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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Thursday, January 7, 2021 at 12:54:51 PM UTC-5, Master Bruce wrote:
> On Thu, 7 Jan 2021 07:47:48 -0500, Gary > wrote: > > >On 1/6/2021 7:34 PM, jmcquown wrote: > >> On 1/6/2021 4:59 PM, wrote: > >>> On Wednesday, January 6, 2021 at 11:37:55 AM UTC-6, Dave Smith wrote: > >>>> > >>>> What beverage would be appropriate to have with a meal? > >>>> Milk, sickening sweet soda pop, artificially flavoured "juice",lemonade, > >>>> coffee or tea???? > >>>> > >>> I'm a fan of just plain water myself. > >>> > >> Water is good. I like it cold, so ice water. ![]() > > > >Same with me. Just plain water with meals. A good neutral drink to go > >with good food. > Translation: it's cheap! I usually drink plain water myself. I don't have the alcohol tolerance that I used to, and I don't need those empty calories. OTOH, I generally don't eat things that would be much improved by drinking wine or beer with them. What do you pair with scrambled eggs and toast? Cindy Hamilton |
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On Thu, 7 Jan 2021 10:52:07 -0800 (PST), Cindy Hamilton
> wrote: >On Thursday, January 7, 2021 at 12:54:51 PM UTC-5, Master Bruce wrote: >> On Thu, 7 Jan 2021 07:47:48 -0500, Gary > wrote: >> >> >On 1/6/2021 7:34 PM, jmcquown wrote: >> >> On 1/6/2021 4:59 PM, wrote: >> >>> On Wednesday, January 6, 2021 at 11:37:55 AM UTC-6, Dave Smith wrote: >> >>>> >> >>>> What beverage would be appropriate to have with a meal? >> >>>> Milk, sickening sweet soda pop, artificially flavoured "juice",lemonade, >> >>>> coffee or tea???? >> >>>> >> >>> I'm a fan of just plain water myself. >> >>> >> >> Water is good. I like it cold, so ice water. ![]() >> > >> >Same with me. Just plain water with meals. A good neutral drink to go >> >with good food. >> Translation: it's cheap! > >I usually drink plain water myself. I don't have the alcohol tolerance that I >used to, and I don't need those empty calories. > >OTOH, I generally don't eat things that would be much improved by drinking >wine or beer with them. What do you pair with scrambled eggs and toast? Wine or beer. But that's my answer to all food, unless it's breakfast. |
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On 07/01/2021 18:52, Cindy Hamilton wrote:
> On Thursday, January 7, 2021 at 12:54:51 PM UTC-5, Master Bruce wrote: >> On Thu, 7 Jan 2021 07:47:48 -0500, Gary > wrote: >> >>> On 1/6/2021 7:34 PM, jmcquown wrote: >>>> On 1/6/2021 4:59 PM, wrote: >>>>> On Wednesday, January 6, 2021 at 11:37:55 AM UTC-6, Dave Smith wrote: >>>>>> >>>>>> What beverage would be appropriate to have with a meal? >>>>>> Milk, sickening sweet soda pop, artificially flavoured "juice",lemonade, >>>>>> coffee or tea???? >>>>>> >>>>> I'm a fan of just plain water myself. >>>>> >>>> Water is good. I like it cold, so ice water. ![]() >>> >>> Same with me. Just plain water with meals. A good neutral drink to go >>> with good food. >> Translation: it's cheap! > > I usually drink plain water myself. I don't have the alcohol tolerance that I > used to, and I don't need those empty calories. > > OTOH, I generally don't eat things that would be much improved by drinking > wine or beer with them. What do you pair with scrambled eggs and toast? > A mimosa? |
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Cindy Hamilton wrote:
> OTOH, I generally don't eat things that would be much improved by drinking > wine or beer with them. What do you pair with scrambled eggs and toast? A Bloody Mary, natch...!!! -- Best Greg |
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On Thursday, January 7, 2021 at 12:52:11 PM UTC-6, Cindy Hamilton wrote:
> On Thursday, January 7, 2021 at 12:54:51 PM UTC-5, Master Bruce wrote: > > On Thu, 7 Jan 2021 07:47:48 -0500, Gary > wrote: > > > > >On 1/6/2021 7:34 PM, jmcquown wrote: > > >> On 1/6/2021 4:59 PM, wrote: > > >>> On Wednesday, January 6, 2021 at 11:37:55 AM UTC-6, Dave Smith wrote: > > >>>> > > >>>> What beverage would be appropriate to have with a meal? > > >>>> Milk, sickening sweet soda pop, artificially flavoured "juice",lemonade, > > >>>> coffee or tea???? > > >>>> > > >>> I'm a fan of just plain water myself. > > >>> > > >> Water is good. I like it cold, so ice water. ![]() > > > > > >Same with me. Just plain water with meals. A good neutral drink to go > > >with good food. > > Translation: it's cheap! > I usually drink plain water myself. I don't have the alcohol tolerance that I > used to, and I don't need those empty calories. > > OTOH, I generally don't eat things that would be much improved by drinking > wine or beer with them. What do you pair with scrambled eggs and toast? > Lightly mixed vodka drinks. Cranberry juice cocktail, grapefruit juice cocktail or tomato juice mixed with decent, moderately priced vodka such as New Amsterdam, Svedka or Finlandia. Another possibility is sangria. > > Cindy Hamilton --Bryan |
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On Thu, 7 Jan 2021 11:40:35 -0800 (PST), Bryan Simmons
> wrote: >On Thursday, January 7, 2021 at 12:52:11 PM UTC-6, Cindy Hamilton wrote: >> On Thursday, January 7, 2021 at 12:54:51 PM UTC-5, Master Bruce wrote: >> > On Thu, 7 Jan 2021 07:47:48 -0500, Gary > wrote: >> > >> > >On 1/6/2021 7:34 PM, jmcquown wrote: >> > >> On 1/6/2021 4:59 PM, wrote: >> > >>> On Wednesday, January 6, 2021 at 11:37:55 AM UTC-6, Dave Smith wrote: >> > >>>> >> > >>>> What beverage would be appropriate to have with a meal? >> > >>>> Milk, sickening sweet soda pop, artificially flavoured "juice",lemonade, >> > >>>> coffee or tea???? >> > >>>> >> > >>> I'm a fan of just plain water myself. >> > >>> >> > >> Water is good. I like it cold, so ice water. ![]() >> > > >> > >Same with me. Just plain water with meals. A good neutral drink to go >> > >with good food. >> > Translation: it's cheap! >> I usually drink plain water myself. I don't have the alcohol tolerance that I >> used to, and I don't need those empty calories. >> >> OTOH, I generally don't eat things that would be much improved by drinking >> wine or beer with them. What do you pair with scrambled eggs and toast? >> >Lightly mixed vodka drinks. Cranberry juice cocktail, grapefruit juice cocktail >or tomato juice mixed with decent, moderately priced vodka such as New >Amsterdam, Svedka or Finlandia. Another possibility is sangria. Are you sure you're not a woman? |
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Master Bruce wrote:
> On Thu, 7 Jan 2021 10:52:07 -0800 (PST), Cindy Hamilton > > wrote: > >> On Thursday, January 7, 2021 at 12:54:51 PM UTC-5, Master Bruce wrote: >>> On Thu, 7 Jan 2021 07:47:48 -0500, Gary > wrote: >>> >>>> On 1/6/2021 7:34 PM, jmcquown wrote: >>>>> On 1/6/2021 4:59 PM, wrote: >>>>>> On Wednesday, January 6, 2021 at 11:37:55 AM UTC-6, Dave Smith wrote: >>>>>>> >>>>>>> What beverage would be appropriate to have with a meal? >>>>>>> Milk, sickening sweet soda pop, artificially flavoured "juice",lemonade, >>>>>>> coffee or tea???? >>>>>>> >>>>>> I'm a fan of just plain water myself. >>>>>> >>>>> Water is good. I like it cold, so ice water. ![]() >>>> >>>> Same with me. Just plain water with meals. A good neutral drink to go >>>> with good food. >>> Translation: it's cheap! >> >> I usually drink plain water myself. I don't have the alcohol tolerance that I >> used to, and I don't need those empty calories. >> >> OTOH, I generally don't eat things that would be much improved by drinking >> wine or beer with them. What do you pair with scrambled eggs and toast? > > Wine or beer. But that's my answer to all food, unless it's breakfast. > Only because yoose too cheap to buy crystal palace. |
