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Tacos
Or tackos, depending upon ones pronunciation. I used canned Rosarita refried
beans for the side. Otherwise, a pound of ground beef, a package of McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil fried Mission White Taco Shells. Not pretty. Quick, easy and pretty good. I even used a chipped plate for authenticity. <https://postimg.cc/TyRSvRwW> leo |
Tacos
On Sat, 12 Dec 2020 14:09:56 -0800, Leo >
wrote: >Or tackos, depending upon ones pronunciation. I used canned Rosarita refried >beans for the side. Otherwise, a pound of ground beef, a package of >McCormick´s Original Taco Seasoning, "spices (including chili pepper, paprika, oregano), onion, salt, potato starch, sugar, garlic, and natural flavor" So all the other flavours aren't natural? Or is the "natural flavor" such a gross ingredient that they don't want to specify any further? "Don't ask, it's just a natural flavor." >some cheese, lettuce, tomato and oil >fried Mission White Taco Shells. "Water, organic corn masa, organic rice flour, cultured rice flour, organic vinegar, malic acid, gums (organic guar gum, xanthan gum, carrageenan)" Organic rice flour? Hippie food? Careful, Leo, that could be a communist conspiracy! |
Tacos
Leo wrote:
> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried > beans for the side. Otherwise, a pound of ground beef, a package of > McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil > fried Mission White Taco Shells. > Not pretty. Quick, easy and pretty good. I even used a chipped plate for > authenticity. > <https://postimg.cc/TyRSvRwW> I like it... -- Best Greg |
Tacos
On 2020 Dec 12, , Bruce wrote
(in >): > Organic rice flour? Hippie food? Careful, Leo, that could be a > communist conspiracy! Luckily, I suffer none of your concerns, notions or paranoia. You are a leaky vessel for new-age philosophy. I ain´t buying it, but, don´t stop! |
Tacos
On Sat, 12 Dec 2020 14:40:46 -0800, Leo >
wrote: >On 2020 Dec 12, , Bruce wrote >(in >): > >> Organic rice flour? Hippie food? Careful, Leo, that could be a >> communist conspiracy! > >Luckily, I suffer none of your concerns, notions or paranoia. You are a leaky >vessel for new-age philosophy. I ain´t buying it, but, don´t >stop! Man, I ain't even woke! |
Tacos
On Sat, 12 Dec 2020 14:09:56 -0800, Leo >
wrote: >Or tackos, depending upon ones pronunciation. I used canned Rosarita refried >beans for the side. Otherwise, a pound of ground beef, a package of >McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil >fried Mission White Taco Shells. >Not pretty. Quick, easy and pretty good. I even used a chipped plate for >authenticity. ><https://postimg.cc/TyRSvRwW> > >leo That's what I'm talkin about. Served on a paper plate in a basket woven holder, this gets trailer park approval. |
Tacos
On Saturday, December 12, 2020 at 5:55:49 PM UTC-6, Bo Dacious wrote:
> On Sat, 12 Dec 2020 14:09:56 -0800, Leo > > wrote: > >Or tackos, depending upon ones pronunciation. I used canned Rosarita refried > >beans for the side. Otherwise, a pound of ground beef, a package of > >McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil > >fried Mission White Taco Shells. > >Not pretty. Quick, easy and pretty good. I even used a chipped plate for > >authenticity. > ><https://postimg.cc/TyRSvRwW> > > > >leo > That's what I'm talkin about. Served on a paper plate in a basket > woven holder, this gets trailer park approval. No, gringo. Mexicans have to eat off "chipped" plates in Leo's world. They chip their plates when they climb over the wall to sell drugs and rape American girls. --Bryan |
Tacos
On Sat, 12 Dec 2020 16:14:06 -0800 (PST), Bryan Simmons
> wrote: >On Saturday, December 12, 2020 at 5:55:49 PM UTC-6, Bo Dacious wrote: >> On Sat, 12 Dec 2020 14:09:56 -0800, Leo > >> wrote: >> >Or tackos, depending upon ones pronunciation. I used canned Rosarita refried >> >beans for the side. Otherwise, a pound of ground beef, a package of >> >McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil >> >fried Mission White Taco Shells. >> >Not pretty. Quick, easy and pretty good. I even used a chipped plate for >> >authenticity. >> ><https://postimg.cc/TyRSvRwW> >> > >> >leo >> That's what I'm talkin about. Served on a paper plate in a basket >> woven holder, this gets trailer park approval. > >No, gringo. Mexicans have to eat off "chipped" plates in Leo's world. >They chip their plates when they climb over the wall to sell drugs >and rape American girls. "Bad hombres" as your Fearless Leader called them. |
