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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Tuesday, March 16, 2021 at 5:48:04 PM UTC-5, wrote:
> > On 3/16/2021 3:04 PM, wrote: > > > On Tuesday, March 16, 2021 at 7:17:29 AM UTC-5, Gary wrote: > >> > >> I troll the bullies. Pay backs for their > >> meanness and they don't like it one bit. lol > >> > > You're just as much a bully as anyone here. Just because you finish > > with an "lol" or a smiley or winkie or "I was only joking" does not let > > you off the hook. > > > He's passive-aggressive. Bullies? This isn't grade-school. Don't need > Mommy to call the Principal. > > Jill > Or Gary patrolling/trolling the groups "paying them back." I must have missed that election of Gary to such a 'distinguished' office. |
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On 3/16/2021 6:44 PM, jmcquown wrote:
> On 3/16/2021 8:12 AM, Gary wrote: >> On 3/15/2021 8:05 PM, Bruce wrote: >>> On Mon, 15 Mar 2021 19:56:23 -0400, jmcquown > >>> wrote: >>> >>>> On 3/15/2021 10:22 AM, Gary wrote: >>>>> On 3/14/2021 5:42 PM, John Kuthe wrote: >>>>>> >>>>>> Boring food is sometimes the most delicious! And I decided not to >>>>>> make >>>>>> any Garlic Potatoes for a while. >>>>> >>>>> I like garlic potatoes about once every few years. Just one meal too, >>>>> not leftovers. Gets very old very fast to me. >>>>> >>>> So, he decided not to make them for a while. Doesn't stop his regular >>>> "assembled" meals (beans and brown rice with veggies) any more >>>> interesting. >>>> >>>> I make scalloped potatoes (sometimes with garlic, sometimes just cheese >>>> - aka au gratin) a couple of times a year. I wouldn't want to eat any >>>> of the things he cooks over and over every week. >>> >>> I think you've made your point (dozens of times). >> >> Jill(ers) has slightly larger menu than John but she also repeats them >> many times. > > I have a much larger food repetoire than John. One which does not > include every week or even every year brown rice, beans and garlic (au > gratin) potatoes. > > How many times have we heard about brussel sprouts, frozen >> cod, catfish and scallops? >> > How many times have we heard about how wonderful are pork chops made > with Campbell's Mushroom Soup "gravy"? Face it, you're still ****ed off > because I didn't try your pea soup recipe. Careful Jill about the mushroom soup. Your friend Joanne just used that for her dinner. Too funny that you're still thinking about my pea soup. I don't care if you tried it or not. Only funny about that was your reason for not trying it. "I won't eat pea soup...looks like vomit." That sounded very "Julie" there. lolol And you have a VERY LONG list of dislikes, it a close second of dislikes from Julie. Two princesses. > >> Also the "plan to grill" food that never happens due to the bad weather. >> > I don't see you posting about trying to grill anything. Sorry, I can't > grill steaks and veggies over charcoal when it's pouring down rain. Give > it a shot on your balcony sometimes and see what happens. Not allowed to grill here these days. Stupid new rules. I don't really miss it though. > > OB Food: Just so happens I'm pan-frying a cod filet tonight along with > some fresh asparagus. Oh, the cod is from frozen? Yeah, dipshit, > because there is no fresh Cod sold on the docks in South Carolina. > > Jill LOL! |
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On Wednesday, March 17, 2021 at 9:17:56 AM UTC-5, Gary wrote:
> > Two miserable old biddies having fun here, focus turned from John and > Julie to Gary this time. Both get offended when they are picked on, but > it's ok to pick on others. lol > Gary pretending to be ultra-sanctimonious and the champion of the underdog but squeals like a pig when he is shown to be like everyone else. I just haven't figured out which one you want to bed the most, Ju-ju or John? |
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On Wed, 17 Mar 2021 11:47:46 -0700 (PDT), "
> wrote: >On Wednesday, March 17, 2021 at 9:17:56 AM UTC-5, Gary wrote: >> >> Two miserable old biddies having fun here, focus turned from John and >> Julie to Gary this time. Both get offended when they are picked on, but >> it's ok to pick on others. lol >> >Gary pretending to be ultra-sanctimonious and the champion of the underdog >but squeals like a pig when he is shown to be like everyone else. Everyone else? Nobody here is as nasty as you. Dave and Jill come close. -- The real Bruce posts with Eternal September |
