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In rec.food.cooking, Richard Periut > wrote:
> wrote: > > In rec.food.cooking, Richard Periut > wrote: > > > > > >>Why, cause they are working their > >>long hours (asses) (both husband, and wife,) to pay for their lame > >>attempt to live like "kings." > > > > > >>I have a car that I lease (I trade it in every 4 years because I like > >>having something brand new,) > > > > > > My Irony Meter just hit the peg. > > > > > > > > > >>main reason is the extra protection it offers for my family. > > > > > > That's what they all say. > > > > > > > >>abolished, I'm planning on buying a car with my Amex card, > > > > > > If the dealer lets you do that, it is only because you overpaid enough > > already to cover the merchant fee. > Your generalizations amuse me. You know nothing of who I am, or what I'm > worth, and you post wantonly. I've purchased medical equipment worth 40K > with my AMEX. They usually have me call to verify the purchase and ask > me some questions to confirm ID. Of course, that is way beyond your realm. Again my irony meter hits the peg. The juxtoposition of "You know nothing of who I am..." with "...that is way beyond your realm." is priceless. When you bought that medical equipment, the purchase price included the merchant fee the seller had to fork over to Amex. Cars rarely have enough margin to include such fees, unless, as I said before, you overpay for the car. Give them sticker price, and they will grab your Amex out of your hand and ring it up. Give them $500 over cost, and they will insist on other payment mechanisms. > I don't lease the Audi to show off to others, No, you do it because "I like having something brand new", even as you lambast your neighbors for "their lame attempts to live like 'kings'". Those who wish to minimize their total cost of ownership buy cars for cash and keep them past the steep part of the depreciation curve. Those who wish to live like kings lease cars, every few years, that they otherswise can't afford. Not that there is anything wrong with that, so long as those folks don't look down on their hard-working neighbors and than brag about how thrifty they are. I doit because of the > quality of the car, and the hassle of having it serviced for free, as > well as the reputation. We all know that a late-model Audi is a car fit for a king. That is not in dispute. -- In the councils of government, we must guard against the acquisition of unwarranted influence, whether sought or unsought, by the military-industrial complex. The potential for the disastrous rise of misplaced power exists and will persist. -- Dwight David Eisenhower |
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"Richard Periut" wrote in message
.. . > I have an LLC and my acct told me I can't use the car for my primary job. > > Rich So I guess you have to hitch-hike to work, huh? <g> -Mike |
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"Richard Periut" wrote in message
.. . > I have an LLC and my acct told me I can't use the car for my primary job. > > Rich So I guess you have to hitch-hike to work, huh? <g> -Mike |
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![]() > wrote in message ... > In > posted on > Mon, 17 Jan 2005 08:29:58 +1100, Rod Speed wrote: > > > > >The Ranger > wrote in > >message ... > >> Rod Speed > wrote > >>> The Ranger > wrote > >>>> Melba's Jammin' > wrote > >>>>> George > wrote > > > >>>>>> Abuse of Express X-items-or-less Lane elided > > > >>>>> Pity the checker-outer didn't speak first. > > > >>>> And get publicly reprimanded (or lose his/her job) > >>>> because the self-centered, Yes -- As A Matter of > >>>> Fact -- Your Universe Does Revolve Around Me, > >>>> "customer" chose to break an unenforceable policy? > > > >>> Mindless stuff. Of course its enforceable. No store > >>> has any legal obligation to accept a particular customer > >>> whose behaviour is unacceptible as long as that isnt > >>> done on the basis of race etc. > > > >> No store has a legal obligation to stay in business, either, > > > >No store is gunna go out of business enforcing express > >lane rules, as long as that is done sensibly and isnt done > >when the customer is only an item or two over the limit. > > > >> and negative press will assure that occurs. > > > >Complete and utter drivel. Its likely to ATTRACT > >customers to that store when they know that the > >express lane wont have arseholes that are well > >over the limit in it except when its empty etc. (snip) > Regards, > "nilkids" > > Why not avoid the problems altogether, shop at home. There are many others besides these. Albertsons.com https://albertsons.com/defaultSSL.asp Peapod http://www.peapod.com/index.jhtml?op...TJ3ACQBD0WCFEQ Peapod serves Chicago, San Francisco, Boston, Houston, Atlanta, Dallas, Columbus, Ohio, and Austin, Texas. Food Link http://www.foodlink.biz/ Schwan's Grocery Delivery Services http://www.schwans.com/grocery-delivery-services.htm Yankee Grocery http://www.yankeegrocery.com/yhorder.html -- Old Magic 1 |
