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In article >, "Lynne A" >
wrote: > It's good, but not as good as the original-although blueberry fiend > SO is in love with it! Really, I did like it, the rest won't go to > waste, but the rhubarb adds such a nice contrast to the sweet > custard, that I think I'll not mess with success anymore. > Lynne A > There you go; I figured it would be too sweet - or too boring, take your pick. Lynne, consider a combination of blues and rhubarb -- I've made Blueberry-Rhubarb Jam. -- -Barb, <http://www.jamlady.eboard.com> 6/6/05 Sam I Am! June 25, 1945: Me and Carly Simon. I wonder if she makes jam. (It's not too early to shop -- good chocolate and cheap gin. Or is it cheap chocolate and good gin? I never remember. No jam--coal to Newcastle and all that. "-) |
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![]() "Melba's Jammin'" > wrote in message ... > In article >, "Lynne A" > > wrote: > >> It's good, but not as good as the original-although blueberry fiend >> SO is in love with it! Really, I did like it, the rest won't go to >> waste, but the rhubarb adds such a nice contrast to the sweet >> custard, that I think I'll not mess with success anymore. >> Lynne A >> > > There you go; I figured it would be too sweet - or too boring, take your > pick. Lynne, consider a combination of blues and rhubarb -- I've made > Blueberry-Rhubarb Jam. > -- > -Barb, <http://www.jamlady.eboard.com> 6/6/05 Sam I Am! > June 25, 1945: Me and Carly Simon. I wonder if she makes jam. > (It's not too early to shop -- good chocolate and cheap gin. > Or is it cheap chocolate and good gin? I never > remember. No jam--coal to Newcastle and all that. "-) Thanks, Melba, Blueberry-Rhubarb sounds like it could be very good! Lynne A |
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