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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I'm a "must have eggs" for breakfast kinda guy. Thursday I had a tooth
extracted. So Friday and Saturday I experimented with scrambled eggs rolled up in soft flour tortillas. 3 eggs, a little water, salt, pepper, frank's hot sauce, garlic powder, onion powder. Beat eggs well with water and frank's hot sauce in a bowl. Pour into a greased non-stick fry pan on medium low heat. Season the eggs with everything else and add a little shredded cheese. Keep the eggs moving in the pan. Warm 2 tortillas in a microwave covered with a damp paper towel. Roll the cooked scrambled eggs up burito style in the 2 tortillas I might not go back to fried. Are there any other egg dishes I should try while my mouth is sore? -- Once during Prohibition I was forced to live for days on nothing but food and water. -------- FIELDS, W. C. |
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In article >,
hahabogus > wrote: > I'm a "must have eggs" for breakfast kinda guy. Thursday I had a tooth > extracted. So Friday and Saturday I experimented with scrambled eggs rolled > up in soft flour tortillas. > > 3 eggs, a little water, salt, pepper, frank's hot sauce, garlic powder, > onion powder. Beat eggs well with water and frank's hot sauce in a bowl. > Pour into a greased non-stick fry pan on medium low heat. Season the eggs > with everything else and add a little shredded cheese. Keep the eggs moving > in the pan. Warm 2 tortillas in a microwave covered with a damp paper > towel. Roll the cooked scrambled eggs up burito style in the 2 tortillas > > I might not go back to fried. > > Are there any other egg dishes I should try while my mouth is sore? Poached. ;-) K. -- Sprout the Mung Bean to reply... >,,<Cat's Haven Hobby Farm>,,<Katraatcenturyteldotnet>,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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On Sat, 29 May 2004 15:45:18 GMT, hahabogus wrote:
> I'm a "must have eggs" for breakfast kinda guy. Thursday I had a tooth > extracted. So Friday and Saturday I experimented with scrambled eggs rolled > up in soft flour tortillas. > > 3 eggs, a little water, salt, pepper, frank's hot sauce, garlic powder, > onion powder. Beat eggs well with water and frank's hot sauce in a bowl. > Pour into a greased non-stick fry pan on medium low heat. Season the eggs > with everything else and add a little shredded cheese. Keep the eggs moving > in the pan. Warm 2 tortillas in a microwave covered with a damp paper > towel. Roll the cooked scrambled eggs up burito style in the 2 tortillas > > I might not go back to fried. > > Are there any other egg dishes I should try while my mouth is sore? You might try mincing a little garlic and onion anmd put them in the pan for a minute or two and then add the eggs, rather than use powdered garalic and onions. -- JakeInHartsel Food, The Art Form that You Can Eat |
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> hahabogus wrote:
> >I'm a "must have eggs" for breakfast kinda guy. Thursday I had a tooth >extracted. So Friday and Saturday I experimented with scrambled eggs rolled >up in soft flour tortillas. > >3 eggs, a little water, salt, pepper, frank's hot sauce, garlic powder, >onion powder. Beat eggs well with water and frank's hot sauce in a bowl. > > ><U>Pour into a greased non-stick fry pan on medium low heat</U>. > > >Season the eggs >with everything else and add a little shredded cheese. Keep the eggs moving >in the pan. > >I might not go back to fried. Duh... those are fried >Are there any other egg dishes I should try while my mouth is sore? Your mouth could not be very sore with all that hot sauce you added... duh. ---= BOYCOTT FRANCE (belgium) GERMANY--SPAIN =--- ---= Move UNITED NATIONS To Paris =--- ********* "Life would be devoid of all meaning were it without tribulation." Sheldon ```````````` |
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>> Are there any other egg dishes I should try while my mouth is sore?