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Master Bruce wrote:
> On Thu, 7 Jan 2021 11:40:35 -0800 (PST), Bryan Simmons > > wrote: > >> On Thursday, January 7, 2021 at 12:52:11 PM UTC-6, Cindy Hamilton wrote: >>> On Thursday, January 7, 2021 at 12:54:51 PM UTC-5, Master Bruce wrote: >>>> On Thu, 7 Jan 2021 07:47:48 -0500, Gary > wrote: >>>> >>>>> On 1/6/2021 7:34 PM, jmcquown wrote: >>>>>> On 1/6/2021 4:59 PM, wrote: >>>>>>> On Wednesday, January 6, 2021 at 11:37:55 AM UTC-6, Dave Smith wrote: >>>>>>>> >>>>>>>> What beverage would be appropriate to have with a meal? >>>>>>>> Milk, sickening sweet soda pop, artificially flavoured "juice",lemonade, >>>>>>>> coffee or tea???? >>>>>>>> >>>>>>> I'm a fan of just plain water myself. >>>>>>> >>>>>> Water is good. I like it cold, so ice water. ![]() >>>>> >>>>> Same with me. Just plain water with meals. A good neutral drink to go >>>>> with good food. >>>> Translation: it's cheap! >>> I usually drink plain water myself. I don't have the alcohol tolerance that I >>> used to, and I don't need those empty calories. >>> >>> OTOH, I generally don't eat things that would be much improved by drinking >>> wine or beer with them. What do you pair with scrambled eggs and toast? >>> >> Lightly mixed vodka drinks. Cranberry juice cocktail, grapefruit juice cocktail >> or tomato juice mixed with decent, moderately priced vodka such as New >> Amsterdam, Svedka or Finlandia. Another possibility is sangria. > > Are you sure you're not a woman? > Hell master, why not sniff him and see. Either way, you'll love it. |
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On Thursday, January 7, 2021 at 1:55:13 PM UTC-6, Master Bruce wrote:
> On Thu, 7 Jan 2021 11:40:35 -0800 (PST), Bryan Simmons > > wrote: > > >On Thursday, January 7, 2021 at 12:52:11 PM UTC-6, Cindy Hamilton wrote: > >> On Thursday, January 7, 2021 at 12:54:51 PM UTC-5, Master Bruce wrote: > >> > On Thu, 7 Jan 2021 07:47:48 -0500, Gary > wrote: > >> > > >> > >On 1/6/2021 7:34 PM, jmcquown wrote: > >> > >> On 1/6/2021 4:59 PM, wrote: > >> > >>> On Wednesday, January 6, 2021 at 11:37:55 AM UTC-6, Dave Smith wrote: > >> > >>>> > >> > >>>> What beverage would be appropriate to have with a meal? > >> > >>>> Milk, sickening sweet soda pop, artificially flavoured "juice",lemonade, > >> > >>>> coffee or tea???? > >> > >>>> > >> > >>> I'm a fan of just plain water myself. > >> > >>> > >> > >> Water is good. I like it cold, so ice water. ![]() > >> > > > >> > >Same with me. Just plain water with meals. A good neutral drink to go > >> > >with good food. > >> > Translation: it's cheap! > >> I usually drink plain water myself. I don't have the alcohol tolerance that I > >> used to, and I don't need those empty calories. > >> > >> OTOH, I generally don't eat things that would be much improved by drinking > >> wine or beer with them. What do you pair with scrambled eggs and toast? > >> > >Lightly mixed vodka drinks. Cranberry juice cocktail, grapefruit juice cocktail > >or tomato juice mixed with decent, moderately priced vodka such as New > >Amsterdam, Svedka or Finlandia. Another possibility is sangria. > Are you sure you're not a woman? I like girly drinks, liquers and sweet wine, but I also like strong, hoppy beer. I detest gin, dislike whisky, and don't even really like rum. I have nothing against dry wine, as I have a big packet of sucralose. --Bryan |