Tacos
On Saturday, December 12, 2020 at 12:10:05 PM UTC-10, Leo wrote:
> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried > beans for the side. Otherwise, a pound of ground beef, a package of > McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil > fried Mission White Taco Shells. > Not pretty. Quick, easy and pretty good. I even used a chipped plate for > authenticity. > <https://postimg.cc/TyRSvRwW> > > leo I got a recipe for enchiladas from a friend in Texas. He said it was a favorite Tex Mex dish at his family's diner. It was corn tortillas with Velveeta and a real basic tomato sauce. It was similar to Hawaiian cooking in it's simplicity. I guess your dish is of a similar style. I'd eat it for sure! |
Tacos
On Saturday, December 12, 2020 at 4:10:05 PM UTC-6, Leo wrote:
> > Or tackos, depending upon ones pronunciation. I used canned Rosarita refried > beans for the side. Otherwise, a pound of ground beef, a package of > McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil > fried Mission White Taco Shells. > Not pretty. Quick, easy and pretty good. I even used a chipped plate for > authenticity. > <https://postimg.cc/TyRSvRwW> > > leo > How are those refried beans? I'm not a fan of pinto beans but I do enjoy authentic, as in not using Crisco to make refried beans. Even the Mexican joints around here, at least the ones I've visited, have switched to using that nasty stuff. |
Tacos
On Sat, 12 Dec 2020 16:29:17 -0800 (PST), "
> wrote: >On Saturday, December 12, 2020 at 4:10:05 PM UTC-6, Leo wrote: >> >> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried >> beans for the side. Otherwise, a pound of ground beef, a package of >> McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil >> fried Mission White Taco Shells. >> Not pretty. Quick, easy and pretty good. I even used a chipped plate for >> authenticity. >> <https://postimg.cc/TyRSvRwW> >> >> leo >> >How are those refried beans? I'm not a fan of pinto beans but I do enjoy >authentic, as in not using Crisco to make refried beans. Even the Mexican >joints around here, at least the ones I've visited, have switched to using that >nasty stuff. I use the fat from frying pork chops for refried beans, and I use canned black beans with the liquid and mash until the liquid reduces leaving the mashed beans at the right consistancy. I can't imagine using Crisco. I have a one pound can of Crisco in the fridge, used to grease muffin tins for corn muffins... a one pound tin of Crisco lasts me about ten years. |
Tacos
On Saturday, December 12, 2020 at 7:03:23 PM UTC-6, Sheldon wrote:
> > On Sat, 12 Dec 2020 16:29:17 -0800 (PST), " > > wrote: > > >How are those refried beans? I'm not a fan of pinto beans but I do enjoy > >authentic, as in not using Crisco to make refried beans. Even the Mexican > >joints around here, at least the ones I've visited, have switched to using that > >nasty stuff. > > I use the fat from frying pork chops for refried beans, and I use > canned black beans with the liquid and mash until the liquid reduces > leaving the mashed beans at the right consistancy. I can't imagine > using Crisco. I have a one pound can of Crisco in the fridge, used to > grease muffin tins for corn muffins... a one pound tin of Crisco lasts > me about ten years. > Believe me, refried beans using Crisco is AWFUL. Lard really give the beans a great flavor and they're just bland as dishwater using Crisco. Blech! |
Tacos
On 12/12/2020 5:09 PM, Leo wrote:
> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried > beans for the side. Otherwise, a pound of ground beef, a package of > McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil > fried Mission White Taco Shells. > Not pretty. Quick, easy and pretty good. I even used a chipped plate for > authenticity. > <https://postimg.cc/TyRSvRwW> > > leo > Looks good (although I do prefer corn tortillas over the flour ones). Jill |
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On 12/12/2020 7:14 PM, Bryan Simmons wrote:
> On Saturday, December 12, 2020 at 5:55:49 PM UTC-6, Bo Dacious wrote: >> On Sat, 12 Dec 2020 14:09:56 -0800, Leo > >> wrote: >>> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried >>> beans for the side. Otherwise, a pound of ground beef, a package of >>> McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil >>> fried Mission White Taco Shells. >>> Not pretty. Quick, easy and pretty good. I even used a chipped plate for >>> authenticity. >>> <https://postimg.cc/TyRSvRwW> >>> >>> leo >> That's what I'm talkin about. Served on a paper plate in a basket >> woven holder, this gets trailer park approval. > > No, gringo. Mexicans have to eat off "chipped" plates in Leo's world. > They chip their plates when they climb over the wall to sell drugs > and rape American girls. > > --Bryan > Why do you (two) make such stupid comments about Leo's food post? 'Bo' da troll talking about trailer trash food and you're making assinine comments about Leo's world. It's no wonder you and Kuthe were attracted to each other. Jill |
Tacos
Bruce wrote:
> On Sat, 12 Dec 2020 14:40:46 -0800, Leo > > wrote: > >> On 2020 Dec 12, , Bruce wrote >> (in >): >> >>> Organic rice flour? Hippie food? Careful, Leo, that could be a >>> communist conspiracy! >> >> Luckily, I suffer none of your concerns, notions or paranoia. You are a leaky >> vessel for new-age philosophy. I ain´t buying it, but, don´t >> stop! > > Man, I ain't even woke! > Then you'll just have to put your knee pads on, and crawl back behind his ass. That's the only way you'll get to smell his butt hole Druce. |
Tacos
On Sat, 12 Dec 2020 22:40:40 -0500, jmcquown >
wrote: >On 12/12/2020 7:14 PM, Bryan Simmons wrote: >> On Saturday, December 12, 2020 at 5:55:49 PM UTC-6, Bo Dacious wrote: >>> On Sat, 12 Dec 2020 14:09:56 -0800, Leo > >>> wrote: >>>> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried >>>> beans for the side. Otherwise, a pound of ground beef, a package of >>>> McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil >>>> fried Mission White Taco Shells. >>>> Not pretty. Quick, easy and pretty good. I even used a chipped plate for >>>> authenticity. >>>> <https://postimg.cc/TyRSvRwW> >>>> >>>> leo >>> That's what I'm talkin about. Served on a paper plate in a basket >>> woven holder, this gets trailer park approval. >> >> No, gringo. Mexicans have to eat off "chipped" plates in Leo's world. >> They chip their plates when they climb over the wall to sell drugs >> and rape American girls. >> >> --Bryan >> >Why do you (two) make such stupid comments about Leo's food post? 'Bo' >da troll talking about trailer trash food and you're making assinine >comments about Leo's world. It's no wonder you and Kuthe were attracted >to each other. I don't understand the trailer trash food reference. Leo's not trailer trash nor is that food. But politically speaking, Leo lives in a scary place. |
Tacos
On 2020 Dec 12, , jmcquown wrote
(in article >): > Looks good (although I do prefer corn tortillas over the flour ones). Believe it or not, those are white corn tortillas. I agree that they don´t look like it. I don´t consider tacos to be made from anything but corn tortillas. I think the corn/flour tortilla question for tacos has been debated here before. One can call a flour tortilla prep anything they want except a taco. But that´s just me. leo |
Tacos
On 12/12/2020 11:23 PM, Leo wrote:
> On 2020 Dec 12, , jmcquown wrote > (in article >): > >> Looks good (although I do prefer corn tortillas over the flour ones). > > Believe it or not, those are white corn tortillas. I agree that they don´t > look like it. I don´t consider tacos to be made from anything but corn > tortillas. I think the corn/flour tortilla question for tacos has been > debated here before. One can call a flour tortilla prep anything they want > except a taco. But that´s just me. > > leo > > Okey doke, allow me to revise my comment. I prefer *yellow* corn tortillas. I'm the same way when it comes to cornmeal for cornbread. Yellow cornmeal please, not white. :) Just my preference. I agree about the flour tortillas. Mea culpa. Jill |
Tacos
On Saturday, December 12, 2020 at 9:40:50 PM UTC-6, wrote:
> On 12/12/2020 7:14 PM, Bryan Simmons wrote: > > On Saturday, December 12, 2020 at 5:55:49 PM UTC-6, Bo Dacious wrote: > >> On Sat, 12 Dec 2020 14:09:56 -0800, Leo > > >> wrote: > >>> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried > >>> beans for the side. Otherwise, a pound of ground beef, a package of > >>> McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil > >>> fried Mission White Taco Shells. > >>> Not pretty. Quick, easy and pretty good. I even used a chipped plate for > >>> authenticity. > >>> <https://postimg.cc/TyRSvRwW> > >>> > >>> leo > >> That's what I'm talkin about. Served on a paper plate in a basket > >> woven holder, this gets trailer park approval. > > > > No, gringo. Mexicans have to eat off "chipped" plates in Leo's world. > > They chip their plates when they climb over the wall to sell drugs > > and rape American girls. > > > > --Bryan > > > Why do you (two) make such stupid comments about Leo's food post? 'Bo' > da troll talking about trailer trash food and you're making assinine > comments about Leo's world. It's no wonder you and Kuthe were attracted > to each other. You dried up old ****, you'll ****ing die alone in your independent living retirement community. If you ever had any thrills in life, they're well behind you. You're coasting toward death, and when you die, almost no one will even notice, much less care. > > Jill --Bryan |
Tacos
wrote:
> On Saturday, December 12, 2020 at 9:40:50 PM UTC-6, wrote: > > On 12/12/2020 7:14 PM, Bryan Simmons wrote: > > > On Saturday, December 12, 2020 at 5:55:49 PM UTC-6, Bo Dacious wrote: > > >> On Sat, 12 Dec 2020 14:09:56 -0800, Leo > > > >> wrote: > > >>> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried > > >>> beans for the side. Otherwise, a pound of ground beef, a package of > > >>> McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil > > >>> fried Mission White Taco Shells. > > >>> Not pretty. Quick, easy and pretty good. I even used a chipped plate for > > >>> authenticity. > > >>> <https://postimg.cc/TyRSvRwW> > > >>> > > >>> leo > > >> That's what I'm talkin about. Served on a paper plate in a basket > > >> woven holder, this gets trailer park approval. > > > > > > No, gringo. Mexicans have to eat off "chipped" plates in Leo's world. > > > They chip their plates when they climb over the wall to sell drugs > > > and rape American girls. > > > > > > --Bryan > > > > > Why do you (two) make such stupid comments about Leo's food post? 'Bo' > > da troll talking about trailer trash food and you're making assinine > > comments about Leo's world. It's no wonder you and Kuthe were attracted > > to each other. > You dried up old ****, you'll ****ing die alone in your independent living > retirement community. If you ever had any thrills in life, they're well behind > you. You're coasting toward death, and when you die, almost no one will > even notice, much less care. > > > > Jill > > --Bryan Proverbs 10:12 ESV "Hatred stirs up strife, but love covers all offenses..." -- Best Greg |
Tacos
Bryan Simmons wrote:
> On Saturday, December 12, 2020 at 9:40:50 PM UTC-6, wrote: >> On 12/12/2020 7:14 PM, Bryan Simmons wrote: >>> On Saturday, December 12, 2020 at 5:55:49 PM UTC-6, Bo Dacious wrote: >>>> On Sat, 12 Dec 2020 14:09:56 -0800, Leo > >>>> wrote: >>>>> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried >>>>> beans for the side. Otherwise, a pound of ground beef, a package of >>>>> McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil >>>>> fried Mission White Taco Shells. >>>>> Not pretty. Quick, easy and pretty good. I even used a chipped plate for >>>>> authenticity. >>>>> <https://postimg.cc/TyRSvRwW> >>>>> >>>>> leo >>>> That's what I'm talkin about. Served on a paper plate in a basket >>>> woven holder, this gets trailer park approval. >>> No, gringo. Mexicans have to eat off "chipped" plates in Leo's world. >>> They chip their plates when they climb over the wall to sell drugs >>> and rape American girls. >>> >>> --Bryan >>> >> Why do you (two) make such stupid comments about Leo's food post? 'Bo' >> da troll talking about trailer trash food and you're making assinine >> comments about Leo's world. It's no wonder you and Kuthe were attracted >> to each other. > You dried up old ****, you'll ****ing die alone in your independent living > retirement community. If you ever had any thrills in life, they're well behind > you. You're coasting toward death, and when you die, almost no one will > even notice, much less care. >> Jill > --Bryan > Wow.Â* Jill has her shortcomings but *no one* deserves a post like this.Â* Are you posting while drunk or are you really a huge asshole? |
Tacos
Bruce wrote:
> On Sat, 12 Dec 2020 22:40:40 -0500, jmcquown > > wrote: > >> On 12/12/2020 7:14 PM, Bryan Simmons wrote: >>> On Saturday, December 12, 2020 at 5:55:49 PM UTC-6, Bo Dacious wrote: >>>> On Sat, 12 Dec 2020 14:09:56 -0800, Leo > >>>> wrote: >>>>> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried >>>>> beans for the side. Otherwise, a pound of ground beef, a package of >>>>> McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil >>>>> fried Mission White Taco Shells. >>>>> Not pretty. Quick, easy and pretty good. I even used a chipped plate for >>>>> authenticity. >>>>> <https://postimg.cc/TyRSvRwW> >>>>> >>>>> leo >>>> That's what I'm talkin about. Served on a paper plate in a basket >>>> woven holder, this gets trailer park approval. >>> >>> No, gringo. Mexicans have to eat off "chipped" plates in Leo's world. >>> They chip their plates when they climb over the wall to sell drugs >>> and rape American girls. >>> >>> --Bryan >>> >> Why do you (two) make such stupid comments about Leo's food post? 'Bo' >> da troll talking about trailer trash food and you're making assinine >> comments about Leo's world. It's no wonder you and Kuthe were attracted >> to each other. > > I don't understand the trailer trash food reference. Leo's not trailer > trash nor is that food. But politically speaking, Leo lives in a scary > place. > Does your nose wiggle when you sniff? |
Tacos
On Saturday, December 12, 2020 at 11:26:43 PM UTC-6, Alex wrote:
> Bryan Simmons wrote: > > On Saturday, December 12, 2020 at 9:40:50 PM UTC-6, wrote: > >> On 12/12/2020 7:14 PM, Bryan Simmons wrote: > >>> On Saturday, December 12, 2020 at 5:55:49 PM UTC-6, Bo Dacious wrote: > >>>> On Sat, 12 Dec 2020 14:09:56 -0800, Leo > > >>>> wrote: > >>>>> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried > >>>>> beans for the side. Otherwise, a pound of ground beef, a package of > >>>>> McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil > >>>>> fried Mission White Taco Shells. > >>>>> Not pretty. Quick, easy and pretty good. I even used a chipped plate for > >>>>> authenticity. > >>>>> <https://postimg.cc/TyRSvRwW> > >>>>> > >>>>> leo > >>>> That's what I'm talkin about. Served on a paper plate in a basket > >>>> woven holder, this gets trailer park approval. > >>> No, gringo. Mexicans have to eat off "chipped" plates in Leo's world. > >>> They chip their plates when they climb over the wall to sell drugs > >>> and rape American girls. > >>> > >>> --Bryan > >>> > >> Why do you (two) make such stupid comments about Leo's food post? 'Bo' > >> da troll talking about trailer trash food and you're making assinine > >> comments about Leo's world. It's no wonder you and Kuthe were attracted > >> to each other. > > You dried up old ****, you'll ****ing die alone in your independent living > > retirement community. If you ever had any thrills in life, they're well behind > > you. You're coasting toward death, and when you die, almost no one will > > even notice, much less care. > >> Jill > > --Bryan > > > Wow. Jill has her shortcomings but *no one* deserves a post like this. > Are you posting while drunk or are you really a huge asshole? When folks insult me, I respond. Jill should know better. It wouldn't be hurtful if it wasn't true. --Bryan |
Tacos
On 2020 Dec 12, , jmcquown wrote
(in article >): > Okey doke, allow me to revise my comment. I prefer *yellow* corn > tortillas. I'm the same way when it comes to cornmeal for cornbread. > Yellow cornmeal please, not white. :) Just my preference. I agree > about the flour tortillas. Mea culpa. I agree with yellow for anything corn. I made yellow cornbread today. I can´t imagine white cornbread, and the tacos looked like made from flour. They tasted OK, but they didn´t look authentic. leo |
Tacos
Bryan Simmons wrote:
> On Saturday, December 12, 2020 at 11:26:43 PM UTC-6, Alex wrote: >> Bryan Simmons wrote: >>> On Saturday, December 12, 2020 at 9:40:50 PM UTC-6, wrote: >>>> On 12/12/2020 7:14 PM, Bryan Simmons wrote: >>>>> On Saturday, December 12, 2020 at 5:55:49 PM UTC-6, Bo Dacious wrote: >>>>>> On Sat, 12 Dec 2020 14:09:56 -0800, Leo > >>>>>> wrote: >>>>>>> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried >>>>>>> beans for the side. Otherwise, a pound of ground beef, a package of >>>>>>> McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil >>>>>>> fried Mission White Taco Shells. >>>>>>> Not pretty. Quick, easy and pretty good. I even used a chipped plate for >>>>>>> authenticity. >>>>>>> <https://postimg.cc/TyRSvRwW> >>>>>>> >>>>>>> leo >>>>>> That's what I'm talkin about. Served on a paper plate in a basket >>>>>> woven holder, this gets trailer park approval. >>>>> No, gringo. Mexicans have to eat off "chipped" plates in Leo's world. >>>>> They chip their plates when they climb over the wall to sell drugs >>>>> and rape American girls. >>>>> >>>>> --Bryan >>>>> >>>> Why do you (two) make such stupid comments about Leo's food post? 