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Serving beans with meat
Is it considered too much protein when serving beans with steak?
I was going to do baked beans with some tenderloin tonight but began considering pasta instead. Daniel Visit me at: gopher://gcpp.world |
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Serving beans with meat
On 4/28/2021 9:19 PM, Daniel wrote:
> Is it considered too much protein when serving beans with steak? > > I was going to do baked beans with some tenderloin tonight but began > considering pasta instead. > > Daniel > Visit me at: gopher://gcpp.world > If you like it, go for it. With steak I usually think of either a salad, potato, or both. I think of beans with ham, hot dogs. That's just me, whatever you like. |
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Serving beans with meat
On Wed, 28 Apr 2021 18:19:43 -0700, Daniel > wrote:
>Is it considered too much protein when serving beans with steak? > >I was going to do baked beans with some tenderloin tonight but began >considering pasta instead. > >Daniel >Visit me at: gopher://gcpp.world beans and steak sounds like a good chuck wagon meal to me. Go for it. Janet US |
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Serving beans with meat
On 4/28/2021 9:19 PM, Daniel wrote:
> Is it considered too much protein when serving beans with steak? > > I was going to do baked beans with some tenderloin tonight but began > considering pasta instead. > > Daniel > Visit me at: gopher://gcpp.world That depends on how hungry you are. For a good dinner, I've had a small steak, pork n'beans (or green beans), potatoes, and a salad. |
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Serving beans with meat
On 4/28/2021 6:19 PM, Daniel wrote:
> Is it considered too much protein when serving beans with steak? Beans are served with barbecued meats all the time. Beans have plenty of carbs too. How come you don't know this, troll? |
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Serving beans with meat
Daniel wrote:
> Is it considered too much protein when serving beans with steak? Ask them, theyre here -- The real Dr. Bruce posts with uni-berlin.de - individual.net |
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Serving beans with meat
Ed Pawlowski wrote:
> On 4/28/2021 9:19 PM, Daniel wrote: > > Is it considered too much protein when serving beans with steak? > > > > I was going to do baked beans with some tenderloin tonight but began > > considering pasta instead. > > > > Daniel > > Visit me at: gopher://gcpp.world > > > > If you like it, go for it. With steak I usually think of either a > salad, potato, or both. > > I think of beans with ham, hot dogs. That's just me, whatever you > like. Ask them, theyre here -- The real Dr. Bruce posts with uni-berlin.de - individual.net |
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Serving beans with meat
Wasp Star wrote:
> On 4/28/2021 6:19 PM, Daniel wrote: > > > Is it considered too much protein when serving beans with steak? > > Beans are served with barbecued meats all the time. > > Beans have plenty of carbs too. > > How come you don't know this, troll? Ask them, theyre here -- The real Dr. Bruce posts with uni-berlin.de - individual.net |
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Serving beans with meat
On Wednesday, April 28, 2021 at 9:19:48 PM UTC-4, Daniel wrote:
> Is it considered too much protein when serving beans with steak? > > I was going to do baked beans with some tenderloin tonight but began > considering pasta instead. > > Daniel > Visit me at: gopher://gcpp.world Have the beans; eat a little less steak. You can use the leftovers for another meal. Cindy Hamilton |
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Serving beans with meat
On Thursday, April 29, 2021 at 5:11:50 AM UTC-4, Cindy Hamilton wrote:
> On Wednesday, April 28, 2021 at 9:19:48 PM UTC-4, Daniel wrote: > > Is it considered too much protein when serving beans with steak? > > > > I was going to do baked beans with some tenderloin tonight but began > > considering pasta instead. > > > > Daniel > > Visit me at: gopher://gcpp.world > Have the beans; eat a little less steak. You can use the leftovers > for another meal. But, when you have grilled sausage that you slice up and put in lima bean or pea soup, its damn difficult to cut down. |
