General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #21 (permalink)   Report Post  
-L.
 
Posts: n/a
Default


Andy wrote:
> Bought a box of Ritz crackers to make hooordreves (thanks for the
> spelling trick!) cause it's too hot to cook.
>
> Here's what I doctored up, from the bottom up...
>
> ritz cracker
> deli-sliced roast beef
> pepper jack cheese
>
> I know... boring!!!
>
> Yours?
>
>
> Andy


My Ritz isn't a Ritz. It is a whole-grain wheat cracker of somesort (I
forget what brand). And I just made a huge batch of spinach dip to
take to a party tomorrow. I also will bring medium-sharp cheddar,
jalapeno jack and some imported olives.

-L.

 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Ritz crackers cory! General Cooking 91 18-03-2010 06:32 AM
Alt. Ritz crackers Silvar Beitel General Cooking 0 01-03-2010 11:23 PM
Ritz Chicken Rachael Beebe Recipes (moderated) 0 27-03-2007 04:16 AM
Making my own Ritz Crackers The Last Danish Pastry General Cooking 15 08-06-2004 10:07 PM


All times are GMT +1. The time now is 08:42 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"