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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Well, the UPS man brought me a package today. A little beat up, but
for UPS that's to be expected. The inner box (surrounded by styrofoam peanuts) looked much better. Inside, there were 12 jars in perfect condition. "It tastes best, hands down, on hot, buttered toast made from my own homemade white bread." (a quote from the jar label, next to a picture of *our* Jam Lady!) I wouldn't know about that. One jar is empty. No bread (homemade or not) was in the house. No, I didn't eat it all (she said that she had a taste) (her "taste" couldn't have been much more than a tablespoon). Thanks, Barb, and thanks to Gedney and My Brands Inc. for making this possible. $4.83 each for 16.5 ounces delivered to my door is a great price for extra great preserves. Shoot, I've paid more than that for cheep-o store brands. BOB what to do with the next jar??? -- Raw Meat Should NOT Have An Ingredients List |
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