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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Steamed Shrimp ice/water content?
On Saturday, October 2, 1999 at 3:00:00 AM UTC-4, jmcquown wrote:
> Meg Jernigan wrote in message >... > >This evening my 73 year old mother-in-law asked us to stop by the > Albertsons close to her house to pick up some of her favorite steamed shrimp > for supper. All of the 'fresh' shrimp were frozen, but we ordered three > pounds, steamed moderately spicy. (As an aside, we're in NW Louisiana, and > if anyone can tell me why all the shrimp we get is frozen, I'd love to > hear). When we picked up the shrimp, the package seemed remarkably light, > so I took it to the produce department, and discovered it weighed 1.8 > pounds. I made a wee fuss, and it was explained to me that you have to > expect some shrink when you have them do the steaming. I understand the > principle, but... > > > <snipped> > I don't understand this at all. My parents net shrimp off the coast of SC > and send it to me, frozen. I steam off a bit of water but not as much as > you indicated to change the weight of the shrimp! You are being ripped off. I thought boiled shrimp gets bigger, but cooking shrimp in oil makes it shrink. |
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Steamed Shrimp ice/water content?
On Tuesday, April 27, 2021 at 1:43:30 PM UTC-5, bruce bowser wrote:
> > I thought boiled shrimp gets bigger, but cooking shrimp in oil makes it shrink. > All cooking makes shrimp shrink, dunce. |
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Steamed Shrimp ice/water content?
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Steamed Shrimp ice/water content?
On Tue, 27 Apr 2021 11:43:27 -0700 (PDT), bruce bowser
> wrote: >I thought boiled shrimp gets bigger, LOL. Seriously, LOL. |
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Steamed Shrimp ice/water content?
bruce bowser wrote:
> On Saturday, October 2, 1999 at 3:00:00 AM UTC-4, jmcquown wrote: > > Meg Jernigan wrote in message > > >... > > > This evening my 73 year old mother-in-law asked us to stop by the > > Albertsons close to her house to pick up some of her favorite > > steamed shrimp for supper. All of the 'fresh' shrimp were frozen, > > but we ordered three pounds, steamed moderately spicy. (As an > > aside, we're in NW Louisiana, and if anyone can tell me why all the > > shrimp we get is frozen, I'd love to hear). When we picked up the > > shrimp, the package seemed remarkably light, so I took it to the > > produce department, and discovered it weighed 1.8 pounds. I made a > > wee fuss, and it was explained to me that you have to expect some > > shrink when you have them do the steaming. I understand the > > principle, but... > > > > > <snipped> > > I don't understand this at all. My parents net shrimp off the coast > > of SC and send it to me, frozen. I steam off a bit of water but not > > as much as you indicated to change the weight of the shrimp! You > > are being ripped off. > > I thought boiled shrimp gets bigger, but cooking shrimp in oil makes > it shrink. Ask them, theyre here -- The real Dr. Bruce posts with uni-berlin.de - individual.net |
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Steamed Shrimp ice/water content?
On Tuesday, April 27, 2021 at 5:29:31 PM UTC-4, wrote:
> On Tuesday, April 27, 2021 at 1:43:30 PM UTC-5, bruce bowser wrote: > > > > I thought boiled shrimp gets bigger, but cooking shrimp in oil makes it shrink. > > All cooking makes shrimp shrink, dunce. I've steamed and boiled shrimp most of my life and never had that happen. |
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Steamed Shrimp ice/water content?
On 4/27/2021 5:43 PM, jmcquown wrote:
> On 4/27/2021 5:29 PM, wrote: >> On Tuesday, April 27, 2021 at 1:43:30 PM UTC-5, bruce bowser wrote: >>> >>> I thought boiled shrimp gets bigger, but cooking shrimp in oil makes >>> it shrink. >>> >> All cooking makes shrimp shrink, dunce. >> > Why the heck would boiling shrimp make it bigger? Boiled shrimp would leave it the same size. Peeled and cooked in oil or grilled would reduce the water content but not enough to matter as it's cooked so quickly. |
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Steamed Shrimp ice/water content?
wrote:
> On Tuesday, April 27, 2021 at 1:43:30 PM UTC-5, bruce bowser wrote: > > > > I thought boiled shrimp gets bigger, but cooking shrimp in oil > > makes it shrink. > > > All cooking makes shrimp shrink, dunce. http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com Ask them, theyre here. "You can stop saying that now. Thank you." -- The real Dr. Bruce posts with uni-berlin.de - individual.net |
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