Cindy... Bread gets moldy within 4 days....

Put in refridgerator for up to 2 weeks, if that's better for you than
freezing. It's all fine for toast.

On 5/18/2021 8:49 AM, Gary wrote:
> Cindy... Bread gets moldy within 4 days....
>
> Put in refridgerator for up to 2 weeks, if that's better for you than
> freezing. It's all fine for toast.
>

I've done this, trouble is, if your fridge has any smells in it, it can
make the bread less pleasant. Make sure to keep an open box of baking
soda in your fridge.

On Tuesday, May 18, 2021 at 8:49:59 AM UTC-4, Gary wrote:
> Cindy... Bread gets moldy within 4 days....
>
> Put in refridgerator for up to 2 weeks, if that's better for you than
> freezing. It's all fine for toast.

Jesus Christ, Gary. How bored do you have to be to dredge up
these old posts?

It's like you're Rainman or something.

Cindy Hamilton

On Tuesday, May 18, 2021 at 11:00:36 AM UTC-4, Cindy Hamilton wrote:
> On Tuesday, May 18, 2021 at 8:49:59 AM UTC-4, Gary wrote:
> > Cindy... Bread gets moldy within 4 days....
> >
> > Put in refridgerator for up to 2 weeks, if that's better for you than
> > freezing. It's all fine for toast.
> Jesus Christ, Gary. How bored do you have to be to dredge up
> these old posts?
>
> It's like you're Rainman or something.

Refrigerated bread can taste different from frozen or room temperature bread, too.

On Tuesday, May 18, 2021 at 9:37:17 AM UTC-5, Michael Trew wrote:
>
> On 5/18/2021 8:49 AM, Gary wrote:
>
> > Cindy... Bread gets moldy within 4 days....
> >
> > Put in refridgerator for up to 2 weeks, if that's better for you than
> > freezing. It's all fine for toast.
> >
> I've done this, trouble is, if your fridge has any smells in it, it can
> make the bread less pleasant. Make sure to keep an open box of baking
> soda in your fridge.
>
Putting a box of baking soda in your refrigerator or freezer is a marketing
ploy. It does n.o.t.h.i.n.g. to absorb odors. If you have any stinky items in
your chill chest the best thing to absorb those offensive odors is charcoal.
Better yet, seal/wrap tightly any items that seem to produce a smell.

On 5/18/2021 12:45 PM, wrote:
> On Tuesday, May 18, 2021 at 9:37:17 AM UTC-5, Michael Trew wrote:
>>
>> On 5/18/2021 8:49 AM, Gary wrote:
>>
>>> Cindy... Bread gets moldy within 4 days....
>>>
>>> Put in refridgerator for up to 2 weeks, if that's better for you than
>>> freezing. It's all fine for toast.
>>>
>> I've done this, trouble is, if your fridge has any smells in it, it can
>> make the bread less pleasant. Make sure to keep an open box of baking
>> soda in your fridge.
>>
> Putting a box of baking soda in your refrigerator or freezer is a marketing
> ploy. It does n.o.t.h.i.n.g. to absorb odors. If you have any stinky items in
> your chill chest the best thing to absorb those offensive odors is charcoal.
> Better yet, seal/wrap tightly any items that seem to produce a smell.

Really? Interesting... at least I don't waste the baking soda; after my
fridge, it lives on in the basement freezer, and finally is used for
cleaning things.

On 5/18/2021 8:00 AM, Cindy Hamilton wrote:

> On Tuesday, May 18, 2021 at 8:49:59 AM UTC-4, Gary wrote:
>> Cindy... Bread gets moldy within 4 days....
>>
>> Put in refridgerator for up to 2 weeks, if that's better for you than
>> freezing. It's all fine for toast.
>
> Jesus Christ, Gary. How bored do you have to be to dredge up
> these old posts?

Beats the living crap out of Kuthe's narcissistic trolling garbage.

On Tue, 18 May 2021 08:00:31 -0700 (PDT), Cindy Hamilton
> wrote:

>On Tuesday, May 18, 2021 at 8:49:59 AM UTC-4, Gary wrote:
>> Cindy... Bread gets moldy within 4 days....
>>
>> Put in refridgerator for up to 2 weeks, if that's better for you than
>> freezing. It's all fine for toast.
>
>Jesus Christ, Gary. How bored do you have to be to dredge up
>these old posts?
>
>It's like you're Rainman or something.

