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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() Tonight I baked a Newman's Own cauliflower crust cheese pizza. But I did doctor it up with some diced ham and pepperoni. It was ok, nothing spectacular and it doesn't have me thinking I'll only be eating cauliflower crusts from now on. Not terrible and not great either but I did notice it did not brown on the bottom like a traditional flour crust pizza. |
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On Sun, 22 Nov 2020 17:42:11 -0800 (PST), "
> wrote: > >Tonight I baked a Newman's Own cauliflower crust cheese pizza. But >I did doctor it up with some diced ham and pepperoni. Of course you did. |
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On Sunday, November 22, 2020 at 7:45:00 PM UTC-6, Bruce wrote:
> > On Sun, 22 Nov 2020 17:42:11 -0800 (PST), " > > wrote: > > > > >Tonight I baked a Newman's Own cauliflower crust cheese pizza. But > >I did doctor it up with some diced ham and pepperoni. > > > Of course you did. > My pizza, my choice. |
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On Sun, 22 Nov 2020 18:30:57 -0800 (PST), "
> wrote: >On Sunday, November 22, 2020 at 7:45:00 PM UTC-6, Bruce wrote: >> >> On Sun, 22 Nov 2020 17:42:11 -0800 (PST), " >> > wrote: >> >> > >> >Tonight I baked a Newman's Own cauliflower crust cheese pizza. But >> >I did doctor it up with some diced ham and pepperoni. >> > >> Of course you did. >> >My pizza, my choice. I can see it on a baseball cap: MPMC! |
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On Sunday, November 22, 2020 at 9:35:04 PM UTC-6, Bruce wrote:
> > On Sun, 22 Nov 2020 18:30:57 -0800 (PST), " > > wrote: > > >My pizza, my choice. > > > I can see it on a baseball cap: MPMC! > Since I don't wear ball caps or any caps for that matter, I will leave it you to wear and advertise my choice. |
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On Sun, 22 Nov 2020 17:42:11 -0800 (PST), "
> wrote: > >Tonight I baked a Newman's Own cauliflower crust cheese pizza. But >I did doctor it up with some diced ham and pepperoni. It was ok, nothing >spectacular and it doesn't have me thinking I'll only be eating cauliflower >crusts from now on. Not terrible and not great either but I did notice it >did not brown on the bottom like a traditional flour crust pizza. thanks for the report, I had wondered about them. Janet US |
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