Savory Spam Crescents

10 slc bacon cut small pieces
1/4 cup finely chopped onion
1 can Spam luncheon meat - (12 oz) cubed
1 x egg beaten
3 tbl grated Parmesan cheese
2 tbl chopped fresh parsley
2 tbl Dijon-style mustard
1/8 tsp freshly-ground black pepper
2 pkt (8 oz ea) refrigerated crescent roll dough


* Heat oven to 375 degrees. In skillet, cook bacon and onion until
bacon is crisp; drain. Stir in remaining ingredients except crescent
roll dough.
* Separate each package of crescent dough into 8 triangles. Spread
top half of each triangle with Spam mixture; roll up. Place on baking
sheets. Bake 12 to 15 minutes or until golden brown.
* This recipe yields 16 crescents.
* Yield: 16 crescents

http://fooddownunder.com/cgi-bin/recipe.cgi?r=225257


Rusty