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Fast Food and Fine Wine
On Thursday, August 14, 1997 at 3:00:00 AM UTC-4, Curly Sue wrote:
> The August 11 issue of New York Magazine has an article analyzing > which wines to serve with Domino's Pizza regular (Badiolo Chianti, > 1996) or veggie no tomato (Stoneleigh Savignon Blanc 1996), Big Mac > (Duboeuf Beaujolais Villages 1996, Bogle Merlot, 1995, et al.), > Quarter Pounder (Tessera Cabernet Sauvignon 1994), as well as choices > for sushi, hot pastrami sandwhich, BBQ pork ribs, lamb vindaloo, > Swanson Fried Chicken TV dinner. > Choices are also available for desserts (Twinkies, Yodels, candy bars, > ice creams...). > (The same issue also has a the lead article "Can Estrogen Make You > Smart? New studies show a dramatic link between estrogen and the > brain." Just when you think that studies have sold your gender down > the road, other ones come along to provide perspective. The new > studies might explain how 4,000,000 cells can be sitting there > spinning their wheels. Stay tuned.) > > Sue(tm) > Lead me not into temptation... I can find it myself! > sue at interport net I tried some Sutter Home Cabernet Sauvignon, in that little bottle. It was with Salisbury Steak over noodles. |
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