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On Mon, 17 Jan 2005 23:44:01 -0800, sf > wrote:
>I hate to say this, but everyting you listed as bad - sounds >very logical to me. I don't alphabetize my herbs & spices, >but I think separating by type makes sense... and when I get >around to organizing my closet (once every hundred years or >so), I organize it by color. Aha! So I'm not insane! (Either that, or we both are) >Hey, can you redistribute any of the neat & orderly part you >don't want to use so the rest of us slobs might have a >chance at redemption? If you do, our moms can pay us a >surprise visit and we won't have to close any doors. Certainly. I will make a list. ![]() When you eat M&Ms, pour them all out of the bag. Sort them by color and make a row of reds, a row of oranges, a row of yellows, a row of greens, a row of light browns, and a row of dark browns. I think they come in blue now, too, so put that row between the greens and the light browns. Okay, now, you'll have "extras" of some colors. Eat those first. Then, eat one of each color so there is an equal number of each color until the bag is gone. (Now I just grab a handful out of the bag. I've recovered from that one.) When hanging pictures on the wall, they must be precisely measured so they're the same distance from the window as from the wall, etc. If there are multiple pictures occupying a section of wall, make sure that they are precisely balanced between any architectural features, and the same distance from the floor/ceiling. If it's off by 1/8th inch, re-hang the thing. Get (or start using) a file cabinet. Get two colors of hanging folders. One for paid bills (one for each company). One of the other color for each appliance. You should have a user's manual for everything from your furnace to your toaster, either alphabetized as a large group, or ... bring in a third color. One for major appliances and one for things like blenders. Be creative when it comes to lawn mowers and stuff. I'm still not sure where those go. (I haven't done any of this at the new house, but I've been thinking about it a LOT!) <G> If you *really* want organization, talk to kilikini or Hag. They both make me feel so inadequate, but I love 'em dearly. Carol -- "Years ago my mother used to say to me... She'd say, 'In this world Elwood, you must be oh-so smart or oh-so pleasant.' Well, for years I was smart.... I recommend pleasant. You may quote me." *James Stewart* in the 1950 movie, _Harvey_ |
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On 18 Jan 2005 04:31:06 -0600, "Bob" > wrote:
>Tempting as that sounds, I think you should come *here* instead. It's at >least forty degrees warmer here, and my little town has an all-night Safeway >which would be perfect for the scheme. I'd sure be nice to go somewhere that isn't one gigantic glacier (it feels that way, anywho). >Here's a double-team thought for the daytime, when the express lanes are >open: I could get twenty different Safeway Club cards, we could pack the >shopping cart with a hundred different items, take it into the express lane, >and tell the checkout clerk that we want to check out the items in groups of >five, using a different club card for each group. I'd pay for the even >groups, you'd pay for the odd ones. Explain that we're filling grocery >orders for individuals as part of an NRA initiation rite. Ask the clerk if >he own any guns: If he says "yes," say "WOO-HOO!" and attempt to high-five >him. If he says "no," say, "Oh, I'm so sorry. There's nothing like the feel >of a big, POWERFUL gun in your hands." We could even try to pay him with >foreign coins -- although it's possible that he'd be so intimidated that >he'd let it slide if he *did* notice. Man, when they lock me up, I'm bringing you with me. We'd have the staff of the psych ward terrified to come near us, except to deliver food. LOL! >...and to answer your question, yes, I *do* know the difference between >herbs and spices, although curry leaves and powdered sage don't seem to >belong wherever they get put. I've grown sage, so I know it's an herb (so fluffy when you do your own). Curry - didn't know it was leaves. I just think of it as a spice mixture, and file it accordingly. There are a few seasonings that I have no clue where to put them. I generally just cram them onto whichever turntable has a vacant space at the time. You're one scary dude. I like you. ![]() Carol -- "Years ago my mother used to say to me... She'd say, 'In this world Elwood, you must be oh-so smart or oh-so pleasant.' Well, for years I was smart.... I recommend pleasant. You may quote me." *James Stewart* in the 1950 movie, _Harvey_ |