'Bo' >>>> da troll talking about trailer trash food and you're making assinine >>>> comments about Leo's world. It's no wonder you and Kuthe were attracted >>>> to each other. >>> You dried up old ****, you'll ****ing die alone in your independent living >>> retirement community. If you ever had any thrills in life, they're well behind >>> you. You're coasting toward death, and when you die, almost no one will >>> even notice, much less care. >>>> Jill >>> --Bryan >>> >> Wow. Jill has her shortcomings but *no one* deserves a post like this. >> Are you posting while drunk or are you really a huge asshole? > When folks insult me, I respond. Jill should know better. It wouldn't be > hurtful if it wasn't true. > > --Bryan So would most people but you stepped over the line with this one. |
Tacos
On Sat, 12 Dec 2020 21:00:19 -0800 (PST), Bryan Simmons
> wrote: >On Saturday, December 12, 2020 at 9:40:50 PM UTC-6, wrote: >> On 12/12/2020 7:14 PM, Bryan Simmons wrote: >> > On Saturday, December 12, 2020 at 5:55:49 PM UTC-6, Bo Dacious wrote: >> >> On Sat, 12 Dec 2020 14:09:56 -0800, Leo > >> >> wrote: >> >>> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried >> >>> beans for the side. Otherwise, a pound of ground beef, a package of >> >>> McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil >> >>> fried Mission White Taco Shells. >> >>> Not pretty. Quick, easy and pretty good. I even used a chipped plate for >> >>> authenticity. >> >>> <https://postimg.cc/TyRSvRwW> >> >>> >> >>> leo >> >> That's what I'm talkin about. Served on a paper plate in a basket >> >> woven holder, this gets trailer park approval. >> > >> > No, gringo. Mexicans have to eat off "chipped" plates in Leo's world. >> > They chip their plates when they climb over the wall to sell drugs >> > and rape American girls. >> > >> > --Bryan >> > >> Why do you (two) make such stupid comments about Leo's food post? 'Bo' >> da troll talking about trailer trash food and you're making assinine >> comments about Leo's world. It's no wonder you and Kuthe were attracted >> to each other. > >You dried up old ****, you'll ****ing die alone in your independent living >retirement community. If you ever had any thrills in life, they're well behind >you. You're coasting toward death, and when you die, almost no one will >even notice, much less care. Over the top, psychiatric reaction. |
Tacos
Sheldon Martin wrote:
> I can't imagine using Crisco. > I have a one pound can of Crisco in the fridge, used to > grease muffin tins for corn muffins lol ;-D |
Tacos
On Saturday, December 12, 2020 at 5:10:05 PM UTC-5, Leo wrote:
> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried > beans for the side. Otherwise, a pound of ground beef, a package of > McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil > fried Mission White Taco Shells. > Not pretty. Quick, easy and pretty good. I even used a chipped plate for > authenticity. > <https://postimg.cc/TyRSvRwW> > > leo I use the same taco seasoning. Sometimes when I want that flavor but don't want to go to the trouble, I mix a little with some shredded leftover chicken breast and a little V8, then heat it through. A burrito rather than a taco, because I always have flour tortillas but never corn tortillas. Cindy Hamilton |
Tacos
On Saturday, December 12, 2020 at 11:37:45 PM UTC-6, Alex wrote:
> Bryan Simmons wrote: > > On Saturday, December 12, 2020 at 11:26:43 PM UTC-6, Alex wrote: > >> Bryan Simmons wrote: > >>> On Saturday, December 12, 2020 at 9:40:50 PM UTC-6, wrote: > >>>> On 12/12/2020 7:14 PM, Bryan Simmons wrote: > >>>>> On Saturday, December 12, 2020 at 5:55:49 PM UTC-6, Bo Dacious wrote: > >>>>>> On Sat, 12 Dec 2020 14:09:56 -0800, Leo > > >>>>>> wrote: > >>>>>>> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried > >>>>>>> beans for the side. Otherwise, a pound of ground beef, a package of > >>>>>>> McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil > >>>>>>> fried Mission White Taco Shells. > >>>>>>> Not pretty. Quick, easy and pretty good. I even used a chipped plate for > >>>>>>> authenticity. > >>>>>>> <https://postimg.cc/TyRSvRwW> > >>>>>>> > >>>>>>> leo > >>>>>> That's what I'm talkin about. Served on a paper plate in a basket > >>>>>> woven holder, this gets trailer park approval. > >>>>> No, gringo. Mexicans have to eat off "chipped" plates in Leo's world. > >>>>> They chip their plates when they climb over the wall to sell drugs > >>>>> and rape American girls. > >>>>> > >>>>> --Bryan > >>>>> > >>>> Why do you (two) make such stupid comments about Leo's food post? 