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Burning down the sprouts
Curly Sue wrote:
> > I set the Brussels sprouts to finish sauteeing, but my TV program was > starting and I forgot about them. > > Let me tell you, blackened Brussels sprouts STINK! Fortunately > tonight is garbage eve so the physical evidence will be gone by > tomorrow morning. > > I fear, however, that the smell will linger for days. I guess I'll > try burning a scented candle. How about one of those newer air cleaners from Lysol/whoever. nancy |
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