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On Wednesday, March 17, 2021 at 1:53:25 PM UTC-5, Bruce wrote:
> > >Gary pretending to be ultra-sanctimonious and the champion of the underdog > >but squeals like a pig when he is shown to be like everyone else. > > Everyone else? Nobody here is as nasty as you. Dave and Jill come > close. > You left your name off the list. |
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On Wed, 17 Mar 2021 12:05:33 -0700 (PDT), "
> wrote: >On Wednesday, March 17, 2021 at 1:53:25 PM UTC-5, Bruce wrote: >> >> >Gary pretending to be ultra-sanctimonious and the champion of the underdog >> >but squeals like a pig when he is shown to be like everyone else. >> >> Everyone else? Nobody here is as nasty as you. Dave and Jill come >> close. >> >You left your name off the list. Yep. 'Bruce' has a VERY selective memory. He's certainly no better than anyone else here when it comes to being 'nasty'. He just does it in a way he thinks isn't nasty, for some reason. John Kuthe, Superior to you... |
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On Wednesday, March 17, 2021 at 4:16:07 PM UTC-5, wrote:
> On Wed, 17 Mar 2021 12:05:33 -0700 (PDT), " > > wrote: > > >On Wednesday, March 17, 2021 at 1:53:25 PM UTC-5, Bruce wrote: > >> > >> >Gary pretending to be ultra-sanctimonious and the champion of the underdog > >> >but squeals like a pig when he is shown to be like everyone else. > >> > >> Everyone else? Nobody here is as nasty as you. Dave and Jill come > >> close. > >> > >You left your name off the list. > Yep. 'Bruce' has a VERY selective memory. He's certainly no better > than anyone else here when it comes to being 'nasty'. He just does it > in a way he thinks isn't nasty, for some reason. > John Kuthe, Superior to you... Yup...EXACTLY... -- Best Greg |
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On Tue, 16 Mar 2021 18:47:49 -0400, jmcquown >
wrote: >On 3/16/2021 3:04 PM, wrote: >> On Tuesday, March 16, 2021 at 7:17:29 AM UTC-5, Gary wrote: >>> >>> I troll the bullies. Pay backs for their >>> meanness and they don't like it one bit. lol >>> >> You're just as much a bully as anyone here. Just because you finish >> with an "lol" or a smiley or winkie or "I was only joking" does not let >> you off the hook. >> >He's passive-agressive. Bullies? This isn't grade-school. Don't need >Mommy to call the Principal. And yet you support a government who cynically exploits touchy-feely concepts such as 'bullying' to further their power. -- The real Bruce posts with Eternal Smugness |
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Bruce wrote:
> On Wed, 17 Mar 2021 11:47:46 -0700 (PDT), " > > wrote: > >> On Wednesday, March 17, 2021 at 9:17:56 AM UTC-5, Gary wrote: >>> >>> Two miserable old biddies having fun here, focus turned from John and >>> Julie to Gary this time. Both get offended when they are picked on, but >>> it's ok to pick on others. lol >>> >> Gary pretending to be ultra-sanctimonious and the champion of the underdog >> but squeals like a pig when he is shown to be like everyone else. > > Everyone else? Nobody here is as nasty as you. Dave and Jill come > close. > Hey, ass sniffer, you always said I was the lowest of the low. I resent you favoring dave, joan, and jill over me. I'm beginning to think you don't love me anymore. My feelings are hurt. |
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On Thu, 18 Mar 2021 00:58:16 -0500, Hank Rogers >
wrote: >Bruce wrote: >> On Wed, 17 Mar 2021 11:47:46 -0700 (PDT), " >> > wrote: >> >>> On Wednesday, March 17, 2021 at 9:17:56 AM UTC-5, Gary wrote: >>>> >>>> Two miserable old biddies having fun here, focus turned from John and >>>> Julie to Gary this time. Both get offended when they are picked on, but >>>> it's ok to pick on others. lol >>>> >>> Gary pretending to be ultra-sanctimonious and the champion of the underdog >>> but squeals like a pig when he is shown to be like everyone else. >> >> Everyone else? Nobody here is as nasty as you. Dave and Jill come >> close. >> > >Hey, ass sniffer, you always said I was the lowest of the low. I >resent you favoring dave, joan, and jill over me. > >I'm beginning to think you don't love me anymore. My feelings are hurt. What kind of man refers to others as being 'nasty'? A goddamned effeminate faggot man, that's who. All those estrogen-mimicking soy products probably don't help. |