'Bo' > >>>> da troll talking about trailer trash food and you're making assinine > >>>> comments about Leo's world. It's no wonder you and Kuthe were attracted > >>>> to each other. > >>> You dried up old ****, you'll ****ing die alone in your independent living > >>> retirement community. If you ever had any thrills in life, they're well behind > >>> you. You're coasting toward death, and when you die, almost no one will > >>> even notice, much less care. > >>>> Jill > >>> --Bryan > >>> > >> Wow. Jill has her shortcomings but *no one* deserves a post like this. > >> Are you posting while drunk or are you really a huge asshole? > > When folks insult me, I respond. Jill should know better. It wouldn't be > > hurtful if it wasn't true. > > > > --Bryan > So would most people but you stepped over the line with this one. Ooooh! I've angered the POLICEman. Are you going to kneel on my virtual carotid artery? --Bryan |
Tacos
On Sunday, December 13, 2020 at 1:07:04 AM UTC-6, Bruce wrote:
> On Sat, 12 Dec 2020 21:00:19 -0800 (PST), Bryan Simmons > > wrote: > > >On Saturday, December 12, 2020 at 9:40:50 PM UTC-6, wrote: > >> On 12/12/2020 7:14 PM, Bryan Simmons wrote: > >> > On Saturday, December 12, 2020 at 5:55:49 PM UTC-6, Bo Dacious wrote: > >> >> On Sat, 12 Dec 2020 14:09:56 -0800, Leo > > >> >> wrote: > >> >>> Or tackos, depending upon ones pronunciation. I used canned Rosarita refried > >> >>> beans for the side. Otherwise, a pound of ground beef, a package of > >> >>> McCormick´s Original Taco Seasoning, some cheese, lettuce, tomato and oil > >> >>> fried Mission White Taco Shells. > >> >>> Not pretty. Quick, easy and pretty good. I even used a chipped plate for > >> >>> authenticity. > >> >>> <https://postimg.cc/TyRSvRwW> > >> >>> > >> >>> leo > >> >> That's what I'm talkin about. Served on a paper plate in a basket > >> >> woven holder, this gets trailer park approval. > >> > > >> > No, gringo. Mexicans have to eat off "chipped" plates in Leo's world.. > >> > They chip their plates when they climb over the wall to sell drugs > >> > and rape American girls. > >> > > >> > --Bryan > >> > > >> Why do you (two) make such stupid comments about Leo's food post? 'Bo' > >> da troll talking about trailer trash food and you're making assinine > >> comments about Leo's world. It's no wonder you and Kuthe were attracted > >> to each other. > > > >You dried up old ****, you'll ****ing die alone in your independent living > >retirement community. If you ever had any thrills in life, they're well behind > >you. You're coasting toward death, and when you die, almost no one will > >even notice, much less care. > Over the top, psychiatric reaction. Oh no! I've deviated from the standard, childish insult norms! I should have been like the butt sniffer and called her biddy. --Bryan |
Tacos
On Sun, 13 Dec 2020 05:59:21 -0500, Gary > wrote:
>Sheldon Martin wrote: > > > I can't imagine using Crisco. >> I have a one pound can of Crisco in the fridge, used to >> grease muffin tins for corn muffins > > lol ;-D Crisco produces a nice crust on corn muffins, butter won't. |
Tacos
On 12/13/2020 8:29 AM, Sheldon Martin wrote:
> On Sun, 13 Dec 2020 05:59:21 -0500, Gary > wrote: > >> Sheldon Martin wrote: >> >>> I can't imagine using Crisco. >>> I have a one pound can of Crisco in the fridge, used to >>> grease muffin tins for corn muffins >> >> lol ;-D > > Crisco produces a nice crust on corn muffins, butter won't. > Did you miss the funny part? You said you cant' imagine using Crisco but then told how you use Crisco. |
Tacos
On Sun, 13 Dec 2020 09:07:35 -0500, Gary > wrote:
>On 12/13/2020 8:29 AM, Sheldon Martin wrote: >> On Sun, 13 Dec 2020 05:59:21 -0500, Gary > wrote: >> >>> Sheldon Martin wrote: >>> >>>> I can't imagine using Crisco. >>>> I have a one pound can of Crisco in the fridge, used to >>>> grease muffin tins for corn muffins >>> >>> lol ;-D >> >> Crisco produces a nice crust on corn muffins, butter won't. >> > >Did you miss the funny part? You said you cant' imagine using Crisco >but then told how you use Crisco. Not for refried beans. |