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Serving beans with meat
On Wed, 28 Apr 2021 21:26:51 -0600, US Janet >
wrote: >On Wed, 28 Apr 2021 18:19:43 -0700, Daniel > wrote: > >>Is it considered too much protein when serving beans with steak? >> >>I was going to do baked beans with some tenderloin tonight but began >>considering pasta instead. >> >>Daniel >>Visit me at: gopher://gcpp.world > >beans and steak sounds like a good chuck wagon meal to me. Go for it. > >Janet US With grilled steak I prefer 3 bean salad (marinated beans), as many types of canned beans as you have on hand. |
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Serving beans with meat
On Thu, 29 Apr 2021 08:12:41 -0400, Sheldon Martin >
wrote: >On Wed, 28 Apr 2021 21:26:51 -0600, US Janet > >wrote: > >>On Wed, 28 Apr 2021 18:19:43 -0700, Daniel > wrote: >> >>>Is it considered too much protein when serving beans with steak? >>> >>>I was going to do baked beans with some tenderloin tonight but began >>>considering pasta instead. >>> >>>Daniel >>>Visit me at: gopher://gcpp.world >> >>beans and steak sounds like a good chuck wagon meal to me. Go for it. >> >>Janet US > >With grilled steak I prefer 3 bean salad (marinated beans), as many >types of canned beans as you have on hand. Yes, green, yellow, kidney, lima, the more the better. Except, no garbanzos Janet US |
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Serving beans with meat
On Thu, 29 Apr 2021 09:32:29 -0600, US Janet >
wrote: >On Thu, 29 Apr 2021 08:12:41 -0400, Sheldon Martin > >wrote: > >>On Wed, 28 Apr 2021 21:26:51 -0600, US Janet > >>wrote: >> >>>On Wed, 28 Apr 2021 18:19:43 -0700, Daniel > wrote: >>> >>>>Is it considered too much protein when serving beans with steak? >>>> >>>>I was going to do baked beans with some tenderloin tonight but began >>>>considering pasta instead. >>>> >>>>Daniel >>>>Visit me at: gopher://gcpp.world >>> >>>beans and steak sounds like a good chuck wagon meal to me. Go for it. >>> >>>Janet US >> >>With grilled steak I prefer 3 bean salad (marinated beans), as many >>types of canned beans as you have on hand. > >Yes, green, yellow, kidney, lima, the more the better. Except, no >garbanzos >Janet US I like garbanzos but they are easy to omit. I like garbanzos spiced and roasted. |
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Serving beans with meat
On 4/29/2021 11:32 AM, US Janet wrote:
> On Thu, 29 Apr 2021 08:12:41 -0400, Sheldon > > wrote: > >> On Wed, 28 Apr 2021 21:26:51 -0600, US > >> wrote: >> >>> On Wed, 28 Apr 2021 18:19:43 -0700, > wrote: >>> >>>> Is it considered too much protein when serving beans with steak? >>>> >>>> I was going to do baked beans with some tenderloin tonight but began >>>> considering pasta instead. >>>> >>>> Daniel >>>> Visit me at: gopher://gcpp.world >>> >>> beans and steak sounds like a good chuck wagon meal to me. Go for it. >>> >>> Janet US >> >> With grilled steak I prefer 3 bean salad (marinated beans), as many >> types of canned beans as you have on hand. > > Yes, green, yellow, kidney, lima, the more the better. Except, no > garbanzos > Janet US Grandma used to make sour lima beans often. Just oil/vinegar/salt/pepper and beans. I miss eating those... I think I have a bag of small lima beans in the pantry. |
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Serving beans with meat
On Thu, 29 Apr 2021 13:58:44 -0400, Michael Trew >
