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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Wednesday, December 2, 2020 at 7:15:48 PM UTC-6, cshenk wrote:
> Julie Bove wrote: > > > > > "cshenk" > wrote in message > > ... > > > Julie Bove wrote: > > > > > > > > > >>"cshenk" > wrote in message > > > > ... > > > > <snip> > > > > > > The other was a pouch of Idahoan instant mashed potatoes and > > > > cheese. Just add water. > > > > > > I actually like those Idahoan Mashed packets. > > > > I like the plain ones. These were just super salty. > They have a lot of flavors and I've only tried a few. The few I have > tried, would have been the lower sodium ones (so as to not forget and > blow Don's needs if we grabbed the wrong one). > > I'll take it as a given they have some that are salty since it's > normally the plain butter ones we got. How often do you "blow" Don, cshenkie? |
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