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Gary wrote:
> On 3/14/2021 5:33 PM, John Kuthe wrote: > > On Sunday, March 14, 2021 at 3:50:10 PM UTC-5, John Kuthe wrote: > > > on some Brown Rice and homemade "Baked Beans" or sweet hot beans > > > cooked al dente! And it is DELICIOUS! > > > > > > > > > John Kuthe, RN, BSN... > > > > And it was SO DELICIOUS! :-) I love the Beans being al dente, not > > mushy like Canned Beans are! > > Although I like pasta al dente occasionally. (can't do that with > fresh pasta), al dente beans are nasty to me. Just under cooked beans > with a fancy description. Actually, Al Dente means literally 'to the tooth' and in translation, 'to your liking'. If you considered them underdone, then to you they would not be 'al dente'. I think I got that right? |
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jmcquown wrote:
> On 3/15/2021 10:22 AM, Gary wrote: > > On 3/14/2021 5:42 PM, John Kuthe wrote: > > > On Sunday, March 14, 2021 at 4:36:28 PM UTC-5, > > > wrote: > > > > On 3/14/2021 4:50 PM, John Kuthe wrote: > > > > > on some Brown Rice and homemade "Baked Beans" or sweet hot > > > > > beans > > > > > > > > > > > > > > > John Kuthe, RN, BSN... > > > > > > > > > It's the same old stuff as usual. Brown rice, beans which aren't > > > > "baked" topped with vegetables. What happened, did you run out > > > > of garlic and potatoes? B O R I N G > > > > > > > > Jill > > > > > > Boring food is sometimes the most delicious! And I decided not to > > > make any Garlic Potatoes for a while. > > > > I like garlic potatoes about once every few years. Just one meal > > too, not leftovers. Gets very old very fast to me. > > > So, he decided not to make them for a while. Doesn't stop his > regular "assembled" meals (beans and brown rice with veggies) any > more interesting. > > I make scalloped potatoes (sometimes with garlic, sometimes just > cheese - aka au gratin) a couple of times a year. I wouldn't want to > eat any of the things he cooks over and over every week. > > Jill Well, lets face it. He likes them and the recipes he has posted seem pretty good to me. Less variation than I use but some people like to have 'good and predictable'. That's their choice. I made something last night that was near some things I have done before, but a bit different. It was modeled after this: https://www.allrecipes.com/recipe/15...green-risotto/ When I say 'modeled' I mean I adapted it to what I have on hand and our tastes. Charlotte's last night home (on leave here) and she wanted a 'Mommie Meal'. 'Mommie Meals' are frequently vegetarian or near it. I didn't use celery (none of us are real fond of it though we are partial to the leaves for flavoring and may grow some just for the leaves). I used a little rose wine of a mild middle table wine sort because that and sake were the only 2 handy ones here. The green veggies became Chinese Broccoli (Gai Lan) and a Chinese milder young mustard green. A little chopped purple cabbage appealed to Charlotte for the colors so was added near the end. Calrose medium grain in place of the short grain arborio. Added a pinch or two of a medium yellow curry and Charlotte wanted more color so a pinch of Tumeric which turned it a pleasing light yellowish tint. It was quite good! Along with was a simple baked butterflied Seabass (these are small, 6oz at best of meat from the local ones). I made 2 with butter and black garlic sea salt. Fruit for dessert. Worked for us! Sorry, too busy with family for pictures but we served it the generic Asian Style of some parts there (not Japan as much BTW). Big center dishes then small bowls and plates for your own portions. Loosely like 'Family Style USA' where you pass the bowls along but you don't pass bowls much, just select your portions from the center. |
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