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On Thu, 7 Jan 2021 14:21:56 -0800 (PST), Bryan Simmons
> wrote: >On Thursday, January 7, 2021 at 1:55:13 PM UTC-6, Master Bruce wrote: >> On Thu, 7 Jan 2021 11:40:35 -0800 (PST), Bryan Simmons >> > wrote: >> >> >Lightly mixed vodka drinks. Cranberry juice cocktail, grapefruit juice cocktail >> >or tomato juice mixed with decent, moderately priced vodka such as New >> >Amsterdam, Svedka or Finlandia. Another possibility is sangria. > >> Are you sure you're not a woman? > >I like girly drinks, liquers and sweet wine, but I also like strong, hoppy beer. >I detest gin, dislike whisky, and don't even really like rum. I have nothing >against dry wine, as I have a big packet of sucralose. > lol, yuck > |
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On 1/7/2021 2:31 PM, S Viemeister wrote:
> On 07/01/2021 18:52, Cindy Hamilton wrote: >> On Thursday, January 7, 2021 at 12:54:51 PM UTC-5, Master Bruce wrote: >>> On Thu, 7 Jan 2021 07:47:48 -0500, Gary > wrote: >>> >>>> On 1/6/2021 7:34 PM, jmcquown wrote: >>>>> On 1/6/2021 4:59 PM, wrote: >>>>>> On Wednesday, January 6, 2021 at 11:37:55 AM UTC-6, Dave Smith wrote: >>>>>>> >>>>>>> What beverage would be appropriate to have with a meal? >>>>>>> Milk, sickening sweet soda pop, artificially flavoured >>>>>>> "juice",lemonade, >>>>>>> coffee or tea???? >>>>>>> >>>>>> I'm a fan of just plain water myself. >>>>>> >>>>> Water is good. I like it cold, so ice water. ![]() >>>> >>>> Same with me. Just plain water with meals. A good neutral drink to go >>>> with good food. >>> Translation: it's cheap! >> >> I usually drink plain water myself.Â* I don't have the alcohol >> tolerance that I >> used to, and I don't need those empty calories. >> >> OTOH, I generally don't eat things that would be much improved by >> drinking >> wine or beer with them.Â* What do you pair with scrambled eggs and toast? >> > A mimosa? > > Only if at brunch ![]() Jill |
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Gary wrote:
> jmcquown wrote: > > If I was boiling the crab I'd have added beer to the water along > > with crab boil seasonings. > > You should try 50/50 water and vinegar (plus Old Bay seasoning) > Good for crab and shrimp. But you don't like shrimp. > > > > > > Also...you steamed those crabs live so you had a mess when eating > > > them? That's about as evil as it gets...steaming live crabs. > > > > > I must have missed where he said he steamed them. Boiled, steamed, > > doesn't matter. What would you expect him to do? Surely you know > > freshly caught crab is cooked alive. > > I found a better way. Told by local commercial crabbers in the area. > I start with still alive crabs and kill each one by hand. lol It's > more personal but it's more humane. > > I kill and clean them right before cooking. This way, the seasoning > goes right on the meat and no mess to open and eat them later. Don 'piths' them just before cooking. He actually has a tool for it that looks like a long thin sharpend nail on a wood handle. <https://www.instructables.com/Live-C...ntly-and-Human ely-Cooki/> That one is a lot bigger but same process only he just does the head then steams them. |
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On Thursday, January 7, 2021 at 4:23:44 PM UTC-6, Master Bruce wrote:
> On Thu, 7 Jan 2021 14:21:56 -0800 (PST), Bryan Simmons > > wrote: > > >On Thursday, January 7, 2021 at 1:55:13 PM UTC-6, Master Bruce wrote: > >> On Thu, 7 Jan 2021 11:40:35 -0800 (PST), Bryan Simmons > >> > wrote: > >> > >> >Lightly mixed vodka drinks. Cranberry juice cocktail, grapefruit juice cocktail > >> >or tomato juice mixed with decent, moderately priced vodka such as New > >> >Amsterdam, Svedka or Finlandia. Another possibility is sangria. > > > >> Are you sure you're not a woman? > > > >I like girly drinks, liquers and sweet wine, but I also like strong, hoppy beer. > >I detest gin, dislike whisky, and don't even really like rum. I have nothing > >against dry wine, as I have a big packet of sucralose. > > > lol, yuck > > I ate a grapefruit today with no added sweetener. I felt very Spartan. --Bryan |