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![]() Robert Morien wrote in message ... > >..-. .-. --.. --- . -. / .--. ..- ...- -. . -... / .--. ..- .-. / .--. >-... ..-. -. / ...- -.-- / .. -... ..-. --. . -... / -.-. . -... --- >-.-- .-. --.. -. / / / ..--.. / / / .- -... .- / .--. -. -.-. ...- --. >.-. / -. -.-. -.-. .-. .- -. / -.-- .-. / .. -... ..-. --. . .-. / -.-. >. -... -.-. . ...- .-. / . ...- ..-. -.-. -... ..-. --. .-. FRZOEN PUVNEB PUR PBFN VY IBFGEB CEBOYRZN ? ABA PNCVGR NCCRAN YR IBFGER CEBCEVR EVFCBFGR ???? ----== Posted via Newsfeeds.Com - Unlimited-Uncensored-Secure Usenet News==---- http://www.newsfeeds.com The #1 Newsgroup Service in the World! >100,000 Newsgroups ---= East/West-Coast Server Farms - Total Privacy via Encryption =--- |
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![]() Have any of you considered taking a Valium or Double Martini before shopping???? It does wonders for the attitude, and helps one say "there but for the grace of god go I" when seeing confused old ladies, squealing babies, and harried office workers who are probably dog tired after working all day and having to cook dinner for demanding families who wouldn't think of starting it themselves. -- mareesme ------------------------------------------------------------------------ mareesme's Profile: http://www.cookingboard.com/member.p...nfo&userid=190 View this thread: http://www.cookingboard.com/showthre...threadid=31006 |
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We live in a society of me'ism,plus people have a lot of
personal/business problems these days and are under a lot of tension,but it's no excuse for rudeness. |
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Carol wrote:
> I've grown sage, so I know it's an herb (so fluffy when you do your own). > Curry - didn't know it was leaves. I just think of it as a spice mixture, > and file it accordingly. There are a few seasonings that I have no clue > where to put them. I generally just cram them onto whichever turntable > has a vacant space at the time. Yes, sage is an herb, but when it's powdered, I think of it more like a spice. And curry leaves (a.k.a. kerala) differ from curry powder: Curry powder, as you note, is a spice mixture, but curry leaves are the leaves from a specific tree -- and those leaves are rarely used in curry powder. They're a fairly standard ingredient in the cooking of southern India. Bob |
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![]() "Bob" > wrote in message ... > Carol wrote: > >> I've grown sage, so I know it's an herb (so fluffy when you do your own). >> Curry - didn't know it was leaves. I just think of it as a spice >> mixture, >> and file it accordingly. There are a few seasonings that I have no clue >> where to put them. I generally just cram them onto whichever turntable >> has a vacant space at the time. > > Yes, sage is an herb, but when it's powdered, I think of it more like a > spice. And curry leaves (a.k.a. kerala) differ from curry powder: Curry > powder, as you note, is a spice mixture, but curry leaves are the leaves > from a specific tree -- and those leaves are rarely used in curry powder. > They're a fairly standard ingredient in the cooking of southern India. > Uh, I believe, foliage is technically an herb while stems, roots, bark and other plant parts are spices |
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On 18 Jan 2005 19:50:05 -0600, "Bob" > wrote:
>Carol wrote: > >> I've grown sage, so I know it's an herb (so fluffy when you do your own). >> Curry - didn't know it was leaves. I just think of it as a spice mixture, >> and file it accordingly. There are a few seasonings that I have no clue >> where to put them. I generally just cram them onto whichever turntable >> has a vacant space at the time. > >Yes, sage is an herb, but when it's powdered, I think of it more like a >spice. And curry leaves (a.k.a. kerala) differ from curry powder: Curry >powder, as you note, is a spice mixture, but curry leaves are the leaves >from a specific tree -- and those leaves are rarely used in curry powder. >They're a fairly standard ingredient in the cooking of southern India. Shoot! I've never even been to southern Indiana! The full extent of my curry experience has been Penzey's Sweet Curry. Thanks for the education - I never knew that curry leaves existed. Carol -- "Years ago my mother used to say to me... She'd say, 'In this world Elwood, you must be oh-so smart or oh-so pleasant.' Well, for years I was smart.... I recommend pleasant. You may quote me." *James Stewart* in the 1950 movie, _Harvey_ |
