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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Referring to the spring rolls that have no meat nor are fried; that you dip
in water. I am wondering if anyone has a recipe for spring rolls that might include a larger amount of America readily ingredients; and still have an Asian flavor. I have 'googled' but have not come up with anything yet; maybe someone has something stashed in their files. Thanking you, Dee |
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re spring rolls | Asian Cooking | |||
How about spring rolls | Sushi |