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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Wayne Boatwright wrote:
> On Fri 23 Sep 2005 12:22:51a, kilikini wrote in rec.food.cooking: > >> >> "jmcquown" > wrote in message >> ... >>> Jen wrote: >>>>> I can only eat a sloppy joe openfaced on a bun with provalone then >>>>> slop on top. >>>>> >>>>> Andy >>>> >>>> >>>> >>>> I hate to sound really ignorant, but I don't even know what a >>>> sloppy joe is. But from what I just read I get the general idea. >>>> I'll have to try it one day. >>>> >>>> Jen >>> >>> It's a sandwich made with cooked ground beef in a sauce served on a >>> hamburger bun. Now here's where opinion differs - some folks say >>> it's like a southern barbeque sauce. I maintain it's a tomato >>> sauce. I add onion, garlic, bell pepper and chili spices to mine. >>> At any rate, it's sloppy to eat but oh so good! >>> >>> Jill >>> >>> >> >> I disagree; I never liked those things and dreaded sloppy joe night >> as a kid. Just like meatloaf; I won't make it now as an adult. >> Thank GOD my husband is in agreement! >> >> kili > > I'm with Jill on this one, as well as the ingredients, but I don't > like them too "sloppy". I also like meatloaf depending on how it's > made. kili would eat it if the ground beef was practically raw! She just can't stand cooked meat. She eats her burgers bloody rare. Jill |
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