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Erin Doherty wrote:
> Wow, I've never been hit with a stroller! Grocery carts (esp. those > "Customer in Training" mini-battering rams they provide for the > kiddies), sure. > > I think I'd probably get pretty bent out of shape if someone "nudged" me > with a stroller. > How about a motorized wheel chair. There was one guy in one of those things who used to hang out at one of the local malls, at least I saw him almost every time I was there. I saw him take runs at people several times. After seeing him to it a few times too many, I stood in front of him to block his way and had a little talk with him. I never saw him do it again. I guess he thought that I really would wheel him over to the stairs and push him over. :-) |
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On Mon, 17 Jan 2005 20:58:11 -0600, Damsel >
wrote: >I've got Agent set up so that my replies to cross-posted messages will only >be sent to the newsgroup I'm reading. If anyone needs help finding that, >I'll be happy to help. > Agent always prompts me as to whether or not I want to post to "all newsgroups" or just the current one. I often say yes to all, just to see which ngs are involved, then cancel the post. Terry "Squeaks" Pulliam Burd AAC(F)BV66.0748.CA "If the soup had been as hot as the claret, if the claret had been as old as the bird, and if the bird's breasts had been as full as the waitress's, it would have been a very good dinner." -- Duncan Hines To reply, replace "spaminator" with "cox" |
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On Tue, 18 Jan 2005 14:54:04 -0600, Damsel
> wrote: > On Mon, 17 Jan 2005 23:44:01 -0800, sf > wrote: > > >I hate to say this, but everyting you listed as bad - sounds > >very logical to me. I don't alphabetize my herbs & spices, > >but I think separating by type makes sense... and when I get > >around to organizing my closet (once every hundred years or > >so), I organize it by color. > > Aha! So I'm not insane! (Either that, or we both are) > Insane? No way, sister. I'm as normal as a 24 hour day. ![]() > >Hey, can you redistribute any of the neat & orderly part you > >don't want to use so the rest of us slobs might have a > >chance at redemption? If you do, our moms can pay us a > >surprise visit and we won't have to close any doors. > > Certainly. I will make a list. ![]() > > When you eat M&Ms, pour them all out of the bag. Sort them by color and > make a row of reds, a row of oranges, a row of yellows, a row of greens, a > row of light browns, and a row of dark browns. I think they come in blue > now, too, so put that row between the greens and the light browns. Okay, > now, you'll have "extras" of some colors. Eat those first. Then, eat one > of each color so there is an equal number of each color until the bag is > gone. (Now I just grab a handful out of the bag. I've recovered from that > one.) > > When hanging pictures on the wall, they must be precisely measured so > they're the same distance from the window as from the wall, etc. If there > are multiple pictures occupying a section of wall, make sure that they are > precisely balanced between any architectural features, and the same > distance from the floor/ceiling. If it's off by 1/8th inch, re-hang the > thing. > Jeeze, you just summarized my husband and me.... but hey, we're perfectly normal. LOL! We've been married so long that we switch off on who wants it perfect and who doesn't care. It all a twisted plan to drive each other crazy. Yeah, that's it... a PLAN. > Get (or start using) a file cabinet. Get two colors of hanging folders. > One for paid bills (one for each company). One of the other color for each > appliance. You should have a user's manual for everything from your > furnace to your toaster, either alphabetized as a large group, or ... bring > in a third color. One for major appliances and one for things like > blenders. Be creative when it comes to lawn mowers and stuff. I'm still > not sure where those go. (I haven't done any of this at the new house, but > I've been thinking about it a LOT!) <G> Oh, JEEZE, woman - do I have to drag you kicking and screaming into the modern age??? What do you think computers are for????? The are the PERFECT filing system - AND you don't get hang nails you'd get pawing through real files looking for things! > > If you *really* want organization, talk to kilikini or Hag. > I didn't know! Given how quickly she went from armature to semi-pro photographer with those food pictures on abf, it makes sense. But Hag? I would have never guessed! > They both make me feel so inadequate, but I love 'em dearly. What do you think when you watch Monk? Is it, "I wish life was so easy" or does the show ring true for you? ![]() Just Wondering sf |