wrote: >On 4/29/2021 11:32 AM, US Janet wrote: >> On Thu, 29 Apr 2021 08:12:41 -0400, Sheldon > >> wrote: >> >>> On Wed, 28 Apr 2021 21:26:51 -0600, US > >>> wrote: >>> >>>> On Wed, 28 Apr 2021 18:19:43 -0700, > wrote: >>>> >>>>> Is it considered too much protein when serving beans with steak? >>>>> >>>>> I was going to do baked beans with some tenderloin tonight but began >>>>> considering pasta instead. >>>>> >>>>> Daniel >>>>> Visit me at: gopher://gcpp.world >>>> >>>> beans and steak sounds like a good chuck wagon meal to me. Go for it. >>>> >>>> Janet US >>> >>> With grilled steak I prefer 3 bean salad (marinated beans), as many >>> types of canned beans as you have on hand. >> >> Yes, green, yellow, kidney, lima, the more the better. Except, no >> garbanzos >> Janet US > >Grandma used to make sour lima beans often. Just >oil/vinegar/salt/pepper and beans. I miss eating those... I think I >have a bag of small lima beans in the pantry. I never thought of that. I'm going to have to try that. I often do a can of kidney beans, some sliced onion, minced garlic, salt and pepper. I can stop there, but sometimes I add chunks of fresh tomato Then I add plenty of vinegar and oil (your choice) and let the beans and tomatoes sit for an hour or two. The onion in this dish is meant to be a part of the eating, not just the seasoning. Janet US |
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Serving beans with meat
On Wed, 28 Apr 2021 18:19:43 -0700, Daniel > wrote:
>Is it considered too much protein when serving beans with steak? LOL |
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Serving beans with meat
Cindy Hamilton wrote:
> On Wednesday, April 28, 2021 at 9:19:48 PM UTC-4, Daniel wrote: > > Is it considered too much protein when serving beans with steak? > > > > I was going to do baked beans with some tenderloin tonight but > > began considering pasta instead. > > > > Daniel > > Visit me at: gopher://gcpp.world > > Have the beans; eat a little less steak. You can use the leftovers > for another meal. > > Cindy Hamilton http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com Ask them, theyre here. "You can stop saying that now. Thank you." -- The real Dr. Bruce posts with uni-berlin.de - individual.net |
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Serving beans with meat
US Janet wrote:
> On Thu, 29 Apr 2021 13:58:44 -0400, Michael Trew > > wrote: > > > On 4/29/2021 11:32 AM, US Janet wrote: > >> On Thu, 29 Apr 2021 08:12:41 -0400, Sheldon > > >> wrote: > > > > >>> On Wed, 28 Apr 2021 21:26:51 -0600, US > > >>> wrote: > > > > > >>>> On Wed, 28 Apr 2021 18:19:43 -0700, > > wrote: > > > > > > >>>>> Is it considered too much protein when serving beans with steak? > > > > > > > >>>>> I was going to do baked beans with some tenderloin tonight but > began >>>>> considering pasta instead. > > > > > > > >>>>> Daniel > >>>>> Visit me at: gopher://gcpp.world > > > > > > >>>> beans and steak sounds like a good chuck wagon meal to me. Go > for it. > > > > > > >>>> Janet US > > > > > >>> With grilled steak I prefer 3 bean salad (marinated beans), as > many >>> types of canned beans as you have on hand. > > > > >> Yes, green, yellow, kidney, lima, the more the better. Except, no > >> garbanzos > >> Janet US > > > > Grandma used to make sour lima beans often. Just > > oil/vinegar/salt/pepper and beans. I miss eating those... I think > > I have a bag of small lima beans in the pantry. > > I never thought of that. I'm going to have to try that. I often do a > can of kidney beans, some sliced onion, minced garlic, salt and > pepper. I can stop there, but sometimes I add chunks of fresh tomato > Then I add plenty of vinegar and oil (your choice) and let the beans > and tomatoes sit for an hour or two. > The onion in this dish is meant to be a part of the eating, not just > the seasoning. > Janet US http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com Ask them, theyre here. "You can stop saying that now. Thank you." -- The real Dr. Bruce posts with uni-berlin.de - individual.net |
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Serving beans with meat
Sheldon Martin wrote:
> On Wed, 28 Apr 2021 21:26:51 -0600, US Janet > > wrote: > > >On Wed, 28 Apr 2021 18:19:43 -0700, Daniel > wrote: > > > > > Is it considered too much protein when serving beans with steak? > > > > > > I was going to do baked beans with some tenderloin tonight but > > > began considering pasta instead. > > > > > > Daniel > > > Visit me at: gopher://gcpp.world > > > > beans and steak sounds like a good chuck wagon meal to me. Go for > > it. > > > > Janet US > > With grilled steak I prefer 3 bean salad (marinated beans), as many > types of canned beans as you have on hand. http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com Ask them, theyre here. "You can stop saying that now. Thank you." -- The real Dr. Bruce posts with uni-berlin.de - individual.net |
