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Hope
 
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Default question about coriander and cardamom in a "rub"

hi,
I hope someone can answer my latest silly question. I'm making a
"rub" for a leg of lamb that calls for 'coriander seeds, cracked' and
"cardamom' (doesn't say pods but that's what I have on hand. I started
banging on coriander seeds and cardamom pods in my mortar and pestle,
and it smells good but it's full of chaff from the seed pods. Do I
filter it thru a sieve or something, or leave the chaff in? TIA,

Hope
 
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