Dimitri wrote:
> "Louis Cohen" > wrote in message
> ...
>
>>"Into the Fire" on FoodTV the other night did a piece on the Carnegie
>
> Deli.
>
>>They showed the plant where Carnegie processes raw beef into their corned
>>beef and pastrami. When a shipment came in, the guy from Carnegie asked
>>whether the shipment was corned beef or navels.
>>
>>I assume that when he said corned beef, he meant brisket. But what's beef
>>navel? That is, where's Bossie's pupick?

Why is the Pupick a cow's belly button, but a fowl's tail? I am
confused. As usually.


--
Margaret Suran
Why is it that inside every older person is a younger person,
wondering what the heck happened.