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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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John Gaughan wrote:
> Margarine is full of trans-fats. That is neither useful nor healthy for > anything but researching cancer and obesity in lab rats. > > Pass the butter, please! :-) Whatever. Transfat is the latest fanatacism for the American people. http://forum.lowcarber.org/archive/index.php/t-168966 Soft margarine has less transfat and in anycase as long as you eat everything in moderation you will generally be healthy. I get the feeling that a lot of people are going to have heart attacks over worry about transfat now even though they never thought about it until now and have been healthy until now too. regards, Ben -- "What passes for wisdom may only be eloquent foolishness" Cheap long distance calling using Onesuite (http://www.onesuite.com). 2.5 cents/min anywhere in the U.S., to Canada or the U.K. No monthly or connection fees! Use promotional code 038664643 for 20 free minutes. |
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