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John
 
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Default reheating food


Can anyone please comment on the cons of reheating
vegetables like green beans and spinach. I did that
all the time but someone told me that it is bad
and can even kill me! Is that true? Can anyone point
to some literature on this?

Thanks,
--j

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Edwin Pawlowski
 
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"John" > wrote in message
ups.com...
>
> Can anyone please comment on the cons of reheating
> vegetables like green beans and spinach. I did that
> all the time but someone told me that it is bad
> and can even kill me! Is that true? Can anyone point
> to some literature on this?
>


Could be. My grandmother used to re-heat stuff like than and it killed her
at 92.


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Are you sure it wasn't her oxygen addiction? Nasty stuff I tell you.
One sniff and you're hooked for life.

Dean G.

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