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London Broil Question
On Sat, 03 Apr 2004 13:23:17 -0000, Dog3 <dognospam@adjfkdla;not>
wrote: >Here is one of the many websites that discuss this controversy. While the >'term' may be applied to both, it really is the cooking method. Grocers >etc. can go ahead and apply the term to anything they want but it is >misleading IMO. BTW, I use flank steak. > >http://www.askthemeatman.com/london_broil.htm > >Michael i think flank steak gives the best results (skirt steak seems to be unavailable here in md.) but jesus, it's expensive! your pal, blake |
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