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Serving beans with meat
US Janet wrote:
> On Thu, 29 Apr 2021 08:12:41 -0400, Sheldon Martin > > wrote: > > > On Wed, 28 Apr 2021 21:26:51 -0600, US Janet > > > wrote: > > > >>On Wed, 28 Apr 2021 18:19:43 -0700, Daniel > > wrote: > > > > > > > Is it considered too much protein when serving beans with steak? > > > > > > > > I was going to do baked beans with some tenderloin tonight but > > > > began considering pasta instead. > > > > > > > > Daniel > > > > Visit me at: gopher://gcpp.world > > > > > > beans and steak sounds like a good chuck wagon meal to me. Go > > > for it. > > > > > > Janet US > > > > With grilled steak I prefer 3 bean salad (marinated beans), as many > > types of canned beans as you have on hand. > > Yes, green, yellow, kidney, lima, the more the better. Except, no > garbanzos > Janet US http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com Ask them, theyre here. "You can stop saying that now. Thank you." -- The real Dr. Bruce posts with uni-berlin.de - individual.net |
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Serving beans with meat
Sheldon Martin wrote:
> On Thu, 29 Apr 2021 09:32:29 -0600, US Janet > > wrote: > > > On Thu, 29 Apr 2021 08:12:41 -0400, Sheldon Martin > > > wrote: > > > > > On Wed, 28 Apr 2021 21:26:51 -0600, US Janet > > > > wrote: > > > > >>>On Wed, 28 Apr 2021 18:19:43 -0700, Daniel > > wrote: > > > > > > > > > Is it considered too much protein when serving beans with > > > > > steak? > > > > > > > > > > I was going to do baked beans with some tenderloin tonight > > > > > but began considering pasta instead. > > > > > > > > > > Daniel > > > > > Visit me at: gopher://gcpp.world > > > > > > > > beans and steak sounds like a good chuck wagon meal to me. Go > > > > for it. > > > > > > > > Janet US > > > > > > With grilled steak I prefer 3 bean salad (marinated beans), as > > > many types of canned beans as you have on hand. > > > > Yes, green, yellow, kidney, lima, the more the better. Except, no > > garbanzos > > Janet US > > I like garbanzos but they are easy to omit. I like garbanzos spiced > and roasted. http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com Ask them, theyre here. "You can stop saying that now. Thank you." -- The real Dr. Bruce posts with uni-berlin.de - individual.net |
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Serving beans with meat
Ed Pawlowski wrote:
> On 4/28/2021 9:19 PM, Daniel wrote: > > Is it considered too much protein when serving beans with steak? > > > > I was going to do baked beans with some tenderloin tonight but began > > considering pasta instead. > > > > Daniel > > Visit me at: gopher://gcpp.world > > > > If you like it, go for it. With steak I usually think of either a > salad, potato, or both. > > I think of beans with ham, hot dogs. That's just me, whatever you > like. http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com http://cheepeffects.com Ask them, theyre here. "You can stop saying that now. Thank you." -- The real Dr. Bruce posts with uni-berlin.de - individual.net |
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Serving beans with meat
Daniel wrote:
> Is it considered too much protein when serving beans with steak? > > I was going to do baked beans with some tenderloin tonight but began > considering pasta instead. i like beans and would be ok eating them with steak but i'd rather have a salad or something else lighter to go with it. pasta and steak? nope. not my thing really. which is really funny as i don't mind goulash or spaghetti and meatballs and other combinations. overall though, i just do not eat that much these days so a good steak and some greens are plenty enough for me. songbird |
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Serving beans with meat
On 4/29/2021 2:11 PM, US Janet wrote:
> On Thu, 29 Apr 2021 13:58:44 -0400, Michael > > wrote: > >> On 4/29/2021 11:32 AM, US Janet wrote: >>> On Thu, 29 Apr 2021 08:12:41 -0400, Sheldon > >>> wrote: >>> >>>> On Wed, 28 Apr 2021 21:26:51 -0600, US > >>>> wrote: >>>> >>>>> On Wed, 28 Apr 2021 18:19:43 -0700, > wrote: >>>>> >>>>>> Is it considered too much protein when serving beans with steak? >>>>>> >>>>>> I was going to do baked beans with some tenderloin tonight but began >>>>>> considering pasta instead. >>>>>> >>>>>> Daniel >>>>>> Visit me at: gopher://gcpp.world >>>>> >>>>> beans and steak sounds like a good chuck wagon meal to me. Go for it. >>>>> >>>>> Janet US >>>> >>>> With grilled steak I prefer 3 bean salad (marinated beans), as many >>>> types of canned beans as you have on hand. >>> >>> Yes, green, yellow, kidney, lima, the more the better. Except, no >>> garbanzos >>> Janet US >> >> Grandma used to make sour lima beans often. Just >> oil/vinegar/salt/pepper and beans. I miss eating those... I think I >> have a bag of small lima beans in the pantry. > > I never thought of that. I'm going to have to try that. I often do a > can of kidney beans, some sliced onion, minced garlic, salt and > pepper. I can stop there, but sometimes I add chunks of fresh tomato > Then I add plenty of vinegar and oil (your choice) and let the beans > and tomatoes sit for an hour or two. > The onion in this dish is meant to be a part of the eating, not just > the seasoning. > Janet US I'm glad that you reminded me! She'd thinly dice onion into it as well... boy, I could really go for some actual food right about now. I managed to eat some yogurt and a smoothie today. |
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Serving beans with meat
On Thu, 29 Apr 2021 23:44:11 -0400, Michael Trew >
wrote: >On 4/29/2021 2:11 PM, US Janet wrote: >> On Thu, 29 Apr 2021 13:58:44 -0400, Michael > >> wrote: >> >>> On 4/29/2021 11:32 AM, US Janet wrote: >>>> On Thu, 29 Apr 2021 08:12:41 -0400, Sheldon > >>>> wrote: >>>> >>>>> On Wed, 28 Apr 2021 21:26:51 -0600, US > >>>>> wrote: >>>>> >>>>>> On Wed, 28 Apr 2021 18:19:43 -0700, > wrote: >>>>>> >>>>>>> Is it considered too much protein when serving beans with steak? >>>>>>> >>>>>>> I was going to do baked beans with some tenderloin tonight but began >>>>>>> considering pasta instead. >>>>>>> >>>>>>> Daniel >>>>>>> Visit me at: gopher://gcpp.world >>>>>> >>>>>> beans and steak sounds like a good chuck wagon meal to me. Go for it. >>>>>> >>>>>> Janet US >>>>> >>>>> With grilled steak I prefer 3 bean salad (marinated beans), as many >>>>> types of canned beans as you have on hand. >>>> >>>> Yes, green, yellow, kidney, lima, the more the better. Except, no >>>> garbanzos >>>> Janet US >>> >>> Grandma used to make sour lima beans often. Just >>> oil/vinegar/salt/pepper and beans. I miss eating those... I think I >>> have a bag of small lima beans in the pantry. >> >> I never thought of that. I'm going to have to try that. I often do a >> can of kidney beans, some sliced onion, minced garlic, salt and >> pepper. I can stop there, but sometimes I add chunks of fresh tomato >> Then I add plenty of vinegar and oil (your choice) and let the beans >> and tomatoes sit for an hour or two. >> The onion in this dish is meant to be a part of the eating, not just >> the seasoning. >> Janet US > >I'm glad that you reminded me! She'd thinly dice onion into it as >well... boy, I could really go for some actual food right about now. I >managed to eat some yogurt and a smoothie today. you can have real food. How about mashed potatoes? Or, I'll bet you coould cook up some noodles with butter. Canned soup? tapioca and various puddings are available in little cups at the supermarket.. Janet US |
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Serving beans with meat
On Thursday, April 29, 2021 at 8:31:01 PM UTC-4, songbird wrote:
> Daniel wrote: > > Is it considered too much protein when serving beans with steak? > > > > I was going to do baked beans with some tenderloin tonight but began > > considering pasta instead. > i like beans and would be ok eating them with steak but > i'd rather have a salad or something else lighter to go with > it. > > pasta and steak? nope. not my thing really. which is really > funny as i don't mind goulash or spaghetti and meatballs and > other combinations. Mmm. Steak and pasta with butter/basil/garlic/Parm. Just a small serving of each, preceded by a big salad. Cindy Hamilton |
