Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
![]()
sf wrote:
> On Sun, 21 Aug 2005 20:40:14 -0500, jmcquown wrote: > >> Fantastic! I'll be buying this again. > > So, you went out into your "little" burb and found it! You've thrown > down the gauntlet, so now I have to see if I can find it here. > LOL You were so surprised at the size of Memphis! Most people don't think of it as a large place. And I didn't even buy this cheese in the city... it was in the burbs in Cordova! ![]() cheese shop. > Dang... who is it that works at the cheese shop in Berkeley? She > could tell me if I have a snowball's chance in h*ll of finding it > here. You'll love this stuff if you can find it! I'm definitely buying more. It was in small (rindless) blocks, about 1/4 lb. The price tag indicates it's $10.50/lb but they didn't have any larger blocks. Remind me to tell the manager they need to continue to stock it... I truly think this was a trial run for them since I've never seen it there before. I may run back over there tomorrow to make sure I get more! Jill |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Grilled cheese -- no butter | General Cooking | |||
German Butter Cookies | Recipes (moderated) | |||
What's the verdict on........ | Winemaking | |||
FP Verdict | Cooking Equipment |