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On Thu, 7 Jan 2021 18:33:32 -0800 (PST), Bryan Simmons
> wrote: >On Thursday, January 7, 2021 at 4:23:44 PM UTC-6, Master Bruce wrote: >> On Thu, 7 Jan 2021 14:21:56 -0800 (PST), Bryan Simmons >> > wrote: >> >> >On Thursday, January 7, 2021 at 1:55:13 PM UTC-6, Master Bruce wrote: >> >> On Thu, 7 Jan 2021 11:40:35 -0800 (PST), Bryan Simmons >> >> > wrote: >> >> >> >> >Lightly mixed vodka drinks. Cranberry juice cocktail, grapefruit juice cocktail >> >> >or tomato juice mixed with decent, moderately priced vodka such as New >> >> >Amsterdam, Svedka or Finlandia. Another possibility is sangria. >> > >> >> Are you sure you're not a woman? >> > >> >I like girly drinks, liquers and sweet wine, but I also like strong, hoppy beer. >> >I detest gin, dislike whisky, and don't even really like rum. I have nothing >> >against dry wine, as I have a big packet of sucralose. >> > >> lol, yuck >> > >I ate a grapefruit today with no added sweetener. I felt very Spartan. > Whereas I don't feel Spartan at all when I drink dry white wine without sweetener. It's pure hedonism. > |
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On Thu, 7 Jan 2021 18:33:32 -0800 (PST), Bryan Simmons wrote:
> On Thursday, January 7, 2021 at 4:23:44 PM UTC-6, Master Bruce wrote: >> On Thu, 7 Jan 2021 14:21:56 -0800 (PST), Bryan Simmons >> > wrote: >> >>>On Thursday, January 7, 2021 at 1:55:13 PM UTC-6, Master Bruce wrote: >>>> On Thu, 7 Jan 2021 11:40:35 -0800 (PST), Bryan Simmons >>>> > wrote: >>>> >>>> >Lightly mixed vodka drinks. Cranberry juice cocktail, grapefruit juice cocktail >>>> >or tomato juice mixed with decent, moderately priced vodka such as New >>>> >Amsterdam, Svedka or Finlandia. Another possibility is sangria. >>> >>>> Are you sure you're not a woman? >>> >>>I like girly drinks, liquers and sweet wine, but I also like strong, hoppy beer. >>>I detest gin, dislike whisky, and don't even really like rum. I have nothing >>>against dry wine, as I have a big packet of sucralose. >>> >> lol, yuck >>> > I ate a grapefruit today with no added sweetener. I felt very Spartan. > > --Bryan I perfer them that way. |
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On Fri, 08 Jan 2021 13:42:07 +1100, Master Bruce wrote:
> On Thu, 7 Jan 2021 18:33:32 -0800 (PST), Bryan Simmons > > wrote: > >>On Thursday, January 7, 2021 at 4:23:44 PM UTC-6, Master Bruce wrote: >>> On Thu, 7 Jan 2021 14:21:56 -0800 (PST), Bryan Simmons >>> > wrote: >>> >>> >On Thursday, January 7, 2021 at 1:55:13 PM UTC-6, Master Bruce wrote: >>> >> On Thu, 7 Jan 2021 11:40:35 -0800 (PST), Bryan Simmons >>> >> > wrote: >>> >> >>> >> >Lightly mixed vodka drinks. Cranberry juice cocktail, grapefruit juice cocktail >>> >> >or tomato juice mixed with decent, moderately priced vodka such as New >>> >> >Amsterdam, Svedka or Finlandia. Another possibility is sangria. >>> > >>> >> Are you sure you're not a woman? >>> > >>> >I like girly drinks, liquers and sweet wine, but I also like strong, hoppy beer. >>> >I detest gin, dislike whisky, and don't even really like rum. I have nothing >>> >against dry wine, as I have a big packet of sucralose. >>> > >>> lol, yuck >>> > >>I ate a grapefruit today with no added sweetener. I felt very Spartan. >> > Whereas I don't feel Spartan at all when I drink dry white wine > without sweetener. It's pure hedonism. >> So is a good Sauternes - with foie gras of course:-) |