Yeah, do some John bashing instead. That's much more interesting!

Arnie wrote:
> On Tue, 18 May 2021 08:00:31 -0700 (PDT), Cindy Hamilton
> > wrote:
>
>> On Tuesday, May 18, 2021 at 8:49:59 AM UTC-4, Gary wrote:
>>> Cindy... Bread gets moldy within 4 days....
>>>
>>> Put in refridgerator for up to 2 weeks, if that's better for you than
>>> freezing. It's all fine for toast.
>>
>> Jesus Christ, Gary. How bored do you have to be to dredge up
>> these old posts?
>>
>> It's like you're Rainman or something.
>
> Yeah, do some John bashing instead. That's much more interesting!
>

Master doctor, you need to plant a big wet kiss on kuth's ass. He's
been felling depressed.

On Tue, 18 May 2021 08:49:51 -0400, Gary > wrote:

>Cindy... Bread gets moldy within 4 days....
>
>Put in refridgerator for up to 2 weeks, if that's better for you than
>freezing. It's all fine for toast.

WTF is this? Why not reply to the relevant threads?
Weird.

On Tuesday, May 18, 2021 at 2:49:59 AM UTC-10, Gary wrote:
> Cindy... Bread gets moldy within 4 days....
>
> Put in refridgerator for up to 2 weeks, if that's better for you than
> freezing. It's all fine for toast.

I got some brioche rolls that have been hanging around for a couple of weeks. Thanks, modern day preservatives! I'll have to try eating one to celebrate - if it ain't gone bad yet. The bakery factory that serviced these islands for 170 years closed last month. This means that most of the bread sold in stores are shipped in frozen from the mainland. We'll all be eating frozen bread on this rock. I could make some but I prefer factory made.

On Tue, 18 May 2021 13:31:05 -0700 (PDT), dsi1
> wrote:

>On Tuesday, May 18, 2021 at 2:49:59 AM UTC-10, Gary wrote:
>> Cindy... Bread gets moldy within 4 days....
>>
>> Put in refridgerator for up to 2 weeks, if that's better for you than
>> freezing. It's all fine for toast.
>
>I got some brioche rolls that have been hanging around for a couple of weeks. Thanks, modern day preservatives! I'll have to try eating one to celebrate - if it ain't gone bad yet. The bakery factory that serviced these islands for 170 years closed last month. This means that most of the bread sold in stores are shipped in frozen from the mainland. We'll all be eating frozen bread on this rock. I could make some but I prefer factory made.

Ask them, theyre here. "You can stop saying that now. Thank you."

On Wed, 19 May 2021 06:12:32 +1000, Jim Lahey >
wrote:

>On Tue, 18 May 2021 08:49:51 -0400, Gary > wrote:
>
>>Cindy... Bread gets moldy within 4 days....
>>
>>Put in refridgerator for up to 2 weeks, if that's better for you than
>>freezing. It's all fine for toast.
>
>WTF is this? Why not reply to the relevant threads?
>Weird.

Ask them, theyre here. "You can stop saying that now. Thank you."

On 5/18/2021 11:00 AM, Cindy Hamilton wrote:
> On Tuesday, May 18, 2021 at 8:49:59 AM UTC-4, Gary wrote:
>> Cindy... Bread gets moldy within 4 days....
>>
>> Put in refridgerator for up to 2 weeks, if that's better for you than
>> freezing. It's all fine for toast.
>
> Jesus Christ, Gary. How bored do you have to be to dredge up
> these old posts?
>
> It's like you're Rainman or something.
>
> Cindy Hamilton
>
I don't understand the point of it, either.

Jill

On Tuesday, May 18, 2021 at 9:17:25 PM UTC-5, wrote:
>
> On 5/18/2021 11:00 AM, Cindy Hamilton wrote:
>
> > On Tuesday, May 18, 2021 at 8:49:59 AM UTC-4, Gary wrote:
> >
> >> Cindy... Bread gets moldy within 4 days....
> >>
> >> Put in refridgerator for up to 2 weeks, if that's better for you than
> >> freezing. It's all fine for toast.
> >
> > Jesus Christ, Gary. How bored do you have to be to dredge up
> > these old posts?
> >
> > It's like you're Rainman or something.
> >
> > Cindy Hamilton
> >
> I don't understand the point of it, either.
>
> Jill
>
Count me in, too. Especially after he claims he downloads all the comments
and reads them all at once. It's like he's taken a page out of the John Kuthe
playbook with LOOK AT ME! LOOK AT ME! LOOK HOW MANY POSTS I CAN
MAKE.

