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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Wednesday, December 2, 2020 at 12:25:27 AM UTC-5, dsi1 wrote:
> On Monday, July 5, 1993 at 7:56:26 AM UTC-10, G Hunt wrote: > > And of course not forgetting the ultimate drink: > > Coke and milk. > > Half a pint of extra sugar, extra caffeine Coke and half a pint of > > full cream milk (Channel islands milk is even better) served ice cold > > after a knackering game of squash. Sheer heaven. > > > > -- > > ================================================== ============ > > Gary Hunt Centre for Advanced Studies in Architecture > > +44 225 826475 University of Bath > > England > The combination makes milk eminently drinkable although, like many splendid things, such as Jimi Hendrix and waffles, it has a short lifespan. You have just a few minutes before it all decomposes into curds and brown whey. I've noticed that milk goes tp pieces under an alcohol content. |
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On Wednesday, December 2, 2020 at 9:17:58 AM UTC-10, Transition Zone wrote:
> On Wednesday, December 2, 2020 at 12:25:27 AM UTC-5, dsi1 wrote: > > On Monday, July 5, 1993 at 7:56:26 AM UTC-10, G Hunt wrote: > > > And of course not forgetting the ultimate drink: > > > Coke and milk. > > > Half a pint of extra sugar, extra caffeine Coke and half a pint of > > > full cream milk (Channel islands milk is even better) served ice cold > > > after a knackering game of squash. Sheer heaven. > > > > > > -- > > > ================================================== ============ > > > Gary Hunt Centre for Advanced Studies in Architecture > > > +44 225 826475 University of Bath > > > England > > The combination makes milk eminently drinkable although, like many splendid things, such as Jimi Hendrix and waffles, it has a short lifespan. You have just a few minutes before it all decomposes into curds and brown whey. > I've noticed that milk goes tp pieces under an alcohol content. That's interesting - I did not know that. It's somewhat unexpected. |
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