We went to my son's to brunch this morning. He and his girlfriend moved
into their new house about two months ago about a month into the
pandemic and lock down. so we had not been able to visit. The were
supposed to go to Peru in May and he planned to propose to her there.
The trip was cancelled but he proposed after they moved into the new place.

Brunch was scrambled eggs with spinach and hot sauce and really nice
sourdough bread with cream cheese and smoked trout.


We came home for supper and Megatron grilled a nice big TBone steak that
we shared. I got the filet and she got the loin. It was big enough that
we could not finish it between the two of us. It was served with fresh
local asparagus and salad with blue cheese dressing, and a bottle of
Gamay Noir made by a local outstanding winemaker.It had been a present
from my nephew who is an old friend of the wine maker.