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On Tue, 18 Jan 2005 20:42:18 -0600, Damsel
> wrote: > On 18 Jan 2005 19:50:05 -0600, "Bob" > wrote: > >They're a fairly standard ingredient in the cooking of southern India. > > Shoot! I've never even been to southern Indiana! T ROTFLMAO!!!!! sf |
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On Tue, 18 Jan 2005 21:58:12 -0800, sf > wrote:
>On Tue, 18 Jan 2005 14:54:04 -0600, Damsel > wrote: > >> >Hey, can you redistribute any of the neat & orderly part you >> >don't want to use so the rest of us slobs might have a >> >chance at redemption? >> >> When hanging pictures on the wall, they must be precisely measured so >> they're the same distance from the window as from the wall, etc. ... >> If it's off by 1/8th inch, re-hang the thing. >> >Jeeze, you just summarized my husband and me.... but hey, >we're perfectly normal. >LOL! >We've been married so long that we switch off on who wants >it perfect and who doesn't care. It all a twisted plan to >drive each other crazy. Yeah, that's it... a PLAN. Crash is my full-time I-don't-carer. One of his insane friends came over and "decorated" his computer area (1/2 of the basement). There's crap hanging all over the place, with no apparent rhyme or reason. If he'd have let me do it, I'd probably feel a lot more comfortable down there. The chaos drives me crazier than I started out. >> Get (or start using) a file cabinet. Get two colors of hanging folders. >> One for paid bills (one for each company). One of the other color for each >> appliance. > >Oh, JEEZE, woman - do I have to drag you kicking and >screaming into the modern age??? What do you think >computers are for????? The are the PERFECT filing system - >AND you don't get hang nails you'd get pawing through real >files looking for things! File cabinets don't crash. >> If you *really* want organization, talk to kilikini or Hag. >> >I didn't know! Given how quickly she went from armature to >semi-pro photographer with those food pictures on abf, it >makes sense. But Hag? I would have never guessed! Kili has inspired me to paint in at least five rooms of the house (including the insides of cabinets). I have some really luscious and expensive wallpaper that I'm going to mail her for their living room (they're paying the postage, which is good for me, and they're getting a kick-ass deal out of the whole thing). I can't wait for THOSE pictures. Hag? You mean the ex-Marine Hag? I had a cook-in this past summer, and that women (bless her organized soul) took right over, and I didn't have to think or anything. Good thing, too. I was completely overwhelmed by the whole thing. She and her gang were a true pleasure to have as house guests. >> They both make me feel so inadequate, but I love 'em dearly. > >What do you think when you watch Monk? Is it, "I wish life >was so easy" or does the show ring true for you? I've only seen commercials for it, so I don't know the extent of his OCD. I imagine that it's pretty exaggerated. > ![]() >Just Wondering Wanna know how many times I wash my hands in a day? <G> Carol -- "Years ago my mother used to say to me... She'd say, 'In this world Elwood, you must be oh-so smart or oh-so pleasant.' Well, for years I was smart.... I recommend pleasant. You may quote me." *James Stewart* in the 1950 movie, _Harvey_ |
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On Tue, 18 Jan 2005 23:04:41 -0500, Dave Smith >
wrote: >How about a motorized wheel chair. There was one guy in one of those things >who used to hang out at one of the local malls, at least I saw him almost >every time I was there. I saw him take runs at people several times. After >seeing him to it a few times too many, I stood in front of him to block his >way and had a little talk with him. I never saw him do it again. I guess he >thought that I really would wheel him over to the stairs and push him over. >:-) I think Crash would like you. ![]() Carol -- "Years ago my mother used to say to me... She'd say, 'In this world Elwood, you must be oh-so smart or oh-so pleasant.' Well, for years I was smart.... I recommend pleasant. You may quote me." *James Stewart* in the 1950 movie, _Harvey_ |
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On Tue, 18 Jan 2005 22:00:20 -0800, sf > wrote:
>On Tue, 18 Jan 2005 20:42:18 -0600, Damsel > wrote: > >> On 18 Jan 2005 19:50:05 -0600, "Bob" > wrote: > > >> >They're a fairly standard ingredient in the cooking of southern India. >> >> Shoot! I've never even been to southern Indiana! > >ROTFLMAO!!!!! I know this is a crap thread, but I'm sure having a good time playing in it. <G> Carol -- "Years ago my mother used to say to me... She'd say, 'In this world Elwood, you must be oh-so smart or oh-so pleasant.' Well, for years I was smart.... I recommend pleasant. You may quote me." *James Stewart* in the 1950 movie, _Harvey_ |
