Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
![]()
Does anybody know of a reasonable substitute for 00 flour? I've heard you
can mix cake flour with all-purpose flour and get a reasonable substitute? Thanks Paul |
|
|||
|
|||
![]() "Paul Schwartz" > wrote in message ... > Does anybody know of a reasonable substitute for 00 flour? I've heard you > can mix cake flour with all-purpose flour and get a reasonable substitute? > > Thanks > > Paul It depends on what you are making 00 flour has to do with the "grind" (very fine like talc) and not the protein content. http://www.ochef.com/830.htm Dimitri |
|
|||
|
|||
![]()
Good link, thanks
paul "Dimitri" > wrote in message m... > > "Paul Schwartz" > wrote in message > ... > > Does anybody know of a reasonable substitute for 00 flour? I've heard you > > can mix cake flour with all-purpose flour and get a reasonable substitute? > > > > Thanks > > > > Paul > > It depends on what you are making 00 flour has to do with the "grind" (very > fine like talc) and not the protein content. > > http://www.ochef.com/830.htm > > Dimitri > > |
|
|||
|
|||
![]() "Paul Schwartz" > wrote in message . .. > Good link, thanks > > paul > "Dimitri" > wrote in message > m... >> >> "Paul Schwartz" > wrote in message >> ... >> > Does anybody know of a reasonable substitute for 00 flour? I've heard > you >> > can mix cake flour with all-purpose flour and get a reasonable > substitute? >> > >> > Thanks >> > >> > Paul >> >> It depends on what you are making 00 flour has to do with the "grind" > (very >> fine like talc) and not the protein content. >> >> http://www.ochef.com/830.htm >> >> Dimitri my pleasure. Dimitri |
|
|||
|
|||
![]()
Try the King Arthur Flour catalog. They used to sell
00 flour, but I don't have a current catalog to check if they still do. On Wed, 9 Feb 2005, Paul Schwartz wrote: > Does anybody know of a reasonable substitute for 00 flour? I've heard you > can mix cake flour with all-purpose flour and get a reasonable substitute? > > Thanks > > Paul > > > ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^ ^^^^^^^^^^^^^^^^^^^^^^^^^ Katherine Becker "As god is my witness I thought turkeys could fly" NEVER SEND A FERRET TO DO A WEASEL's JOB --WKRP ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^ ^^^^^^^^^^^^^^^^^^^^^^^^^ |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
corn flour versus wheat flour | General Cooking | |||
corn flour versus wheat flour | General Cooking | |||
corn flour versus wheat flour | General Cooking | |||
corn flour versus wheat flour | General Cooking | |||
corn flour versus wheat flour | General Cooking |