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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Fri, 19 Feb 2021 14:53:22 -0800, Taxed and Spent
> wrote: >On 2/19/2021 2:39 PM, Bruce wrote: >> On Fri, 19 Feb 2021 14:29:37 -0800, Taxed and Spent >> > wrote: >> >>> On 2/19/2021 2:11 PM, RichD wrote: >>>> Assuming there a few winos in this group... >>>> >>>> You visit someone you haven't seen in a while, >>>> and bring a bottle of wine, as a gift, or to share. >>>> However, you don't know their tastes. >>>> What to buy? I figure, everyone enjoys bubbly, therefore >>>> cava or prosecco? (I'm on a sub-champagne budget) >>>> Or a fruity, simple rose? >>>> >>>> Also, since this is a foodie group - if the bottle is intended >>>> for immediate enjoyment, I might bring some hors d'oeuvre. >>>> Suggestions? I'd stop at a deli, and pick up a quart of >>>> antipasto - or ...? >>>> >>>> Crackers and cheese is so mundane - >>>> >>>> -- >>>> Rich >>>> >>> >>> >>> Why would you assume everybody enjoys bubbly? That is wrong. >> >> People with juvenile tastebuds often don't like red wine. Maybe rosé >> is a good choice. It's closest to lemonade. >> > > >Or pretend to be sophisticated and bring a bottle of Port. Isn't port hard on the juvenile tastebuds? |
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