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Saerah translated from Morse:
>> >>..-. .-. --.. --- . -. / .--. ..- ...- -. . -... / .--. ..- .-. / .--. >>-... ..-. -. / ...- -.-- / .. -... ..-. --. . -... / -.-. . -... --- >>-.-- .-. --.. -. / / / ..--.. / / / .- -... .- / .--. -. -.-. ...- --. >>.-. / -. -.-. -.-. .-. .- -. / -.-- .-. / .. -... ..-. --. . .-. / -.-. >>. -... -.-. . ...- .-. / . ...- ..-. -.-. -... ..-. --. .-. > > FRZOEN PUVNEB PUR PBFN VY IBFGEB CEBOYRZN ? ABA PNCVGR NCCRAN YR IBFGER > CEBCEVR EVFCBFGR Rot13 brings forth Italian: SEMBRA CHIARO CHE COSA IL VOSTRO PROBLEMO? NON CAPITE APPENA LE VOSTRE PROPRIE RISPOSTE I'm no scholar of Italian, but this seems to say something like, "Do you have a problem with clarity? You hardly seem to understand your own answers." I'm probably wrong about that, so can anyone more knowledgeable in Italian provide a better translation? Bob |
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In rec.food.cooking, Richard Periut > wrote:
> And BTW, your juxtaposition of buying cars for cash and keeping them > past the steep part of the depreciation curve is quintessentially > priceless. BTW, that is what I have done with my truck. : ) Quintessentially priceless, eh? Do go on. -- In the councils of government, we must guard against the acquisition of unwarranted influence, whether sought or unsought, by the military-industrial complex. The potential for the disastrous rise of misplaced power exists and will persist. -- Dwight David Eisenhower |
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![]() "Damsel" > wrote in message ... >>On Tue, 18 Jan 2005 14:54:04 -0600, Damsel Someone wrote: >>What do you think when you watch Monk? Is it, "I wish life >>was so easy" or does the show ring true for you? > > I've only seen commercials for it, so I don't know the extent of his OCD. > I imagine that it's pretty exaggerated. Monk is one of my absolutely favorite shows. However, I'm quite upset that one of the cast members is leaving (Bitsy Schram, the nurse/assistant) nancy. |
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![]() "Horatio" > wrote in message news ![]() > Rabbit wrote: > ||| Checks are bloody artifacts from the 19th century. I use plastic for > ||| EVERYTHING..almost. > || > || Including your girlfriend ... > > You seem to enjoy your plastic anal buttplugs, babe. More than you'll ever know, Sweetie. |
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On Tue 18 Jan 2005 07:25:50p, zuuum tittered and giggled, and giggled and
tittered, and finally blurted out... > > "Bob" > wrote in message > ... >> Carol wrote: >> >>> I've grown sage, so I know it's an herb (so fluffy when you do your >>> own). Curry - didn't know it was leaves. I just think of it as a >>> spice mixture, and file it accordingly. There are a few seasonings >>> that I have no clue where to put them. I generally just cram them >>> onto whichever turntable has a vacant space at the time. >> >> Yes, sage is an herb, but when it's powdered, I think of it more like a >> spice. And curry leaves (a.k.a. kerala) differ from curry powder: Curry >> powder, as you note, is a spice mixture, but curry leaves are the >> leaves from a specific tree -- and those leaves are rarely used in >> curry powder. They're a fairly standard ingredient in the cooking of >> southern India. >> > > Uh, I believe, foliage is technically an herb while stems, roots, bark > and other plant parts are spices Then I can use my poinsettia leaves to season my Christmas turkey? |
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> It is all too often I see this behavior. It is my firm opinion that
> anyone under 25 should be kept in a cage until that age hits. They > should NOT be allowed to interact with the public. > > Sheesh, I feel like an old ******* for saying that. Okay. You're 25 years old and have just been let out of your cage. What now? |
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![]() Jason G wrote: > FYI, Rod, Nilkids is our local tar-baby in ASC. You will never, ever conclude > this conversation with him. He argues by attrition, burying you in verbiage > until you give up in exhaustion. And the fact that most everyone here ignores > him means he's latched on to you for dear life for the attention. > > Only escape is to just walk away unless you just want to play him for comedy. > > Just FYI. > > It is a 15 year old girl with a fixation on genitalia. |
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On Wed, 19 Jan 2005 07:57:45 -0500, "Nancy Young"
