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From the Food Network web site:
http://www.foodnetwork.com/food/show..._38720,00.html Chocolate 2 What can be better than chocolate? It's one of the most versatile ingredients - used in both savory and sweet dishes. In fact, Sandra Lee uses chocolate in all types of recipes including Mixed Fruit and Spring Greens with White Chocolate Orange Vinaigrette, White Chocalate Cherry Martini, Chocolate Almond Fondue, Grilled NY Strip with Chocolate Merlot Sauce, and Cherry Almond Rice Mexicana. Either SLop is running out of ideas or I've got a serious case of deja vu: A salad with white chocolate chips (is that technically even chocolate?) and MANDARIN ORANGE "JUICE" from a can. Melted "chocolate" vinager-ette? How will this work? I pictured the melted "chocolate" forming teeny tiny pellets when it hits the (presumably) cold vinegarette, like pouring melted butter into cold milk. Taco seasoning and chocolate and onion soup mix? -- "Bunny's ability to take ingredients that I love and put them together into something stomach wrenching is unparalleled." -- bookwirm |
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Best is chocolate pure with high cocoa solids whatevers, over 70%, is
in fact one of the best, if not the best anti-oxidants known to man. I was real happy to see that ressearch finding recently in the news. The problem is finding out how pure the chocolate is. I find even 99% pure at Fresh Fields, Whole Foods, but you have to melt it to eat it. And it's not all that sweet, too pure. I nearly burn my mouth off, duh. I don't know where my double boiler is - so took, ahem, a short cut. The other problem is eating only 100 grams a day, yeah, right. A pound of chocolate is a pound gone. Just had some Stonyfield Chocolate Underground fat-free yogurt. Could eat 10 of those without any trouble and it's on sale this week, uh oh, I am in big trouble. |
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On Sat, 29 Oct 2005 16:06:48 -0400, Goomba38 wrote:
> wrote: > > > But in Sandra's world, it's Nestles chocolate chips. I don't think > > she even knows what health food stores look like or where to find one. > > > > pepsi > > Good chocolate has been deemed to have specific health benefits. > Worse stuff I ever ate once was carob, purchased from a health store > that lied to me and said I'd never taste a difference. BLECH! My sentiments, exactly. In my case, I wondered what the people who claimed it tasted just like chocolate were thinking (or smoking). |
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![]() sf wrote: > On Sat, 29 Oct 2005 16:06:48 -0400, Goomba38 wrote: > > Good chocolate has been deemed to have specific health benefits. > > Worse stuff I ever ate once was carob, purchased from a health store > > that lied to me and said I'd never taste a difference. BLECH! > My sentiments, exactly. In my case, I wondered what the people who > claimed it tasted just like chocolate were thinking (or smoking). They were thinking, "if I keep on smoking this leafy stuff, sooner or later that waxy stuff will start tasting like chocolate." |
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On Sat, 29 Oct 2005 16:06:48 -0400, Goomba38 >
wrote: wrote: > >> But in Sandra's world, it's Nestles chocolate chips. I don't think >> she even knows what health food stores look like or where to find one. >> >> pepsi > >Good chocolate has been deemed to have specific health benefits. >Worse stuff I ever ate once was carob, purchased from a health store >that lied to me and said I'd never taste a difference. BLECH! carob is gross, but in my opinion, just about all food substitutes are gross. I do use sugar substitutes, though. pepsi |
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I used to work in a pet store.. we sold Carob for dogs (cause chocolate is
poisonous to them) and even my dog wouldn't eat it.. it's gotta be bad.. -- Will~ "... so that's how liberty ends, in a round of applause." Queen Amidala, The revenge of the Syth. "Goomba38" > wrote in message ... > wrote: > > > But in Sandra's world, it's Nestles chocolate chips. I don't think > > she even knows what health food stores look like or where to find one. > > > > pepsi > > Good chocolate has been deemed to have specific health benefits. > Worse stuff I ever ate once was carob, purchased from a health store > that lied to me and said I'd never taste a difference. BLECH! > |
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In rec.food.cooking Willow > wrote:
: I used to work in a pet store.. we sold Carob for dogs (cause chocolate is : poisonous to them) and even my dog wouldn't eat it.. it's gotta be bad.. *Carob* isn't bad--it's what the 'health food' industry does to it that's awful. The carob tree produces a pod that dries out to something very hard and sweet, and munching on that pod can keep your mouth happily busy for hours. There are beautiful, smooth seeds in it that definitely are inedible. The 'health food' people grind up the pod and the seeds and make a weak, sweet powder that they try to pass off as a chocolate substitute. Since this week's nutritional analysis says that chocolate is good for you, perhaps they will stop. --thelma : -- : Will~ |
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wrote:
> On 28 Oct 2005 21:52:11 -0700, wrote: > >> Best is chocolate pure with high cocoa solids whatevers, over 70%, is >> in fact one of the best, if not the best anti-oxidants known to man. I >> was real happy to see that ressearch finding recently in the news. The >> problem is finding out how pure the chocolate is. I find even 99% pure >> at Fresh Fields, Whole Foods, but you have to melt it to eat it. And >> it's not all that sweet, too pure. >> > > But in Sandra's world, it's Nestles chocolate chips. I don't think > she even knows what health food stores look like or where to find one. Bah, I am sure she has seen a GNC store while eating a corndog from the food court. ![]() |
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In article >, wrote:
>in article , Nick at wrote on 10/31/05 7:01 AM: >> wrote: >>> On 28 Oct 2005 21:52:11 -0700, wrote: >>>> Best is chocolate pure with high cocoa solids whatevers, over 70%, is >>>> in fact one of the best, if not the best anti-oxidants known to man. I >>>> was real happy to see that ressearch finding recently in the news. The >>>> problem is finding out how pure the chocolate is. I find even 99% pure >>>> at Fresh Fields, Whole Foods, but you have to melt it to eat it. And >>>> it's not all that sweet, too pure. >>>> >>> >>> But in Sandra's world, it's Nestles chocolate chips. I don't think >>> she even knows what health food stores look like or where to find one. >> >> Bah, I am sure she has seen a GNC store while eating a corndog from the >> food court. ![]() > >In fact, I believe that's how she used to make a living. Put down a hat for >tips and ate corn dogs for the crowd. Is that what they call it now-a-days? -- "Bunny's ability to take ingredients that I love and put them together into something stomach wrenching is unparalleled." -- bookwirm |
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(Ubiquitous) wrote in news:crOdnamdmfJgaf7eRVn-
: > You have to remember that this woman uses a bag of Nestle chocolate > chips, so I'm not sure just how healthy they are. Wait. You're discussing this show you watch, about a woman who takes cake mixes and puts things in them, and you're sneering at Nestle chocolate chips? Knock, knock. Anybody home in there? -- /"\ || \ / ASCII RIBBON CAMPAIGN || Oderint Dum Metuant X AGAINST HTML MAIL || VRWC Proud Life Member / \ AND POSTINGS || http://www.rightwingnation.com |
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bondcATrightwingnationDOTcom wrote:
(Ubiquitous) wrote: >> You have to remember that this woman uses a bag of Nestle chocolate >> chips, so I'm not sure just how healthy they are. > >Wait. You're discussing this show you watch, about a woman who >takes cake mixes and puts things in them, and you're sneering >at Nestle chocolate chips? Oh, I wasn't sneering at them, just pointing out they're probably not what health experts had in mind when they recomenmded eating chocolate for its health benefits. -- "Bunny's ability to take ingredients that I love and put them together into something stomach wrenching is unparalleled." -- bookwirm |
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(Ubiquitous) wrote in
: > Oh, I wasn't sneering at them, just pointing out they're probably > not what health experts had in mind when they recomenmded eating > chocolate for its health benefits Er yes, well, who eats chocolate for health benefits? -- /"\ || \ / ASCII RIBBON CAMPAIGN || Oderint Dum Metuant X AGAINST HTML MAIL || VRWC Proud Life Member / \ AND POSTINGS || http://www.rightwingnation.com |
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in article , Ubiquitous at
