Decided to have grilled cheese tonight. When getting the cheese out of
the fridge I noticed I had some of the Bourbon, bacon,onion I made a
couple of weeks ago. OMG, was that good!

I posted the recipe a few weeks back. It was a nice combo on sourdough
bread.

On Saturday, April 3, 2021 at 7:07:00 PM UTC-4, Ed Pawlowski wrote:
> Decided to have grilled cheese tonight. When getting the cheese out of
> the fridge I noticed I had some of the Bourbon

THERE YA GO! Sounds like a good idea this evening.

On Saturday, April 3, 2021 at 7:11:32 PM UTC-4, bruce bowser wrote:
> On Saturday, April 3, 2021 at 7:07:00 PM UTC-4, Ed Pawlowski wrote:
> > Decided to have grilled cheese tonight. When getting the cheese out of
> > the fridge I noticed I had some of the Bourbon ...
>
> THERE YA GO! Sounds like a good idea this evening.

Actually, i'll opt for the half pint Dewars and Coke.

On 2021-04-03 7:06 p.m., Ed Pawlowski wrote:
> Decided to have grilled cheese tonight.Â* When getting the cheese out of
> the fridge I noticed I had some of the Bourbon, bacon,onion I made a
> couple of weeks ago.Â* OMG, was that good!
>
> I posted the recipe a few weeks back.Â* It was a nice combo on sourdough
> bread.


The corner bakery makes a grown up grilled cheese that is outstanding.
It had apple smoked cheddar, feta and and sun dried tomatoes. In
addition to those great ingredients, the sandwiches are made with their
own whole grain bread.

On 4/3/2021 7:06 PM, Ed Pawlowski wrote:
> Decided to have grilled cheese tonight.Â* When getting the cheese out of
> the fridge I noticed I had some of the Bourbon, bacon,onion I made a
> couple of weeks ago.Â* OMG, was that good!
>
> I posted the recipe a few weeks back.Â* It was a nice combo on sourdough
> bread.

I love using different types of cheeses to make grilled cheese
sandwiches. I must have missed the post about this bourbon, bacon,
onion stuff. Sourdough bread is excellent for grilled cheese.

Jill

On 4/3/2021 7:19 PM, jmcquown wrote:
> On 4/3/2021 7:06 PM, Ed Pawlowski wrote:
>> Decided to have grilled cheese tonight.Â* When getting the cheese out
>> of the fridge I noticed I had some of the Bourbon, bacon,onion I made
>> a couple of weeks ago.Â* OMG, was that good!
>>
>> I posted the recipe a few weeks back.Â* It was a nice combo on
>> sourdough bread.
>
> I love using different types of cheeses to make grilled cheese
> sandwiches.
>
Have you tried fromunda cheese yet?