> wrote: >Monk is one of my absolutely favorite shows. However, I'm quite upset >that one of the cast members is leaving (Bitsy Schram, the nurse/assistant) > Monk rocks - and I'm with you about Sharona leaving. She was hilarious. Can't wait to see who replaces her. When does the season start, anyway? OB food: made a crab gratin this weekend that was an absolute flop. Man, do I hate it when $30 worth of Dungeness crab goes down the disposal. Terry "Squeaks" Pulliam Burd AAC(F)BV66.0748.CA "If the soup had been as hot as the claret, if the claret had been as old as the bird, and if the bird's breasts had been as full as the waitress's, it would have been a very good dinner." -- Duncan Hines To reply, replace "spaminator" with "cox" |
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Penmart wrote:
>AOL software is sophisticated, it doesn't >permit cross posting, and it's a simple >matter to set their filters to block down\ >loading cross posted posts... but the >problem now is that so many are >regularly cross posting (those with the >inky-dink cheapo/freebie ISPs) that by >iltering I down load practically nothing. >So for now I've un-clicked the cross post >iltering tab and do my own filtering. I >don't do much Plonking, all I filter out is >all webtv <snip> It's too bad that this AOL subscriber will never see my eloquent posts. |
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Penmart wrote:
>AOL software is sophisticated, it doesn't >permit cross posting, and it's a simple >matter to set their filters to block down\ >loading cross posted posts... but the >problem now is that so many are >regularly cross posting (those with the >inky-dink cheapo/freebie ISPs) that by >iltering I down load practically nothing. >So for now I've un-clicked the cross post >iltering tab and do my own filtering. I >don't do much Plonking, all I filter out is >all webtv <snip> It's too bad that this AOL subscriber will never see my eloquent posts. |
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PENMART01 wrote:
> Just last year I made a $50,000.00 tractor purchse, saved on not only the 20% > discount for paying cash but also the outragious interest I would have paid on > a loan, and that loan interest is not a tax write off... What field did you work in before you retired? ~john |
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On Wed 19 Jan 2005 10:23:32p, Levelwave© tittered and giggled, and giggled
and tittered, and finally blurted out... > PENMART01 wrote: > >> Just last year I made a $50,000.00 tractor purchse, saved on not only >> the 20% discount for paying cash but also the outragious interest I >> would have paid on a loan, and that loan interest is not a tax write >> off... > > > What field did you work in before you retired? > > ~john > The south forty. :-) |
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Nancy wrote:
> Monk is one of my absolutely favorite shows. However, I'm quite upset > that one of the cast members is leaving (Bitsy Schram, the > nurse/assistant) Will there still be a "Sharona" character? (I'm thinking of how Anita Barone started out as "Carol" on "Friends," but was then replaced by Jane Sibbett.) Will Monk still have a nurse/assistant, or is he supposed to be well enough to strike out on his own now? Bob |
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> expensive wallpaper that I'm going to mail her for their living room
> (they're paying the postage, which is good for me, and they're getting a > kick-ass deal out of the whole thing). I can't wait for THOSE pictures. > Put me on the mailing list... I LOVE wallpaper. We're moving on and doing faux finishes (they're sponged right now). > Hag? You mean the ex-Marine Hag? I think your rfc memory is bad. Hag and I were NEVER, EVER on the same side of any thread. We were as antagonistic as that French Canadian idiot (or that poster who thought he's a Wolf) and I used to be. > I had a cook-in this past summer, and > that women (bless her organized soul) took right over, and I didn't have to > think or anything. Good thing, too. I was completely overwhelmed by the > whole thing. She and her gang were a true pleasure to have as house > guests. You know what they say about the Marines landing! I can't denigrate any Marine. They are totally top notch. > > >> They both make me feel so inadequate, but I love 'em dearly. > > BS: If you're not used to small, medium or big sized "parties" you can be overwhelmed. It's not due to a disability, it's due to inexperience. I can guarantee you that 75% of the readers in rfc don't think they can handle much over 4 guests well either. > >What do you think when you watch Monk? Is it, "I wish life > >was so easy" or does the show ring true for you? > > I've only seen commercials for it, so I don't know the extent of his OCD. > I imagine that it's pretty exaggerated. > I