! |
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On 2020-05-15 2:57 p.m., Lucretia Borgia wrote:
> On Fri, 15 May 2020 11:47:45 -0400, Gary > wrote: > >> "U.S. Janet B." wrote: >>> >>> Lucretia Borgia wrote: >>> >>>> Couldn't resist, bought more for supper tonight. If I remember, I'll >>>> take a pic. >>> >>> I couldn't either. Dinner tomorrow night. >> >> Question for both of you: Bay scallops or the larger sea >> scallops? > Real sea scallops ! They are the perfect simple dinner. Make sure they are nice and dry, season with a little salt and pepper, heat up a pan, apply just a tiny bit of oil, slap the scallops on for a bit, flip them over and eat. Just make sure there is a good sear on them for taste and texture. They don't need to be cooked all the way through. |
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On Fri, 15 May 2020 17:56:05 -0400, Dave Smith
> wrote: >On 2020-05-15 2:57 p.m., Lucretia Borgia wrote: >> On Fri, 15 May 2020 11:47:45 -0400, Gary > wrote: >> >>> "U.S. Janet B." wrote: >>>> >>>> Lucretia Borgia wrote: >>>> >>>>> Couldn't resist, bought more for supper tonight. If I remember, I'll >>>>> take a pic. >>>> >>>> I couldn't either. Dinner tomorrow night. >>> >>> Question for both of you: Bay scallops or the larger sea >>> scallops? >> Real sea scallops ! > > >They are the perfect simple dinner. Make sure they are nice and dry, >season with a little salt and pepper, heat up a pan, apply just a tiny >bit of oil, slap the scallops on for a bit, flip them over and eat. >Just make sure there is a good sear on them for taste and texture. They >don't need to be cooked all the way through. > I never use oil, definitely they mate better with butter. |
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Lucretia Borgia wrote:
> I never use oil, definitely they mate better with butter. Same with pan frying crab cakes. |
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On Sun, 17 May 2020 12:15:26 -0400, Gary > wrote:
>Lucretia Borgia wrote: >> I never use oil, definitely they mate better with butter. > >Same with pan frying crab cakes. Agreed. |
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