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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() > > Charles Gifford wrote: > > > > > > We try to encourage people to spread out the food presentations. We > usually > > > serve the last round of cooking and presentation around 7:00 p.m. or so. > The > > > first couple of hours are always dedicated to drinking alcoholic > beverages. > > > > > > Charlie > > > > > > > > Oh, and you find no time for drinking later in the day? You changing in > > your old age Charlie? > > -- > > Alan > > The last 2 hours, as you well know, are dedicated to heavy drinking, > especially fine wine, cognac, etc. fine desserts, and CIGARS. > > Charlie guess I best bring those cigarettes! Got your email, mailed you back. Suzan |
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![]() "Orion" > wrote in message news:24Hwc.31329$lL1.1112@fed1read03... > > > > Charles Gifford wrote: > > > > > > > > We try to encourage people to spread out the food presentations. We > > usually > > > > serve the last round of cooking and presentation around 7:00 p.m. or > so. > > The > > > > first couple of hours are always dedicated to drinking alcoholic > > beverages. > > > > > > > > Charlie > > > > > > > > > > > Oh, and you find no time for drinking later in the day? You changing in > > > your old age Charlie? > > > -- > > > Alan > > > > The last 2 hours, as you well know, are dedicated to heavy drinking, > > especially fine wine, cognac, etc. fine desserts, and CIGARS. > > > > Charlie > > guess I best bring those cigarettes! Got your email, mailed you back. > > Suzan I'll set up extra chairs in the Smoking Section! I'll try not to fall off my seat onto the decking this year. How embarrassing that was! (I still think Jack Schidt pushed me). Got your mail back! Thank you! Charlie |
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On Sun, 06 Jun 2004 16:54:44 GMT, "Charles Gifford"
> arranged random neurons, so they looked like this: >I'll set up extra chairs in the Smoking Section! I'll try not to fall off my >seat onto the decking this year. How embarrassing that was! (I still think >Jack Schidt pushed me). Got your mail back! Thank you! > If you recall, the DH smokes <sigh>, so save a spot in the Smoking Section for him. I just took the "Country Pate" out of the oven. Will let it cool to room temperature, then it has to sit for several days to age itself. Should be perfect on The Day. Or a right old disaster. We'll take a vote <g> Terry "Squeaks" Pulliam Burd AAC(F)BV66.0748.CA "Regime Change Begins At Home." To reply, remove replace "spaminator" with "cox" |
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