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Grilled Swiss Chard Stems
On Tyler Florences recent "How to Boil Water"
show, he made wilted swiss chard. He removed the stems and mentioned that Italians grill these with olive oil. I've never had them so, has anyone? I am making Chick Pea and Escarole Soup, except I couldn't find escarole so I'm substituting swiss chard. Goomba |
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