On Tuesday, May 18, 2021 at 4:12:41 PM UTC-4, Jim Lahey wrote:
> On Tue, 18 May 2021 08:49:51 -0400, Gary > wrote:
>
> >Cindy... Bread gets moldy within 4 days....
> >
> >Put in refridgerator for up to 2 weeks, if that's better for you than
> >freezing. It's all fine for toast.
> WTF is this? Why not reply to the relevant threads?
> Weird.

Having slept on it, I've decided that these six posts are high art.
The viewer is left to provide context and meaning for himself.

Cindy Hamilton

On 5/18/2021 11:00 AM, Cindy Hamilton wrote:
> On Tuesday, May 18, 2021 at 8:49:59 AM UTC-4, Gary wrote:
>> Cindy... Bread gets moldy within 4 days....
>>
>> Put in refridgerator for up to 2 weeks, if that's better for you than
>> freezing. It's all fine for toast.
>
> Jesus Christ, Gary. How bored do you have to be to dredge up
> these old posts?
>
> It's like you're Rainman or something.

6 old posts from my old computer (no longer online) that I meant to
respond to months ago. No worries, just cleaning house.

It actually turned into an accidental successful troll though. You
complained as did Joan and Jill. (Gary's holy trinity of biddies)

And for that reason, I'm glad I posted them.

On Tue, 18 May 2021 19:22:33 -0700, wrote:

> It's like he's taken a page out of the John Kuthe playbook
> LOOK AT ME! LOOK AT ME! LOOK HOW MANY POSTS I CAN MAKE.

They both need a lot of catch-up to keep up with the Bruces.

On Wed, 19 May 2021 12:04:25 -0000 (UTC), Mike Duffy
> wrote:

>On Tue, 18 May 2021 19:22:33 -0700, wrote:
>
>> It's like he's taken a page out of the John Kuthe playbook
>> LOOK AT ME! LOOK AT ME! LOOK HOW MANY POSTS I CAN MAKE.
>
>They both need a lot of catch-up to keep up with the Bruces.

Why are most of your posts about me? Did I make that much of an
impression? Yay!

Arnie wrote:
> On Wed, 19 May 2021 12:04:25 -0000 (UTC), Mike Duffy
> > wrote:
>
>> On Tue, 18 May 2021 19:22:33 -0700, wrote:
>>
>>> It's like he's taken a page out of the John Kuthe playbook
>>> LOOK AT ME! LOOK AT ME! LOOK HOW MANY POSTS I CAN MAKE.
>>
>> They both need a lot of catch-up to keep up with the Bruces.
>
> Why are most of your posts about me? Did I make that much of an
> impression? Yay!
>

<*SNIFF*>

On Wed, 19 May 2021 13:37:57 -0500, Hank Rogers >
wrote:

>Arnie wrote:
>> On Wed, 19 May 2021 12:04:25 -0000 (UTC), Mike Duffy
>> > wrote:
>>
>>> On Tue, 18 May 2021 19:22:33 -0700, wrote:
>>>
>>>> It's like he's taken a page out of the John Kuthe playbook
>>>> LOOK AT ME! LOOK AT ME! LOOK HOW MANY POSTS I CAN MAKE.
>>>
>>> They both need a lot of catch-up to keep up with the Bruces.
>>
>> Why are most of your posts about me? Did I make that much of an
>> impression? Yay!
>>
>
><*SNIFF*>
>
Ask them, theyre here. "You can stop saying that now. Thank you."

On Wed, 19 May 2021 12:04:25 -0000 (UTC), Mike Duffy
> wrote:

>On Tue, 18 May 2021 19:22:33 -0700, wrote:
>
>> It's like he's taken a page out of the John Kuthe playbook
>> LOOK AT ME! LOOK AT ME! LOOK HOW MANY POSTS I CAN MAKE.
>
>They both need a lot of catch-up to keep up with the Bruces.
Ask them, theyre here. "You can stop saying that now. Thank you."