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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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"Master Chef Richard Campbell" > wrote in
message . .. > Hi all, > > I get a surprise and was taken out to dinner by my in-laws to the local > Texas Roadhouse. It did not turn out well. Below is a letter that I sent to > them. I have yet to hear back but it hasn't been a day yet. > > Dear Sir or Madam: > > <whining and sniveling snipped> > >Master Chef Richard Campbell What a crock of shit. Who appointed you a "master chef" and why do you think anyone on this group would care? You got a bad meal at some ****ant restaurant and you want to announce it to the whole world. Anyone with the vaguest pretensions to being a chef, master or not, would stay away from any "Texas Steakhouse" like the plague. Get a life fer chrissakes! -- Peter Aitken Master radish peeler and water boiler. .. |
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