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I need some help with 2 Chinese recipes.
There was a restaurant here in Atlanta that served shrimp in a butter garlic
sauce and also in a ginger butter sauce that were incredible. Has anyone had anything like this? I've tried to find the recipes because they were so good and seemed very easy. The restaurant been closed to I can't even go and sample the food again to try to figure them out. Can anyone help? Thanks, Marc |
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