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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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In <tquBe.1953661$6l.258349@pd7tw2no>,
kr0 > wrote: *Well it looks like lately there are more and more issues with food poisoning What are you talking about? More and more cases where? http://www.cdc.gov/ncidod/eid/vol5no5/mead.htm does not suggest that the caseload is increasing. http://www.cdc.gov/mmwr/preview/mmwrhtml/mm5316a2.htm suggests that the 2003 incidence of food-borne illness may have been lower than previous yearly averages. I highly recommend anyone interested in food-borne illness check out the USDA's website on food-borne illness and food safety at http://peaches.nal.usda.gov/foodborn.../FBI_Stats.asp rather than going to some stupid lawyer website as you suggest... -- Hillary Israeli, VMD Lafayette Hill/PA/USA/Earth "Outside of a dog, a book is a man's best friend. Inside of a dog, it is too dark to read." --Groucho Marx |
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