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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I've made it with rhubarb, cherries, tinned cherries and tinned rhubarb, in
muffin tins and as a cake! All are totally addictive, and I must have gained at least a couple of pounds! This group should carry a warning, that self discipline is essential! (Even the husband who doesn't like rhubarb was caught snacking on a rhubarb custard muffin!) Sarah |
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In article >, "Sarah"
> wrote: > I've made it with rhubarb, cherries, tinned cherries and tinned > rhubarb, in muffin tins and as a cake! All are totally addictive, and > I must have gained at least a couple of pounds! This group should > carry a warning, that self discipline is essential! (Even the husband > who doesn't like rhubarb was caught snacking on a rhubarb custard > muffin!) > Sarah ROFL!! Glad you're enjoying it. How'd you do them in muffin tins? Sounds like an interesting idea. -- -Barb, <http://www.jamlady.eboard.com> 7/8/05 WeBeJammin'! |
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![]() "Melba's Jammin'" > wrote in message ... > In article >, "Sarah" > > wrote: > >> I've made it with rhubarb, cherries, tinned cherries and tinned >> rhubarb, in muffin tins and as a cake! All are totally addictive, and >> I must have gained at least a couple of pounds! This group should >> carry a warning, that self discipline is essential! (Even the husband >> who doesn't like rhubarb was caught snacking on a rhubarb custard >> muffin!) > >> Sarah > > > ROFL!! Glad you're enjoying it. How'd you do them in muffin tins? > Sounds like an interesting idea. > -- > -Barb, <http://www.jamlady.eboard.com> 7/8/05 WeBeJammin'! Well, you remember that the first go went wrong when I used only one UK cake mix? I just used one again, with half a pint of cream, and that was enough for a 6 muffin tin. They turned out great, just the right size for one portion. They didn't need wuite as long in the oven but the custard was still great ![]() Sarah |
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