"Adam Preble" > wrote in message
...
> Teri wrote:
> > "Dr. Dog" > wrote in message
> > oups.com...
> >
> >>Anyone have any nominations?
> >>
> >>I'm loath to laugh at any of the things for sale now. Even a slotted
> >>olive spoon turned out to make sense when one came our way. But is
> >>there anything truly useless and preferably expensive that is on the
> >>market now for chefs who have everything?
> >>
> >>A pizza-warmer is the closest I can come to the ideal.
> >>
> >>
> >>
> >>Dog
> >
> >
> > I rec'd as a gift a 'pizza' set which included a huge wooden 'get the
pizza
> > outta the brick oven' thingy. It's in a pile to be gotten rid of - i'm
not
> > sure why i ever kept it so long, except that it was one of those things
i
> > knew i'd never buy myself.
> > Teri
> >
> >
> >
> Pizza peels are only useless if you don't make round pizzas. I just
> used mine today to make two pizzas. I've tried using a spatula in each
> hand, and that just doesn't work putting the pizza in the oven.

Didn't occur to me - i guess nothing's useless if you actually use it.
Teri