did you taste olive oil with basil?

www.massimomina.com

In article >,
(Massimo) wrote:

> did you taste olive oil with basil?
>
> www.massimomina.com

Works for me... along with a bit of dittany, and maybe some fresh thyme.

Don't forget the garlic. ;-)
--
K.

Sprout the MungBean to reply

"I don't like to commit myself about heaven and hell‹you
see, I have friends in both places." --Mark Twain

In article >,
(Massimo) wrote:

> did you taste olive oil with basil?
>
> www.massimomina.com

Works for me... along with a bit of dittany, and maybe some fresh thyme.

Don't forget the garlic. ;-)
--
K.

Sprout the MungBean to reply

"I don't like to commit myself about heaven and hell‹you
see, I have friends in both places." --Mark Twain

"Katra" > wrote in message
...
> In article >,
> (Massimo) wrote:
>
> > did you taste olive oil with basil?
> >
> > www.massimomina.com
>
> Works for me... along with a bit of dittany, and maybe some fresh thyme.
>

Dittany? Never heard of it. Can you provide more info?


--
Peter Aitken

Remove the crap from my email address before using.

Peter Aitken wrote:

> "Katra" > wrote in message
> ...
>
>>In article >,
>> (Massimo) wrote:
>>
>>
>>>did you taste olive oil with basil?
>>>
>>>www.massimomina.com
>>
>>Works for me... along with a bit of dittany, and maybe some fresh thyme.
>>
>
>
> Dittany? Never heard of it. Can you provide more info?
>
>

I always thought that it was more of a decorative plant or maybe for
tea but, hey I've been wrong before and I'll be wrong again. ;-)


--
Steve

Who was the first person to say, "See that chicken there... I'm gonna
eat the next thing that comes outta it's ass?"

Peter Aitken wrote:

> "Katra" > wrote in message
> ...
>
>>In article >,
>> (Massimo) wrote:
>>
>>
>>>did you taste olive oil with basil?
>>>
>>>www.massimomina.com
>>
>>Works for me... along with a bit of dittany, and maybe some fresh thyme.
>>
>
>
> Dittany? Never heard of it. Can you provide more info?
>
>

I always thought that it was more of a decorative plant or maybe for
tea but, hey I've been wrong before and I'll be wrong again. ;-)


--
Steve

Who was the first person to say, "See that chicken there... I'm gonna
eat the next thing that comes outta it's ass?"

Peter Aitken wrote:

> "Katra" > wrote in message
> ...
>
>>In article >,
>> (Massimo) wrote:
>>
>>
>>>did you taste olive oil with basil?
>>>
>>>www.massimomina.com
>>
>>Works for me... along with a bit of dittany, and maybe some fresh thyme.
>>
>
>
> Dittany? Never heard of it. Can you provide more info?
>
>

I always thought that it was more of a decorative plant or maybe for
tea but, hey I've been wrong before and I'll be wrong again. ;-)


--
Steve

Who was the first person to say, "See that chicken there... I'm gonna
eat the next thing that comes outta it's ass?"

In article >,
Steve Calvin > wrote:

> Peter Aitken wrote:
>
> > "Katra" > wrote in message
> > ...
> >
> >>In article >,
> >> (Massimo) wrote:
> >>
> >>
> >>>did you taste olive oil with basil?
> >>>
> >>>www.massimomina.com
> >>
> >>Works for me... along with a bit of dittany, and maybe some fresh thyme.
> >>
> >
> >
> > Dittany? Never heard of it. Can you provide more info?
> >
> >
>
> I always thought that it was more of a decorative plant or maybe for
> tea but, hey I've been wrong before and I'll be wrong again. ;-)
>
>
> --
> Steve

I like it... :-)

My italian oregano patch finally died after about 5 years, but I will
not be re-planting it. I prefer the dittany to oregano as it's a similar
herb (same family) but I like it better! It's milder.
--
K.

Sprout the MungBean to reply

"I don't like to commit myself about heaven and hell--you
see, I have friends in both places." --Mark Twain

In article >,
Steve Calvin > wrote:

> Peter Aitken wrote:
>
> > "Katra" > wrote in message
> > ...
> >
> >>In article >,
> >> (Massimo) wrote:
> >>
> >>
> >>>did you taste olive oil with basil?
> >>>
> >>>www.massimomina.com
> >>
> >>Works for me... along with a bit of dittany, and maybe some fresh thyme.
> >>
> >
> >
> > Dittany? Never heard of it. Can you provide more info?
> >
> >
>
> I always thought that it was more of a decorative plant or maybe for
> tea but, hey I've been wrong before and I'll be wrong again. ;-)
>
>
> --
> Steve

I like it... :-)

My italian oregano patch finally died after about 5 years, but I will
not be re-planting it. I prefer the dittany to oregano as it's a similar
herb (same family) but I like it better! It's milder.
--
K.

Sprout the MungBean to reply

"I don't like to commit myself about heaven and hell--you
see, I have friends in both places." --Mark Twain