General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #25 (permalink)   Report Post  
zxcvbob
 
Posts: n/a
Default

jem wrote:
> :-( Of course this makes me very unhappy. Fortunately I am being treated
> with oral medication for now, so am not getting needle sticks every day.
> I'm really going to have to change my lifestyle, which means my eating
> habits and more exercise (and losing 30 pounds. I'm 6'2" and the doctor
> wants me to get down to 200). Could people how have this email me some
> of their favorite recipes? Fortunately/Unfortunately I like about
> everything, savory, vegatables, pasta, starch and sweets. Favorite
> recipes, meals, snack suggestions would really be appreciated. Feel free
> to post here or email to me. Thanks.
>
> James



If it weren't for the high cholesterol part, I would say Adkin's Diet
plus exercise. (BTW, I don't believe Adkin's's a normally good weight
loss program, but I'm naturally a skeptic about such things.) It might
be a good way to go even with the high cholesterol if you monitor it
closely and switch to something else if your LDL goes up instead of
down. I suspect the cholesterol will go down by itself as you lose
weight, and Adkin's diet should be great for diabetics -- and my brother
has lost 60 or more pounds on high protein with very low carbohydrates.
I know one of the things he eats a lot is chili, made with lean beef
and *lots* of tomatoes and fresh and dried peppers in it. He'll make a
huge pot of chili and then eat almost nothing else but that and a few
Fritos for a week at a time.

Good luck, and best regards,
Bob <-- doesn't put tomatoes in chili :-)


 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
The Low Fat High Carb-cholesterol is scary mantra. ImStillMags General Cooking 145 26-08-2011 09:31 PM
newly diagnosed diabetic here james durham Diabetic 3 20-11-2008 03:10 AM
Help! High Sugar, High pH, & High TA premium Cabernet Sauvignon must Darin Winemaking 10 19-11-2008 04:45 AM
Diabetic with newly diagnosed chronic kidney disease [email protected] Diabetic 1 27-01-2007 06:10 AM


All times are GMT +1. The time now is 05:42 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"