On Sun 11 Sep 2005 10:42:03a, Nancy Young wrote in rec.food.cooking:

> I found it hard to make a big container of the stuff,
> no matter how much I added, it kept being just
> tomato juice. Finally I gave it a bunch more
> Worcestershire and tabasco, threw in some onion
> powder and cajun spice and la de da! Was pretty
> darn good. Better be, I still have a bunch left.
>
> nancy

Even without the vodka, this makes a good morning juice. Spicy is a waker-
upper!

--
Wayne Boatwright *¿*
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Okay, okay, I take it back! UnScrew you!