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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Lexington, MI is a quaint, touristy type, very pretty town. You can get
there by waterway or highway. Either way it is well worth the trip. We went by water and docked at the marina overnight. If going by water be sure to call ahead as this marina has a limited number of transient slips and does not take reservations. We had dinner at The Landing Saturday night. This restaurant is fairly new. It overlooks the marina so the view is gorgeous. The atmosphere is very pleasant. Attire is dress casual to some of the younger ones in shorts. They have quite a few specials Saturday night. I had the all you can eat crab legs. They were served with 2 hushpuppies, coleslaw, drawn butter, and a loaf of piping hot, melt in your mouth bread. I wasn't impressed with the hushpuppies especially when I tried to cut one and it bounced onto the floor ![]() were awesome! DH had the prime rib that came with a baked potato, sour cream, and vegetables. The place is still waiting to be licensed so no alcoholic drinks were available. The service was friendly and very quick. I would highly recommend this restaurant to anyone. I would suggest making a reservation if planning to eat there on a Saturday night. Sunday morning we ate breakfast at Whimpy's. This is a cute little diner style restaurant. It is very small but the service is extremely friendly from the moment you open the door. We had the breakfast special which consisted of 2 eggs, potatoes coins, meat of choice, toast, and coffee. While the breakfast is not anything fancy, it is very good and well worth the visit. |
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