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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Last week we got some really ripe strawberries really cheap, so I
pureed them and froze them in icecube trays with a generous spritz of orange juice and confectioner's sugar... Put a couple of 'strawberry cubes' into a tall glass of sprite and mmmmm it's good! ~Karen aka Kajikit Crafts, cats, and chocolate - the three essentials of life http://www.kajikitscorner.com *remove 'nospam' to reply |
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Karen AKA Kajikit > wrote in message
... > Last week we got some really ripe strawberries really > cheap, so I pureed them and froze them in icecube trays > with a generous spritz of orange juice and confectioner's > sugar... > > Put a couple of 'strawberry cubes' into a tall glass of > sprite and mmmmm it's good! It does sound good! But I'd think of it more as a spritzer than lemonade... A Taste of Home put out a recipe for Strawberry Lemonade slush in their Mar/Apr 2003 issue. I'll have to see if I can find it and post it. The Ranger |
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![]() "Karen AKA Kajikit" > wrote in message ... > Last week we got some really ripe strawberries really cheap, so I > pureed them and froze them in icecube trays with a generous spritz of > orange juice and confectioner's sugar... Do you combine pureed strawberries, oj and confec sugar prior to freezing in trays? sounds good and i've got about 2 lbs of ripe strawberries i'd hate to see go bad. Teri > > Put a couple of 'strawberry cubes' into a tall glass of sprite and > mmmmm it's good! > ~Karen aka Kajikit > Crafts, cats, and chocolate - the three essentials of life > http://www.kajikitscorner.com > *remove 'nospam' to reply |
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On Tue, 19 Apr 2005 15:07:46 -0400, "Teri" >
wrote: > >"Karen AKA Kajikit" > wrote in message .. . >> Last week we got some really ripe strawberries really cheap, so I >> pureed them and froze them in icecube trays with a generous spritz of >> orange juice and confectioner's sugar... > >Do you combine pureed strawberries, oj and confec sugar prior to freezing in >trays? sounds good and i've got about 2 lbs of ripe strawberries i'd hate to >see go bad. That's what I did... I pureed them with a hand mixer and then spooned them into icecube trays. ~Karen aka Kajikit Crafts, cats, and chocolate - the three essentials of life http://www.kajikitscorner.com *remove 'nospam' to reply |
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On Tue, 19 Apr 2005 08:36:13 -0700, "The Ranger"
> wrote: >Karen AKA Kajikit > wrote in message .. . >> Last week we got some really ripe strawberries really >> cheap, so I pureed them and froze them in icecube trays >> with a generous spritz of orange juice and confectioner's >> sugar... >> >> Put a couple of 'strawberry cubes' into a tall glass of >> sprite and mmmmm it's good! > >It does sound good! But I'd think of it more as a spritzer than lemonade... In Australia, sprite and other clear sodas are called lemonade, and the yellow stuff is lemon squash. ~Karen aka Kajikit Crafts, cats, and chocolate - the three essentials of life http://www.kajikitscorner.com *remove 'nospam' to reply |
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Karen AKA Kajikit > wrote in message
... > On Tue, 19 Apr 2005 08:36:13 -0700, The Ranger > wrote: > > Karen AKA Kajikit > wrote in message ... > > > Last week we got some really ripe strawberries really > > > cheap, so I pureed them and froze them in icecube trays > > > with a generous spritz of orange juice and confectioner's > > > sugar... > > > > > > Put a couple of 'strawberry cubes' into a tall glass of > > > sprite and mmmmm it's good! > > > > > It does sound good! But I'd think of it more as a spritzer > > than lemonade... > > In Australia, sprite and other clear sodas are called lemonade, > and the yellow stuff is lemon squash. United and separated by a single language. The Ranger |
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On Tue 19 Apr 2005 01:23:32p, Karen AKA Kajikit wrote in rec.food.cooking:
> On Tue, 19 Apr 2005 08:36:13 -0700, "The Ranger" > > wrote: > >>Karen AKA Kajikit > wrote in message . .. >>> Last week we got some really ripe strawberries really >>> cheap, so I pureed them and froze them in icecube trays >>> with a generous spritz of orange juice and confectioner's sugar... >>> >>> Put a couple of 'strawberry cubes' into a tall glass of sprite and >>> mmmmm it's good! >> >>It does sound good! But I'd think of it more as a spritzer than >>lemonade... > > In Australia, sprite and other clear sodas are called lemonade, and > the yellow stuff is lemon squash. > > ~Karen aka Kajikit > Crafts, cats, and chocolate - the three essentials of life Do not mix the cats and the chocolate. <g> -- Wayne Boatwright ____________________________________________ Give me a smart idiot over a stupid genius any day. Sam Goldwyn, 1882-1974 |
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On Tue, 19 Apr 2005 16:23:32 -0400, Karen AKA Kajikit wrote:
> In Australia, sprite and other clear sodas are called lemonade, and > the yellow stuff is lemon squash. So, now we know! |
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Dog3 wrote:
> Wayne Boatwright > typed this gem in > : > >> On Tue 19 Apr 2005 01:23:32p, Karen AKA Kajikit wrote in >> rec.food.cooking: >> >>> On Tue, 19 Apr 2005 08:36:13 -0700, "The Ranger" >>> > wrote: >>> >>>> Karen AKA Kajikit > wrote in message >>>> ... >>>>> Last week we got some really ripe strawberries really >>>>> cheap, so I pureed them and froze them in icecube trays >>>>> with a generous spritz of orange juice and confectioner's sugar... >>>>> >>>>> Put a couple of 'strawberry cubes' into a tall glass of sprite >>>>> and mmmmm it's good! >>>> >>>> It does sound good! But I'd think of it more as a spritzer than >>>> lemonade... >>> >>> In Australia, sprite and other clear sodas are called lemonade, and >>> the yellow stuff is lemon squash. >>> >>> ~Karen aka Kajikit >>> Crafts, cats, and chocolate - the three essentials of life >> >> Do not mix the cats and the chocolate. <g> > > Speaking of cats, I almost put Hoot on the tumble dry setting in the > dryer this morning. She sneaked into the dryer. Thankfully she meowed > in protest when I closed the door and I heard her. She is such a > snoop. > > The frozen strawberries sound like an idea. Next time I find a decent > batch I'm going to freeze some strawberry pure'. > > Michael Gosh you leave gardening tools out and you put cats in dryers; sounds like you'd be a good person to stay away from! LOL. Just kiddin'. kili |
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On Wed 20 Apr 2005 08:47:56p, Dog3 wrote in rec.food.cooking:
> "kilikini" > typed this gem in > : > >> >> Gosh you leave gardening tools out and you put cats in dryers; sounds >> like you'd be a good person to stay away from! LOL. Just kiddin'. >> >> kili > > LOL... I'm really not dangerous and the 2 incidents were 3 years apart. > Oh, except for that ugly incident yesterday and I'm not telling about it > or the mess afterwards. > > Michael <- pleading the 5th > Now what have you done?!?! -- Wayne Boatwright *¿* ____________________________________________ Give me a smart idiot over a stupid genius any day. Sam Goldwyn, 1882-1974 |
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Dog3 > wrote in message
... [snip] > I had my [..] lunch in the fridge and the milk in the microwave. > I punched in 8 minutes on high and went outside to water a >couple of potted plants. When I got back in. Well, need > I say more? Yes... The Ranger == "We're decaf drinkers, and most restaurant decaf is like hot water with a brown crayon dipped in it. This coffee was no different." Tim Dietz, sdnet.eats, 1140, 6/3/03 |
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On Wed 20 Apr 2005 09:17:08p, Dog3 wrote in rec.food.cooking:
> Wayne Boatwright > typed this gem in > : > >> On Wed 20 Apr 2005 08:47:56p, Dog3 wrote in rec.food.cooking: >> >>> "kilikini" > typed this gem in >>> : >>> >>>> >>>> Gosh you leave gardening tools out and you put cats in dryers; sounds >>>> like you'd be a good person to stay away from! LOL. Just kiddin'. >>>> >>>> kili >>> >>> LOL... I'm really not dangerous and the 2 incidents were 3 years >>> apart. Oh, except for that ugly incident yesterday and I'm not telling >>> about it or the mess afterwards. >>> >>> Michael <- pleading the 5th >>> >> >> Now what have you done?!?! >> > > I had my milk container (Hoods comes in those was 1/2 gallon containers) > on the countertop as well as my lunch. I was going to cook my frozen low > fat/carb lunch in the microwave. Weeeellll... I put my lunch in the > fridge and the milk in the microwave. I punched in 8 minutes on high and > went outside to water a couple of potted plants. When I got back in. > Well, need I say more? > > Michael OMG! ROTFLMAO! At least this wasn't another injury, but I can just about imagine what kind of mess it made. Poor you having that to clean up! Well, you need a laugh, and I can give you one. A long time back I posted about a kitchen disaster, but you might not have seen it... In my first apartment I had all built in appliances but very little counter space. One Sunday I had company over for brunch. I served freshly baked waffles, bacon and sausage, freshly-squeezed orange juice, and coffee with a pitcher of cream. Brunch was over and everyone was in the livingroom. I decided to clear the table and begin a little cleanup. The skillet from cooking the bacon and sausage was still on the cooktop. The Pyrex double- bowl vacuum coffee maker was still on one of the burners. I had used the waffle iron on a clear area of the cooktop and it was still there. I brought in the pitcher of remaining orange juice and the half full cream pitcher. Also there was a pitcher with the remaining waffle batter. Everything all nice and neat in one spot. The waffle iron had removable grids and I decided to remove them. Without giving it a thought I decided to remove the bottom grid first. When I did, the top heavy waffle iron fell into the vacuum pot breaking it, which fell into the grease in the skillet. Trying to catch the waffle iron, I knocked the juice pitcher over onto the cream pitcher, which broke both of them. Furious, I picked up the batter pitcher and threw it down on the stove top. End result...grease, juice, cream, batter, and broken glass all over the GD kitchen! There was even batter and juice on the ceiling, not to mention all that mess dripping down into the cooktop. I just wanted to run away! -- Wayne Boatwright *¿* ____________________________________________ Give me a smart idiot over a stupid genius any day. Sam Goldwyn, 1882-1974 |
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On Thu 21 Apr 2005 06:47:17a, Dog3 wrote in rec.food.cooking:
> Gawd Wayne. I think it would have been easier to move into a different > house than clean up the mess you made <G>. > > Scalded milk covered the interior of my microwave. The carton was semi > meltd. It took 2 hours to clean it up. The turntable isn't turning right > soooo I think it's time for a new nuker ![]() > > Michael > That's what I'd do, Michael. Take a look at the Panasonic with the inverter technology. Really nice. -- Wayne Boatwright *¿* ____________________________________________ Give me a smart idiot over a stupid genius any day. Sam Goldwyn, 1882-1974 |
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