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On Thu, 07 Jan 2021 14:38:25 -0600, Hank Rogers wrote:
> Master Bruce wrote: >> Are you sure you're not a woman? > Hell master, why not sniff him and see. Either way, you'll love it. Do you remember, Hank, how ****ed-off the two 'B' biddies were at us when you asked for transparency regarding Drucilla's chromosome complement and I remarked that the buff-sniffer posted text with a '***' accent? I guess what's good for the Gruce isn't always good for the grander. |
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Mike Duffy wrote:
> On Thu, 07 Jan 2021 14:38:25 -0600, Hank Rogers wrote: > >> Master Bruce wrote: > >>> Are you sure you're not a woman? > >> Hell master, why not sniff him and see. Either way, you'll love it. > > Do you remember, Hank, how ****ed-off the two 'B' biddies were at us when > you asked for transparency regarding Drucilla's chromosome complement and > I remarked that the buff-sniffer posted text with a '***' accent? > > I guess what's good for the Gruce isn't always good for the grander. > The master often commits the same infractions he has whined about a few days earlier ![]() |
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On Thursday, January 7, 2021 at 9:33:35 PM UTC-5, wrote:
> On Thursday, January 7, 2021 at 4:23:44 PM UTC-6, Master Bruce wrote: > > On Thu, 7 Jan 2021 14:21:56 -0800 (PST), Bryan Simmons > > > wrote: > > > > >On Thursday, January 7, 2021 at 1:55:13 PM UTC-6, Master Bruce wrote: > > >> On Thu, 7 Jan 2021 11:40:35 -0800 (PST), Bryan Simmons > > >> > wrote: > > >> > > >> >Lightly mixed vodka drinks. Cranberry juice cocktail, grapefruit juice cocktail > > >> >or tomato juice mixed with decent, moderately priced vodka such as New > > >> >Amsterdam, Svedka or Finlandia. Another possibility is sangria. > > > > > >> Are you sure you're not a woman? > > > > > >I like girly drinks, liquers and sweet wine, but I also like strong, hoppy beer. > > >I detest gin, dislike whisky, and don't even really like rum. I have nothing > > >against dry wine, as I have a big packet of sucralose. > > > > > lol, yuck > > > > I ate a grapefruit today with no added sweetener. I felt very Spartan. > > --Bryan I usually sprinkle them with salt. Cindy Hamilton |
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On 1/7/2021 9:29 PM, cshenk wrote:
> Gary wrote: > >> jmcquown wrote: >>> If I was boiling the crab I'd have added beer to the water along >>> with crab boil seasonings. >> >> You should try 50/50 water and vinegar (plus Old Bay seasoning) >> Good for crab and shrimp. But you don't like shrimp. >> >>> >>>> Also...you steamed those crabs live so you had a mess when eating >>>> them? That's about as evil as it gets...steaming live crabs. >>>> >>> I must have missed where he said he steamed them. Boiled, steamed, >>> doesn't matter. What would you expect him to do? Surely you know >>> freshly caught crab is cooked alive. >> >> I found a better way. Told by local commercial crabbers in the area. >> I start with still alive crabs and kill each one by hand. lol It's >> more personal but it's more humane. >> >> I kill and clean them right before cooking. This way, the seasoning >> goes right on the meat and no mess to open and eat them later. > > Don 'piths' them just before cooking. He actually has a tool for it > that looks like a long thin sharpend nail on a wood handle. > > <https://www.instructables.com/Live-C...ntly-and-Human > ely-Cooki/> > > That one is a lot bigger but same process only he just does the head > then steams them. > That's a very odd method to kill live crabs, imo. I rip off the shell (that kills them immediately), then run a finger down the gut trench, and rip off the face. Very dead crab in less than 2 seconds. Finally, remove the apron on the bottom. Season, then steam the batch. No messy eating when done. |