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Serving beans with meat
On Friday, April 30, 2021 at 5:11:44 AM UTC-4, Cindy Hamilton wrote:
> On Thursday, April 29, 2021 at 8:31:01 PM UTC-4, songbird wrote: > > Daniel wrote: > > > Is it considered too much protein when serving beans with steak? > > > > > > I was going to do baked beans with some tenderloin tonight but began > > > considering pasta instead. > > i like beans and would be ok eating them with steak but > > i'd rather have a salad or something else lighter to go with > > it. > > > > pasta and steak? nope. not my thing really. which is really > > funny as i don't mind goulash or spaghetti and meatballs and > > other combinations. > Mmm. Steak and pasta with butter/basil/garlic/Parm. Just a small > serving of each, preceded by a big salad. Pintos and ground beef *in* the big salad is great, too. Add salsa and cheese, of course. |
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Serving beans with meat
songbird wrote:
> overall though, i just do not eat that much these days so a > good steak and some greens are plenty enough for me. My favorite steak dinners are med-rare steak, with or without mushrooms and onions, deep fried and heavily salted and peppered shoestring fries, and a pile of fresh corn. |
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Serving beans with meat
On 30/04/2021 13:54, Gary wrote:
> songbird wrote: >> * overall though, i just do not eat that much these days so a >> good steak and some greens are plenty enough for me. > > My favorite steak dinners are med-rare steak, with or without mushrooms > and onions, deep fried and heavily salted and peppered shoestring fries, > and a pile of fresh corn. ===== Noooo you have to keep the mushrooms and onions  ))) |
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Serving beans with meat
On 30/04/2021 15:24, Ophelia wrote:
> On 30/04/2021 13:54, Gary wrote: >> songbird wrote: >>> * overall though, i just do not eat that much these days so a >>> good steak and some greens are plenty enough for me. >> >> My favorite steak dinners are med-rare steak, with or without >> mushrooms and onions, deep fried and heavily salted and peppered >> shoestring fries, and a pile of fresh corn. > ===== > > Noooo you have to keep the mushrooms and onions )))> Or shallots. You could have mushrooms and shallots. |
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Serving beans with meat
On Thursday, April 29, 2021 at 11:41:47 PM UTC-5, US Janet wrote:
> On Thu, 29 Apr 2021 23:44:11 -0400, Michael Trew > > wrote: > > >On 4/29/2021 2:11 PM, US Janet wrote: > >> On Thu, 29 Apr 2021 13:58:44 -0400, Michael > > >> wrote: > >> > >>> On 4/29/2021 11:32 AM, US Janet wrote: > >>>> On Thu, 29 Apr 2021 08:12:41 -0400, Sheldon > > >>>> wrote: > >>>> > >>>>> On Wed, 28 Apr 2021 21:26:51 -0600, US > > >>>>> wrote: > >>>>> > >>>>>> On Wed, 28 Apr 2021 18:19:43 -0700, > wrote: > >>>>>> > >>>>>>> Is it considered too much protein when serving beans with steak? > >>>>>>> > >>>>>>> I was going to do baked beans with some tenderloin tonight but began > >>>>>>> considering pasta instead. > >>>>>>> > >>>>>>> Daniel > >>>>>>> Visit me at: gopher://gcpp.world > >>>>>> > >>>>>> beans and steak sounds like a good chuck wagon meal to me. Go for it. > >>>>>> > >>>>>> Janet US > >>>>> > >>>>> With grilled steak I prefer 3 bean salad (marinated beans), as many > >>>>> types of canned beans as you have on hand. > >>>> > >>>> Yes, green, yellow, kidney, lima, the more the better. Except, no > >>>> garbanzos > >>>> Janet US > >>> > >>> Grandma used to make sour lima beans often. Just > >>> oil/vinegar/salt/pepper and beans. I miss eating those... I think I > >>> have a bag of small lima beans in the pantry. > >> > >> I never thought of that. I'm going to have to try that. I often do a > >> can of