> >Poached. ;-) Soft boiled eggs are good also. Very easy to make, make them exactly like hard boiled eggs except you just boil them for three minutes instead of fifteen. Michael O'Connor - Modern Renaissance Man "The likelihood of one individual being correct increases in a direct proportion to the intensity with which others try to prove him wrong" James Mason from the movie "Heaven Can Wait". |
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Mpoconnor7 wrote:
> > >> Are there any other egg dishes I should try while my mouth is sore? > > > >Poached. ;-) > > Soft boiled eggs are good also. Very easy to make, make them exactly like hard > boiled eggs except you just boil them for three minutes instead of fifteen. > > Michael O'Connor - Modern Renaissance Man > Take into account any altitude factor. Here, in subsurban Denver at 5800 feet, 3 minute eggs are still pretty raw. SIx minutes more or less gives you a solid white and soft-to-runny yolk. gloria p |
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Hark! I heard hahabogus > say:
> I'm a "must have eggs" for breakfast kinda guy. Thursday I had a tooth > extracted. So Friday and Saturday I experimented with scrambled eggs rolled > up in soft flour tortillas. <snip> Those sound good! I've never tried making a breakfast burrito. > Are there any other egg dishes I should try while my mouth is sore? I like baked eggs -- scramble a couple of eggs with Worchestershire, salt, pepper, garlic, minced onion, peppers, ham; whatever you think you can tolerate chewing. Pour into a glass baking cup, greased with margarine and lined with thin slices of cheddar cheese to form a "crust". Bake for 20 minutes or so at 350 degrees F., until set... -- J.J. ~ mom, gamer, novice cook ~ ...fish heads, fish heads, eat them up, yum! |
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On Sat, 29 May 2004 15:45:18 +0000, hahabogus wrote:
> I'm a "must have eggs" for breakfast kinda guy. Thursday I had a tooth > extracted. So Friday and Saturday I experimented with scrambled eggs > rolled up in soft flour tortillas. > > 3 eggs, a little water, salt, pepper, frank's hot sauce, garlic powder, > onion powder. Beat eggs well with water and frank's hot sauce in a bowl. > Pour into a greased non-stick fry pan on medium low heat. Season the > eggs with everything else and add a little shredded cheese. Keep the > eggs moving in the pan. Warm 2 tortillas in a microwave covered with a > damp paper towel. Roll the cooked scrambled eggs up burito style in the > 2 tortillas my usual eggs are scrambled, topped with Tapatio hot sauce, in a flour tortilla. i flip my tortilla on a gas-stove burner though, to give it a little flavor and texture. variations are endless. one of the best things is to add left-over roasted red potatoes. refried beans seem to work with fried eggs. smoked pork can add something to the eggs ... and all sorts of cheeses work well, even bleu. |
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Boil? 15 minutes?!! I don't think I want any of those eggs!
"Mpoconnor7" > wrote in message ... > >> Are there any other egg dishes I should try while my mouth is sore? > > > >Poached. ;-) > > Soft boiled eggs are good also. Very easy to make, make them exactly like hard > boiled eggs except you just boil them for three minutes instead of fifteen. > > Michael O'Connor - Modern Renaissance Man > > "The likelihood of one individual being correct increases in a direct > proportion to the intensity with which others try to prove him wrong" > James Mason from the movie "Heaven Can Wait". |
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In article >,
"MOM PEAGRAM" > wrote: > > "Mpoconnor7" > wrote in message > ... > > >> Are there any other egg dishes I should try while my mouth is sore? > > > > > >Poached. ;-) > > > > Soft boiled eggs are good also. Very easy to make, make them exactly like > hard > > boiled eggs except you just boil them for three minutes instead of > fifteen. > > > > Michael O'Connor - Modern Renaissance Man > > > > "The likelihood of one individual being correct increases in a direct > > proportion to the intensity with which others try to prove him wrong" > > James Mason from the movie "Heaven Can Wait". > > > Boil? 15 minutes?!! I don't think I want any of those eggs! Oh boy, here we go... Another hard boiled egg thread. <lol> I only hard boil for 5 minutes, then cool them with cold running water right away. I just hate gray yolks! K. -- Sprout the Mung Bean to reply... >,,<Cat's Haven Hobby Farm>,,<Katraatcenturyteldotnet>,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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Do your scrambled eggs like this:
3 free range eggs in a glass bowl with half tsp salt and freshly ground black pepper. Whisk with 1 tsp cold water. Add 1 tsp finely chopped parsley (or cilentro, or basil ,or a combination). In a shallow non-stick pan melt 1 tbsp butter and keeping the element on low add the egg mixture. Wait until the curds begin to form and then ever so slowly turn them until there is only a film of uncooked egg on top. Turn the element off. Cook your toast, butter it, and then cut into 1 inch slices. Pile the egg mixture on top. Sprinkle with more herbs (fresh or dried) if you wish. This is really the very best way to cook scrambled eggs. Believe me. Cheers Daisy |
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On Sun, 30 May 2004 16:35:42 GMT, "kilikini"
> wrote: > Also, yes, you CAN put fish in a tortilla too. ;~) > >kili Yes, you can... but blech. It's gross. |
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On Mon, 31 May 2004 12:42:26 -0700, sf wrote:
> On Sun, 30 May 2004 16:35:42 GMT, "kilikini" > > wrote: > >> Also, yes, you CAN put fish in a tortilla too. ;~) > > Yes, you can... but blech. > It's gross. i like fish tacos (fish cooked over wood at a beach restaurant in mazatlan and served with corn tortillas are best, wahoo's is second (and more convenient), and rubio's is a distant third) but ... even if you didn't like those styles i'd think anyone who liked fish could put the fish they like in a flour or corn tortilla and still like it. actually i should try grilling some tillapia for tacos ... supposed to be a good low-toxin fish these days. |
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On Mon, 31 May 2004 12:59:55 -0700, Socks > wrote:
>actually i should try grilling some tillapia for tacos ... supposed to be >a good low-toxin fish these days. I ate tilapia once and have never had the urge to repeat it. |
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In article >,
sf > wrote: > On Mon, 31 May 2004 12:59:55 -0700, Socks > wrote: > > >actually i should try grilling some tillapia for tacos ... supposed to be > >a good low-toxin fish these days. > > I ate tilapia once and have never had the urge to repeat it. Same here. :-( I'll stick with farm raised catfish fillets. K. -- Sprout the Mung Bean to reply... >,,<Cat's Haven Hobby Farm>,,<Katraatcenturyteldotnet>,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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