Tacos
dsi1 wrote:
> On Saturday, December 12, 2020 at 12:10:05 PM UTC-10, Leo wrote: > > Or tackos, depending upon ones pronunciation. I used canned > > Rosarita refried beans for the side. Otherwise, a pound of ground > > beef, a package of McCormick´s Original Taco Seasoning, some > > cheese, lettuce, tomato and oil fried Mission White Taco Shells. > > Not pretty. Quick, easy and pretty good. I even used a chipped > > plate for authenticity. > > <https://postimg.cc/TyRSvRwW> > > > > leo > I got a recipe for enchiladas from a friend in Texas. He said it was > a favorite Tex Mex dish at his family's diner. It was corn tortillas > with Velveeta and a real basic tomato sauce. It was similar to > Hawaiian cooking in it's simplicity. I guess your dish is of a > similar style. I'd eat it for sure! I'd have used crisp shells but it's just a desire for 'crunch' as part of my taco expectatons. The chipped plate made me smile. I have a few like that. |
Tacos
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Tacos
On 2020-12-13 8:19 a.m., Bryan Simmons wrote:
> > Oh no! I've deviated from the standard, childish insult norms! I should have > been like the butt sniffer and called her biddy. > > Perhaps an acknowledgement of the impropriety of the comment and an apology would have been a better response to that. It was completely inappropriate. |
Tacos
On Sunday, December 13, 2020 at 9:22:04 AM UTC-6, Dave Smith wrote:
> On 2020-12-13 8:19 a.m., Bryan Simmons wrote: > > > > > Oh no! I've deviated from the standard, childish insult norms! I should have > > been like the butt sniffer and called her biddy. > > > > > Perhaps an acknowledgement of the impropriety of the comment and an > apology would have been a better response to that. It was completely > inappropriate. Jill should know not to **** with me. Saying that I'm attracted to that festering shit pile of mental illness crossed a line too. I will interact civilly with anyone here, but I don't bother with stupid, generic insults. Pulling punches isn't in my repertoire. --Bryan |
Tacos
On Sunday, December 13, 2020 at 8:31:03 AM UTC-6, cshenk wrote:
> dsi1 wrote: > > On Saturday, December 12, 2020 at 12:10:05 PM UTC-10, Leo wrote: > > > Or tackos, depending upon ones pronunciation. I used canned > > > Rosarita refried beans for the side. Otherwise, a pound of ground > > > beef, a package of McCormick´s Original Taco Seasoning, some > > > cheese, lettuce, tomato and oil fried Mission White Taco Shells. > > > Not pretty. Quick, easy and pretty good. I even used a chipped > > > plate for authenticity. > > > <https://postimg.cc/TyRSvRwW> > > > > > > leo > > I got a recipe for enchiladas from a friend in Texas. He said it was > > a favorite Tex Mex dish at his family's diner. It was corn tortillas > > with Velveeta and a real basic tomato sauce. It was similar to > > Hawaiian cooking in it's simplicity. I guess your dish is of a > > similar style. I'd eat it for sure! > > I'd have used crisp shells but it's just a desire for 'crunch' as part > of my taco expectatons. > > The chipped plate made me smile. I have a few like that. We used to have a set of those exact plates. They are probably 40+ years old. --Bryan |
Tacos
On Sunday, December 13, 2020 at 8:32:44 AM UTC-6, cshenk wrote:
> wrote: > > On Saturday, December 12, 2020 at 4:10:05 PM UTC-6, Leo wrote: > > > > > > Or tackos, depending upon ones pronunciation. I used canned > > > Rosarita refried beans for the side. Otherwise, a pound of ground > > > beef, a package of McCormick´s Original Taco Seasoning, some > > > cheese, lettuce, tomato and oil fried Mission White Taco Shells. > > > Not pretty. Quick, easy and pretty good. I even used a chipped > > > plate for authenticity. > > > <https://postimg.cc/TyRSvRwW> > > > > > > leo > > > > > How are those refried beans? I'm not a fan of pinto beans but I do > > enjoy authentic, as in not using Crisco to make refried beans. Even > > the Mexican joints around here, at least the ones I've visited, have > > switched to using that nasty stuff. > It's actually more authentic to use some lard. Sheldon suggested using oil that pork chops had been fried in. I've done exactly that quite a few times. --Bryan |
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