was thinking the OPPOSITE!! I thought it was mild. > > Wanna know how many times I wash my hands in a day? <G> > SHOOT! Wanna know how many times I was my hands a day during the flu season when I teach pre-K, K or 1st? They wipe their noses on my clothes, so I visualize the germs multiplying exponentially and creeping up to my face (I know I transport them to areas that will allow them to infect me by touching the area where they left the germs with my hand and then touching my face). I also visualize the germs entering my mucus cavities - infecting me, making me sick and keeping me away from my job for too many days. I teach 2/3/4 now and they have a more mature way to wipe their noses - yes, they use a tissue... most of the time. LOL! I'm so relaxed now that when I was called for jury dutybefore xmas (it took them 3 full days of me reporting in person -not by phone) - I wanted to raise my hand to volunteer, because I could tell by their responses that several jurors DIDN'T want to be there and I was interested in the intricacies of the trial... which was over a clause in a contract. ![]() sf |
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> expensive wallpaper that I'm going to mail her for their living room
> (they're paying the postage, which is good for me, and they're getting a > kick-ass deal out of the whole thing). I can't wait for THOSE pictures. > Put me on the mailing list... I LOVE wallpaper. We're moving on and doing faux finishes (they're sponged right now). > Hag? You mean the ex-Marine Hag? I think your rfc memory is bad. Hag and I were NEVER, EVER on the same side of any thread. We were as antagonistic as that French Canadian idiot (or that poster who thought he's a Wolf) and I used to be. > I had a cook-in this past summer, and > that women (bless her organized soul) took right over, and I didn't have to > think or anything. Good thing, too. I was completely overwhelmed by the > whole thing. She and her gang were a true pleasure to have as house > guests. You know what they say about the Marines landing! I can't denigrate any Marine. They are totally top notch. > > >> They both make me feel so inadequate, but I love 'em dearly. > > BS: If you're not used to small, medium or big sized "parties" you can be overwhelmed. It's not due to a disability, it's due to inexperience. I can guarantee you that 75% of the readers in rfc don't think they can handle much over 4 guests well either. > >What do you think when you watch Monk? Is it, "I wish life > >was so easy" or does the show ring true for you? > > I've only seen commercials for it, so I don't know the extent of his OCD. > I imagine that it's pretty exaggerated. > I was thinking the OPPOSITE!! I thought it was mild. > > Wanna know how many times I wash my hands in a day? <G> > SHOOT! Wanna know how many times I was my hands a day during the flu season when I teach pre-K, K or 1st? They wipe their noses on my clothes, so I visualize the germs multiplying exponentially and creeping up to my face (I know I transport them to areas that will allow them to infect me by touching the area where they left the germs with my hand and then touching my face). I also visualize the germs entering my mucus cavities - infecting me, making me sick and keeping me away from my job for too many days. I teach 2/3/4 now and they have a more mature way to wipe their noses - yes, they use a tissue... most of the time. LOL! I'm so relaxed now that when I was called for jury dutybefore xmas (it took them 3 full days of me reporting in person -not by phone) - I wanted to raise my hand to volunteer, because I could tell by their responses that several jurors DIDN'T want to be there and I was interested in the intricacies of the trial... which was over a clause in a contract. ![]() sf |
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On Wed, 19 Jan 2005 07:57:45 -0500, "Nancy Young"
> wrote: > (Bitsy Schram, the nurse/assistant) NO! I haven't kept up with this. How can Monk be the same w/o her? sf |
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On Wed, 19 Jan 2005 18:27:20 -0800, Terry Pulliam Burd
> wrote: > OB food: made a crab gratin this weekend that was an absolute flop. > Man, do I hate it when $30 worth of Dungeness crab goes down the > disposal. YEOW! sf |
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On 2005-01-20, Terry Pulliam Burd > wrote:
> OB food: made a crab gratin this weekend that was an absolute flop. > Man, do I hate it when $30 worth of Dungeness crab goes down the > disposal. Kind of a crab g-rotten, eh? Bummer. I always do the D plain w/ sourdough and a cab. Cliche, I know, but simple is often the best. One killer variation is a Dungeness eggs Benedict. nb |
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