Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
![]()
I've been trying different barbecue sauces to try and find what I
think is the perfect one. I am still looking. Of all that is available, both in store and on-line, which is your favorite and why? You may know of one we don't but should! My latest is a interest sauce called Stubbs's Bar-b-q- Sauce (http://www.ilovestubbs.com/flash/site_main.html), which is very good. However, the only complaint is that I wish it was a little thicker. But overall, it is something I would buy again. Anyone have any interesting sauces that you can only get on-line? Your two-cents? Mark Ferrante |
|
|||
|
|||
![]()
"FERRANTE" > wrote in message
... > > My latest is a interest sauce called Stubbs's Bar-b-q- Sauce > (http://www.ilovestubbs.com/flash/site_main.html), which is very good. My current fave also. Stubb's is good stuff. Mary |
|
|||
|
|||
![]()
If you want something *totally* different, try "Woody's Cook-In Sauce". My
Mom's been using it since I was a kid. Some 45-50 years that I can remember. Great with ribs, burgers, chicken, etc. Eric |
|
|||
|
|||
![]()
The best I've ever found is Guido's Serious. It's really made by a guy
named Guido. If you call, he'll probably pick up the phone and talk to you for half an hour. He's glad to send you a case and he just puts the invoice in the box and you send him a check. Just like the old days. I have no connection, but here's the number: 877.994.8436 and http://www.guidoseriousbbq.com/ Ken |
|
|||
|
|||
![]()
On Sat, 07 May 2005 21:17:48 -0400, FERRANTE >
wrote: >My latest is a interest sauce called Stubbs's Bar-b-q- Sauce >(http://www.ilovestubbs.com/flash/site_main.html), which is very good. >However, the only complaint is that I wish it was a little thicker. >But overall, it is something I would buy again. I use Stubbs, too. If you want it thicker just cook it down in a pot for a while. -- Siobhan Perricone "I ain't afraid of your Yahweh I ain't afraid of your Allah I ain't afraid of your Jesus I'm afraid of what ya do in the name of your god" - Holly Near |
|
|||
|
|||
![]()
On Sat, 07 May 2005 21:17:48 -0400, FERRANTE
> wrote: >I've been trying different barbecue sauces to try and find what I >think is the perfect one. I am still looking. > >Of all that is available, both in store and on-line, which is your >favorite and why? You may know of one we don't but should! > http://maulls.com/ My family loves Maull's. They won't eat BBQ with any other sauce! |
|
|||
|
|||
![]()
In article >,
Karen > wrote: > On Sat, 07 May 2005 21:17:48 -0400, FERRANTE > > wrote: > > >I've been trying different barbecue sauces to try and find what I > >think is the perfect one. I am still looking. > > > >Of all that is available, both in store and on-line, which is your > >favorite and why? You may know of one we don't but should! > > > > http://maulls.com/ > > My family loves Maull's. They won't eat BBQ with any other sauce! > > My favorite of all commerial BBQ sauces I have tried is plain ol' Kraft regular. It's good on chicken, beef and pork. ;-d -- K. Sprout the MungBean to reply "I don't like to commit myself about heaven and hell--you see, I have friends in both places." --Mark Twain |
|
|||
|
|||
![]()
FERRANTE > wrote:
>I've been trying different barbecue sauces to try and find what I >think is the perfect one. I am still looking. > >Of all that is available, both in store and on-line, which is your >favorite and why? You may know of one we don't but should! > >My latest is a interest sauce called Stubbs's Bar-b-q- Sauce >(http://www.ilovestubbs.com/flash/site_main.html), which is very good. >However, the only complaint is that I wish it was a little thicker. >But overall, it is something I would buy again. > >Anyone have any interesting sauces that you can only get on-line? > >Your two-cents? >Mark Ferrante Carolina Treet -- Susan N. "Moral indignation is in most cases two percent moral, 48 percent indignation, and 50 percent envy." Vittorio De Sica, Italian movie director (1901-1974) |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Store Bought BBQ Sauce | Barbecue | |||
Store Bought Stinks | General Cooking | |||
Worcestershire sauce (store bought) | General Cooking | |||
Store Bought marinades? | General Cooking | |||
Used to drink store bought tea but now..... | Tea |