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On 1/7/2021 2:35 PM, GM wrote:
> Cindy Hamilton wrote: > >> OTOH, I generally don't eat things that would be much improved by drinking >> wine or beer with them. What do you pair with scrambled eggs and toast? > > > A Bloody Mary, natch...!!! Add a few hot peppers to that and you'll be Steve. lol |
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Bryan Simmons wrote:
> Cindy Hamilton wrote: >> OTOH, I generally don't eat things that would be much improved by drinking >> wine or beer with them. What do you pair with scrambled eggs and toast? > Lightly mixed vodka drinks. Cranberry juice cocktail, grapefruit juice cocktail > or tomato juice mixed with decent, moderately priced vodka such as New > Amsterdam, Svedka or Finlandia. Another possibility is sangria. No Bud Light? That would be a nice mild breakfast beverage. |
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On Friday, January 8, 2021 at 8:02:25 AM UTC-6, Gary wrote:
> Bryan Simmons wrote: > > Cindy Hamilton wrote: > >> OTOH, I generally don't eat things that would be much improved by drinking > >> wine or beer with them. What do you pair with scrambled eggs and toast? > > > Lightly mixed vodka drinks. Cranberry juice cocktail, grapefruit juice cocktail > > or tomato juice mixed with decent, moderately priced vodka such as New > > Amsterdam, Svedka or Finlandia. Another possibility is sangria. > No Bud Light? That would be a nice mild breakfast beverage. I don't drink ****water beer. I would probably not drink any alcoholic beverage with breakfast. Usually it's milk, icewater, milk with a little espresso added, or even diet ginger ale. I was just answering the question as to what would *taste good* with eggs and toast. --Bryan |
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Bryan Simmons wrote:
> On Friday, January 8, 2021 at 8:02:25 AM UTC-6, Gary wrote: >> Bryan Simmons wrote: >>> Cindy Hamilton wrote: >>>> OTOH, I generally don't eat things that would be much improved by drinking >>>> wine or beer with them. What do you pair with scrambled eggs and toast? >> >>> Lightly mixed vodka drinks. Cranberry juice cocktail, grapefruit juice cocktail >>> or tomato juice mixed with decent, moderately priced vodka such as New >>> Amsterdam, Svedka or Finlandia. Another possibility is sangria. >> No Bud Light? That would be a nice mild breakfast beverage. > > I don't drink ****water beer. I would probably not drink any alcoholic beverage > with breakfast. Usually it's milk, icewater, milk with a little espresso added, or > even diet ginger ale. I was just answering the question as to what would *taste > good* with eggs and toast. > > --Bryan > You are a beer connoisseur (and snob) But it reminds me ... I remember back in the 1970's when president carter's brother billy started selling his own brand of beer. There was a joke: Did you know billy beer won't be available? No, what happened? His horse died. |
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Gary wrote:
> On 1/7/2021 9:29 PM, cshenk wrote: > > Gary wrote: > > > > > jmcquown wrote: > > > > If I was boiling the crab I'd have added beer to the water along > > > > with crab boil seasonings. > > > > > > You should try 50/50 water and vinegar (plus Old Bay seasoning) > > > Good for crab and shrimp. But you don't like shrimp. > > > > > > > > > > > > Also...you steamed those crabs live so you had a mess when > > > > > eating them? That's about as evil as it gets...steaming live > > > > > crabs. > > > > > > > > > I must have missed where he said he steamed them. Boiled, > > > > steamed, doesn't matter. What would you expect him to do? > > > > Surely you know freshly caught crab is cooked alive. > > > > > > I found a better way. Told by local commercial crabbers in the > > > area. I start with still alive crabs and kill each one by hand. > > > lol It's more personal but it's more humane. > > > > > > I kill and clean them right before cooking. This way, the > > > seasoning goes right on the meat and no mess to open and eat them > > > later. > > > > Don 'piths' them just before cooking. He actually has a tool for it > > that looks like a long thin sharpend nail on a wood handle. > > > > <https://www.instructables.com/Live-C...ntly-and-Human > > ely-Cooki/> > > > > That one is a lot bigger but same process only he just does the head > > then steams them. > > > > That's a very odd method to kill live crabs, imo. > > I rip off the shell (that kills them immediately), then run a finger > down the gut trench, and rip off the face. Very dead crab in less > than 2 seconds. Finally, remove the apron on the bottom. > > Season, then steam the batch. No messy eating when done. It's humane and immediate. |
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On 1/8/2021 8:59 AM, Gary wrote:
> On 1/7/2021 9:29 PM, cshenk wrote: >> Gary wrote: >> >>> jmcquown wrote: >>>> If I was boiling the crab I'd have added beer to the water along >>>> with crab boil seasonings. >>> >>> You should try 50/50 water and vinegar (plus Old Bay seasoning) >>> Good for crab and shrimp. But you don't like shrimp. >>> >>>> >>>>> Also...you steamed those crabs live so you had a mess when eating >>>>> them? That's about as evil as it gets...steaming live crabs. >>>>> >>>> I must have missed where he said he steamed them.* Boiled, steamed, >>>> doesn't matter.* What would you expect him to do?* Surely you know >>>> freshly caught crab is cooked alive. >>> >>> I found a better way. Told by local commercial crabbers in the area. >>> I start with still alive crabs and kill each one by hand. lol* It's >>> more personal but it's more humane. >>> >>> I kill and clean them right before cooking. This way, the seasoning >>> goes right on the meat and no mess to open and eat them later. >> >> Don 'piths' them just before cooking.* He actually has a tool for it >> that looks like a long thin sharpend nail on a wood handle. >> >> <https://www.instructables.com/Live-C...ntly-and-Human >> ely-Cooki/> >> >> That one is a lot bigger but same process only he just does the head >> then steams them. >> > > That's a very odd method to kill live crabs, imo. > > I rip off the shell (that kills them immediately), then run a finger > down the gut trench, and rip off the face. Very dead crab in less than 2 > seconds. Finally, remove the apron on the bottom. > > Season, then steam the batch. No messy eating when done. > Sounds horrific. I don't buy live crab. I haven't actually helped cook any freshly caught blue crab since the late 1980's. I don't go looking for live crabs. The type of crab I prefer the *taste of* is definitely from the Pacific northwest. Much colder water. Alaskan Snow crab claws and legs come up from time to time at the seafood counter. For me, they are a very rare treat. Of course they are already cooked and on ice. Can be served cold but I prefer to steam them to heat them up a little. Of course, I happen to have crab crackers and crab piks and I know how to use a small crab fork to cut right down a crab leg and fold it back to get to the meat. Jill |
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