kidney beans, some sliced onion, minced garlic, salt and > >> pepper. I can stop there, but sometimes I add chunks of fresh tomato > >> Then I add plenty of vinegar and oil (your choice) and let the beans > >> and tomatoes sit for an hour or two. > >> The onion in this dish is meant to be a part of the eating, not just > >> the seasoning. > >> Janet US > > > >I'm glad that you reminded me! She'd thinly dice onion into it as > >well... boy, I could really go for some actual food right about now. I > >managed to eat some yogurt and a smoothie today. > you can have real food. How about mashed potatoes? Or, I'll bet you > coould cook up some noodles with butter. Canned soup? tapioca and > various puddings are available in little cups at the supermarket.. > __________________ Winter spoke almost sternly, "No animals, no corpses, and no food that I find icky. Like whipped cream is fine. Tapioca is not." Ian went hurt puppy, and Winter rolled her eyes and sighed noisily, "You were thinking tapioca." __________________ > Janet US > --Bryan |
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Serving beans with meat
On Friday, April 30, 2021 at 9:25:40 AM UTC-5, S Viemeister wrote:
> On 30/04/2021 15:24, Ophelia wrote: > > On 30/04/2021 13:54, Gary wrote: > >> songbird wrote: > >>> overall though, i just do not eat that much these days so a > >>> good steak and some greens are plenty enough for me. > >> > >> My favorite steak dinners are med-rare steak, with or without > >> mushrooms and onions, deep fried and heavily salted and peppered > >> shoestring fries, and a pile of fresh corn. > > ===== > > > > Noooo you have to keep the mushrooms and onions ))) > > > Or shallots. You could have mushrooms and shallots. > Our shallots are going crazy this year. We could make a nice shallot soup. > --Bryan |
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Posted to rec.food.cooking
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Serving beans with meat
On 30/04/2021 15:25, S Viemeister wrote:
> On 30/04/2021 15:24, Ophelia wrote: >> On 30/04/2021 13:54, Gary wrote: >>> songbird wrote: >>>> * overall though, i just do not eat that much these days so a >>>> good steak and some greens are plenty enough for me. >>> >>> My favorite steak dinners are med-rare steak, with or without >>> mushrooms and onions, deep fried and heavily salted and peppered >>> shoestring fries, and a pile of fresh corn. >> ===== >> >> Noooo you have to keep the mushrooms and onions )))>> > Or shallots. You could have mushrooms and shallots. ==== Yummm ) |
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Serving beans with meat
On 4/30/2021 12:41 AM, US Janet wrote:
> you can have real food. How about mashed potatoes? Or, I'll bet you > coould cook up some noodles with butter. Canned soup? tapioca and > various puddings are available in little cups at the supermarket.. > Janet US I did boil and mash 2 potatoes late last night. Normally I get lazy and mash into chunks with butter. This time I whipped it with some milk. Still sore, but getting better slowly. The trouble I'm having is swollen cheeks. I tend to bite them a lot when chewing or talking. My younger brother and I share a birthday, and my dad invited us over tomorrow. I'm sure I'll manage cake and ice cream... lol |
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Posted to rec.food.cooking
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Serving beans with meat
Sheldon Martin > writes:
> On Wed, 28 Apr 2021 21:26:51 -0600, US Janet > > wrote: > >>On Wed, 28 Apr 2021 18:19:43 -0700, Daniel > wrote: >> >>>Is it considered too much protein when serving beans with steak? >>> >>>I was going to do baked beans with some tenderloin tonight but began >>>considering pasta instead. >>> >>>Daniel >>>Visit me at: gopher://gcpp.world >> >>beans and steak sounds like a good chuck wagon meal to me. Go for it. >> >>Janet US > > With grilled steak I prefer 3 bean salad (marinated beans), as many > types of canned beans as you have on hand. Fantastic idea! Thank you. -- Daniel Visit me at: gopher://gcpp.world |
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