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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Hi All
I need to clean up an area around a range that hasn't been cleaned in years. There's a nasty buildup of grease and dust and the grease is partially oxidized to boot. Is there anything that will really cut this grease? Industrial strength? It's OK if it takes the paint off - I need to repaint, too. Thanks in advance. Rocky |
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