wrote on 10/29/05 3:17 PM: > wrote: > >> Best is chocolate pure with high cocoa solids whatevers, over 70%, is >> in fact one of the best, if not the best anti-oxidants known to man. I >> was real happy to see that ressearch finding recently in the news. The >> problem is finding out how pure the chocolate is. I find even 99% pure >> at Fresh Fields, Whole Foods, but you have to melt it to eat it. And >> it's not all that sweet, too pure. > > You have to remember that this woman uses a bag of Nestle chocolate > chips, so I'm not sure just how healthy they are. > > Then again, she was using white chocolate chips,which IIRC don't > contain cocoa solids. > > All in all, this ep was rather dull, except for the part in which > she brought in this five foot tall chocolate fountain and claimed > they could be rented for "almost nothing", which is true is you > consider several hundred dollars as "nothing". Or have a rich husband like SLoP does. -- You Can't Stop the Signal |
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In article >, wrote:
>Ubiquitous at wrote on 10/29/05 3:17 PM: >> wrote: >>> Best is chocolate pure with high cocoa solids whatevers, over 70%, is >>> in fact one of the best, if not the best anti-oxidants known to man. I >>> was real happy to see that ressearch finding recently in the news. The >>> problem is finding out how pure the chocolate is. I find even 99% pure >>> at Fresh Fields, Whole Foods, but you have to melt it to eat it. And >>> it's not all that sweet, too pure. >> >> You have to remember that this woman uses a bag of Nestle chocolate >> chips, so I'm not sure just how healthy they are. >> >> Then again, she was using white chocolate chips,which IIRC don't >> contain cocoa solids. >> >> All in all, this ep was rather dull, except for the part in which >> she brought in this five foot tall chocolate fountain and claimed >> they could be rented for "almost nothing", which is true is you >> consider several hundred dollars as "nothing". > >Or have a rich husband like SLoP does. Dude, I just heard something interesting from an unnamed insider about Miss Lee... -- "Bunny's ability to take ingredients that I love and put them together into something stomach wrenching is unparalleled." -- bookwirm |
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![]() Ubiquitous wrote: > In article >, wrote: > >>Ubiquitous at wrote on 10/29/05 3:17 PM: >> wrote: > > >>>>Best is chocolate pure with high cocoa solids whatevers, over 70%, is >>>>in fact one of the best, if not the best anti-oxidants known to man. I >>>>was real happy to see that ressearch finding recently in the news. The >>>>problem is finding out how pure the chocolate is. I find even 99% pure >>>>at Fresh Fields, Whole Foods, but you have to melt it to eat it. And >>>>it's not all that sweet, too pure. >>> >>>You have to remember that this woman uses a bag of Nestle chocolate >>>chips, so I'm not sure just how healthy they are. >>> >>>Then again, she was using white chocolate chips,which IIRC don't >>>contain cocoa solids. >>> >>>All in all, this ep was rather dull, except for the part in which >>>she brought in this five foot tall chocolate fountain and claimed >>>they could be rented for "almost nothing", which is true is you >>>consider several hundred dollars as "nothing". >> >>Or have a rich husband like SLoP does. > > > Dude, I just heard something interesting from an unnamed insider > about Miss Lee... > Is "SLopP" like "sloppy seconds"? ;-) Sandra Lee's sloppy seconds. |
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in article , Ubiquitous at
wrote on 10/29/05 7:56 PM: > In article >, wrote: >> Ubiquitous at wrote on 10/29/05 3:17 PM: >>> wrote: > >>>> Best is chocolate pure with high cocoa solids whatevers, over 70%, is >>>> in fact one of the best, if not the best anti-oxidants known to man. I >>>> was real happy to see that ressearch finding recently in the news. The >>>> problem is finding out how pure the chocolate is. I find even 99% pure >>>> at Fresh Fields, Whole Foods, but you have to melt it to eat it. And >>>> it's not all that sweet, too pure. >>> >>> You have to remember that this woman uses a bag of Nestle chocolate >>> chips, so I'm not sure just how healthy they are. >>> >>> Then again, she was using white chocolate chips,which IIRC don't >>> contain cocoa solids. >>> >>> All in all, this ep was rather dull, except for the part in which >>> she brought in this five foot tall chocolate fountain and claimed >>> they could be rented for "almost nothing", which is true is you >>> consider several hundred dollars as "nothing". >> >> Or have a rich husband like SLoP does. > > Dude, I just heard something interesting from an unnamed insider > about Miss Lee... I know. I just wanted to hear it again. EG -- You Can't Stop the Signal |
