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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I have an old 4 quart Hamilton Beach "Crock Watcher" and misplaced the
manual. Can anyone tell me exactly what the "auto-shift" setting does? I realize that it starts high and then at some point shifts to low. But is it okay to use when a recipe calls for cooking a certain number of hours at the low setting? If so, why even have a lot setting? Thanks for any information. |
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