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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Sat, 26 Feb 2005 16:40:41 -0500, "Bob (this one)" >
wrote: >Exactly so. The merchants and traders standardized the units between >and amongst themselves. They had to in order to get and give equal >value. You mistake what was happening then with the world we live in >now. There was no governing body to establish and certify all the >measure units. Nonsense. This was already old hat when Hammurabi included such provisions in his Code of Laws some 3750 years ago. Government regulators have been involved in this for a long, long time. Sure, measurements of this sort go back a few millennia earlier, into prehistoric times when nobody had any written language to tell us about it. But the way you put it was pretty misleading. Gene Nygaard |
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![]() "Kenneth" > wrote in message ... > On 27 Feb 2005 13:12:00 -0800, "Sheldon" > > wrote: > >> >>Ophelia wrote: >>> "Ann Pacl" > wrote in message >>> ... >>> > There are 8 ounces to 1 cup. Happy cooking. >>> >>> These cup measures confuse me. A cup of flour (for e.g) could not >>be the >>> same as a cup of rice or cornflakes surely? How do you work out the >>> different densities? >> >>So long as the *ratio relationships* are maintained it makes no >>difference by what method one measures. Whether one chooses volume of >>wieght is merely a matter of convention and/or convenience... so long >>as one is consistant. > > Howdy, > > You are correct but for one thing: > > It is not normally possible to maintain those relationships. > As a test, you might try to weigh a cup of flour each day of > the week. It is likely that the weights will vary > considerably despite your efforts to be consistent. quite so. That is what bothered me |
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![]() "Sheldon" > wrote in message oups.com... > > Ophelia wrote: >> "Ann Pacl" > wrote in message >> ... >> > There are 8 ounces to 1 cup. Happy cooking. >> >> These cup measures confuse me. A cup of flour (for e.g) could not > be the >> same as a cup of rice or cornflakes surely? How do you work out the >> different densities? > > So long as the *ratio relationships* are maintained it makes no > difference by what method one measures. Whether one chooses volume of > wieght is merely a matter of convention and/or convenience... so long > as one is consistant. Ahh now I understand ![]() |
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![]() "Michael Odom" > wrote in message ... > On Sun, 27 Feb 2005 17:38:29 GMT, "Ophelia" > > wrote: > >> >>"Michael Odom" > wrote in message . .. >>> On Sun, 27 Feb 2005 16:41:16 GMT, "Ophelia" > >>> wrote: >>> >>>> >>>>"Ann Pacl" > wrote in message ... >>>>> There are 8 ounces to 1 cup. Happy cooking. >>>> >>>>These cup measures confuse me. A cup of flour (for e.g) could not be >>>>the >>>>same as a cup of rice or cornflakes surely? How do you work out the >>>>different densities? >>>> >>> If the author of the recipe is any good, she/he will have allowed for >>> the different densities of ingredients in the measurements in the >>> first place. >> >>Yes indeed I understand that. What I refer to is the statement that there >>are 8 ounces to 1 cup. It doesn't state WHAT is. There have been many >>responses saying something similar. There is nothing about the density of >>ingredients >> > Huh? > > A cup is comprised of eight ounces. Those are fluid ounces, a > measurement of volume. Volume is not weight. There are, however, > ounces that are measurements of weight. Twelve of them constitute a > pound. A pound of nails and a pound of feathers will comprise > different volumes as measured in fluid ounces, but both will weigh 16 > ounces. Yes I have got it now thanks ![]() |
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![]() "Dan Abel" > wrote in message ... > In article >, "--" > > wrote: > >> "Gal Called J.J." > wrote in message >> ... > >> > > My wife likes to say, "A pint's a pound, the world around." Then I >> > > ask >> > > her what the price of beer in London has to do with anything. Well, >> > > I >> > > asked her that once. >> > >> > DH is a complete smart ass, and he likes that "pint's a pound" >> > phrase as well. I can't wait until the next time he says it, I'll >> > happily spring your response on him -- revenge is sweet... ;-) >> >> wouldn't do that unless you want to lose - a 16 ounce US pint of water is >> very close to 16 ounces of water - 1.05 pound, roughly. > > > So what does that have to do with the price of beer in London? > > > :-) Nowt laddie ![]() |
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