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Ubiquitous wrote:
> In article >, > wrote: >> Ubiquitous at wrote on 10/29/05 3:17 PM: >>> wrote: > >>>> Best is chocolate pure with high cocoa solids whatevers, over 70%, >>>> is in fact one of the best, if not the best anti-oxidants known to >>>> man. I was real happy to see that ressearch finding recently in >>>> the news. The problem is finding out how pure the chocolate is. I >>>> find even 99% pure at Fresh Fields, Whole Foods, but you have to >>>> melt it to eat it. And it's not all that sweet, too pure. >>> >>> You have to remember that this woman uses a bag of Nestle chocolate >>> chips, so I'm not sure just how healthy they are. >>> >>> Then again, she was using white chocolate chips,which IIRC don't >>> contain cocoa solids. >>> >>> All in all, this ep was rather dull, except for the part in which >>> she brought in this five foot tall chocolate fountain and claimed >>> they could be rented for "almost nothing", which is true is you >>> consider several hundred dollars as "nothing". >> >> Or have a rich husband like SLoP does. > > Dude, I just heard something interesting from an unnamed insider > about Miss Lee... > Is it that she is looking for a tall olive-skinned man of Italian descent who posts to this newsgroup? Please say yes! ![]() |
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wrote:
> Best is chocolate pure with high cocoa solids whatevers, over 70%, is > in fact one of the best, if not the best anti-oxidants known to man. I > was real happy to see that ressearch finding recently in the news. The > problem is finding out how pure the chocolate is. I find even 99% pure > at Fresh Fields, Whole Foods, but you have to melt it to eat it. And > it's not all that sweet, too pure. It sounds like the solution is to just eat more of the less pure stuff. |
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![]() ANIM8Rfsk wrote: > in article , Nick at > wrote on 10/31/05 7:05 AM: > > >>wrote: >> >> >>>Best is chocolate pure with high cocoa solids whatevers, over 70%, is >>>in fact one of the best, if not the best anti-oxidants known to man. I >>>was real happy to see that ressearch finding recently in the news. The >>>problem is finding out how pure the chocolate is. I find even 99% pure >>>at Fresh Fields, Whole Foods, but you have to melt it to eat it. And >>>it's not all that sweet, too pure. >> >>It sounds like the solution is to just eat more of the less pure stuff. > > > And if you want less pure food, SLoP is the place to be. > Sandra Lee, MILF extraordinaire and her sloppy seconds. |
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I'm watching this show right now, for the first time ever.
How come nobody's ever mentioned that the woman's so botoxed, she can't move half her face? |
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wrote:
> I'm watching this show right now, for the first time ever. > > How come nobody's ever mentioned that the woman's so botoxed, she can't > move half her face? > > How can you tell? |
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![]() "Ubiquitous" > wrote in message ... > From the Food Network web site: > http://www.foodnetwork.com/food/show..._38720,00.html > > > Chocolate 2 > What can be better than chocolate? It's one of the most > versatile ingredients - used in both savory and sweet dishes. > In fact, Sandra Lee uses chocolate in all types of recipes > including Mixed Fruit and Spring Greens with White Chocolate > Orange Vinaigrette, White Chocalate Cherry Martini, Chocolate > Almond Fondue, Grilled NY Strip with Chocolate Merlot Sauce, > and Cherry Almond Rice Mexicana. > > Either SLop is running out of ideas or I've got a serious case of deja vu: > > A salad with white chocolate chips (is that technically even chocolate?) > and > MANDARIN ORANGE "JUICE" from a can. > > Melted "chocolate" vinager-ette? How will this work? I pictured the melted > "chocolate" forming teeny tiny pellets when it hits the (presumably) cold > vinegarette, like pouring melted butter into cold milk. > > Taco seasoning and chocolate and onion soup mix? > > -- > "Bunny's ability to take ingredients that I love and put them together > into > something stomach wrenching is unparalleled." -- bookwirm > FO FO FO FCO |
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